Jako is described as a cozy, bustling fusion spot offering Korean and Japanese flavors with generous portions and flavorful dishes like bulgogi dolsot, chicken katsu with cream sauce and mushrooms, tteokkochi, and creamy seafood yaki udon, but there are occasional misses such as bland beef donburi, overly oily tempura donburi, or a dolsot that is too sweet or too salty; the overall impression highlights delicious food, friendly and attentive service, and good value, with reservations often advised as it can get busy and seating is compact, while the warm ambiance and neon lights enhance the experience and many reviewers express a desire to return to explore more menu items.
Jako is a small, cozy Korean restaurant with a decent variety of dishes. I tried two of their dolsot (stone bowl) options:
• Bulgogi Dolsot - 9/10 A solid dish with a good portion of beef & a soft egg. Flavor was nice, though not as rich or memorable as I expected.
• Spicy Squid Dolsot - 7.5/10 A decent pick if you like spicy food, but the squid was a bit underwhelming (the thin small cuts felt more like a side than the main feature)
The place has a warm atmosphere, but I found it a bit too dark during dinner, it was honestly hard to see what I was eating.
Overall, Jako is a nice spot & worth checking out. It delivers on expectations & justifies its good ratings, though it didn't quite impress me personally.
Sep 4, 2025
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This is an authentic Korean restaurant, & we've been there a few times-every dish has been great & never disappointing. The cheese katsu is the best ever, & other Korean dishes like the spicy pork & soft tofu soup were also really good. One thing to note is that they're always busy, so you'll need a reservation in advance.
the moment you enter you can feel the warmth & coziness of the restaurant. Staff is very friendly & the food was phenomenal. Really makes you feel like you're in Korea
Une expérience très positive chez Jako. Nous avons été bien conseillés & la nourriture était copieuse & savoureuses. N'hésitez pas à demander des recommandations des serveurs! L'ambiance était bien avec de la bonne musique 🎶 pas trop forte. Je conseille les rice cakes & les boules de fromage coulant! Ouf!! J'ai pris les nouilles udon avec le boeuf & la sauce Mayo crémeuse , à se rouler par terre!! Miam! Ça vaut le détour & on est allés un mercredi à l'ouverture … c'était pas trop occupé.
J'ai hâte de retourner pour essayer un autre plat!
Went back after a few years & the portions seem to have shrunk a bit. I got the spicy pork bibimbap. The flavor was there & it was delicious, but there wasn't a lot of rice so it was a bit too salty & greasy.
Aug 5, 2025
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I haven't been to Jako for a long time. A great Korean restaurant as I remembered. Went again today with a friend. Ordered three dishes to share. Sorry cannot remember the exact names, but they were fried chicken, dolsot with squid & fried Udon. They were all good, except a little bit salty. The fried chicken was amazing
I would give 10 stars if I could. We absolutely loved every dish we tried. What really stood out for me was the kindness & funny vibe of our waiter! I forgot to ask his name but he really made our night! Will definitely comeback
Best Korean-Japanese fusion food in Montreal!
The service is impeccable, Sit & Anh are the best. Always get my chicken cream katsu even though my lactose intolerant self can't eat it, I still get it.
The udon bulgogi was delicious! The vibe was also really nice. Definitely would come back & recommend, good location too right near the 1 & about a 15 min walk from mont royal
This is the first restaurant where I am comfortable trying out their whole menu, everything about their food tastes amazing. To the vibe, the staff & again the food, everything fits all well together. If you are looking for some good food & time with friends, Jako is the way to go
Jul 2, 2025
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The quality of the food is good. The recommendations online is on point. However, the katsu curry is not exactly syncing with the south Asian taste palate but it's something new. Not bad at all.
The porc Donburi & porc dalsot was kinda sweet though. Loved the chicken dalsot. Would definitely recommend it moving forward.
