Jack le Coq se spécialise dans le poulet frit de haute qualité préparé avec un mélange d'épices signature qui assure une texture croustillante et une chair tendre. Le menu propose une variété d'options incluant des burgers artisanaux garnis d'ingrédients frais et des sandwichs servis dans des pains toastés. Chaque élément est conçu pour accentuer la texture et la profondeur des saveurs, en s'appuyant sur des techniques de cuisson constantes qui maintiennent la qualité à chaque commande. Les accompagnements et les sauces sont élaborés pour compléter les produits phares, offrant une expérience culinaire cohérente pour les amateurs de plats réconfortants. L'établissement maintient une attention particulière sur la préparation efficace et les profils aromatiques audacieux, privilégiant l'intégrité de chaque composant servi. Cet engagement envers les méthodes de friture traditionnelles et l'équilibre des saveurs définit le standard opérationnel de ce restaurant.
Les avis sur Jack le Coq sont partagés; de nombreux clients vantent la qualité du poulet, le décrivant comme tendre, juteux et savoureux, notamment les morceaux Nashville et les lanières rouges. Si beaucoup apprécient l'ambiance rétro et trouvent la nourriture délicieuse, des préoccupations importantes sont fréquemment soulevées concernant la propreté de la salle à manger et des sanitaires, la lenteur du service et les longs délais d'attente. Certains clients jugent les prix élevés par rapport à la taille des portions, et d'autres notent des incohérences dans la température et la préparation des plats. Bien que certains membres du personnel soient décrits comme accueillants et efficaces, d'autres ont été perçus comme peu professionnels ou difficiles à comprendre, ce qui conduit à une expérience client globale très inégale.
Update September 2025: after trying their burgers & tenders, me & my wife decided to try their fried chickens with bones but unfortunately this time, it was not good at all. It was blend, tasteless, the fried skin was pulling off leaving the chicken like steam cooked & it was blend with no flavors & no spices. Also, chicken pieces were so big that it is definitely not a good quality one. A bit disappointed because of the price. If I knew it, I would have kept eating their Tenders & burgers. Also, it is quite expensive since you get fried chicken without any sauces. Each sauce needs to be bought separately which I don't really understand.
Anyway, I recommend their burgers & Tenders but Definitely NOT their fried chicken with bones!!!
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Great suprise to find this place in Centropolis.
Their chicken tenders (Spicy or not spicy) & their fried chicken burgers are amazing!!!
Staff is very nice, welcoming & even offered my daughter a cookie when we were leaving. It was very appreciated.
The big downside is that you have to pay for their dipping sauce. Hopefully, they will include it in the order in the future.
Even though the price is on the expensive side, the quality is there, the chicken is fresh, well cooked & seasoned. Their buns is good too.
If you enjoy fried chicken, this place is for you!!!
Chicken tenders were not crispy. They had obviously been reheated & cooked at least a half hour before. Disappointed.
The batter is decent. It could use more taste. It's rather bland. The chicken inside was excellent & perfectly cooked. I would have liked it to have been marinated since it would be more flavourful.
The temperature inside the store was incredibly hot.
For the price It would be worth it if it were cooked to order. What i ate was not hence not worth it .
Chicken was amazing 10/10 it's a bit pricy for sure just as most fried chicken is now. Didn't have fries or gravy just the spicy tenders & it was great.
Five stars for Jack's Coq-hands down the juiciest, most satisfying Coq I've ever wrapped my lips around. Crispy on the outside, tender on the inside… I was moaning before the first bite was over. I came hungry & left full, maybe a little ashamed, but mostly impressed. If loving Jack's Coq is wrong, I don't wanna be right.
Go for the chicken & gravy, forget the fries.
If you miss the old KFC sauce than this will give you some nostalgia, I admit it is a little too thick but the taste is pretty good. The batter stays crispy, chicken is tender & juicy on the inside, if you can eat spicy you have to try the red tenders, it is a bit pricier but the size of the pieces are much bigger than other places so it's worth it. They also have promotions during the week if your looking for a deal.
Food ordered: Honey chicken combo, with 2 red tenders & gravy on the side. Review: Place has a funky style, staff friendly. But I care about the food. The fries? Bad. Tiny, cold, slightly overdone. Tenders? Bad, under seasoned, not spicy. Dryyyyyyy as the dessert. Gravy? Didn't go with the fries or the tenders. It's decent gravy. But doesn't match the flavour of the other menu items. Sandwich was probably the best hot honey sandwich I've had. Like. It was so weird having such garbage sides & then an amazing main. The quebec style coleslaw was perfect, lots of pickles, good hot honey & the chicken was tender & had some moisture. It honestly carried the visit for me. I'd probably go back for just the sandwich next time.
Deuxième fois que j'essayais. Malheureusement, leurs tenders sont ridicules. Plusieurs sont tes petits & dans tous les cas, ça finit souvent avec 80% panure & 20% poulet. Le hamburger cornichon qui n'a même pas beaucoup de cornichons dedans. Le seule élément vraiment bon c'est le décors. Super beau! Pour le look, c'est 10/10. Pour la cuisine, c'est très décevant.
