Imadake Izakaya functions as a vibrant Japanese pub characterized by its energetic atmosphere and focus on authentic small plates. The menu highlights a variety of charcoal-grilled skewers alongside hearty bowls of ramen crafted with traditional broths and hand-pulled noodles. Patrons encounter a bustling environment designed to facilitate social interaction through shared platters and frequent orders of beverage pairings. The culinary focus remains centered on classic comfort dishes, ensuring consistent execution of savory proteins and umami-rich preparations. Seating arrangements and communal tables support a high-energy environment typical of authentic drinking establishments. This venue emphasizes the preparation of bold, flavorful bar snacks meant to accompany diverse drink selections while maintaining a distinct focus on Japanese techniques. Every plate reflects a commitment to reliable textures and the authentic seasoning profiles common to traditional grill houses.
Imadake Izakaya is widely recognized as a vibrant and festive destination in Montreal, perfect for group gatherings, birthday celebrations, and those looking to enjoy the iconic sake bomb ritual. Many visitors praise the restaurant for its delicious, authentic Japanese dishes, with the ramen, tempura, cod, and matcha cheesecake frequently highlighted as standout options. While the atmosphere is consistently described as cozy, modern, and energetic, some guests note that the high noise levels and limited seating comfort may not suit everyone. Although the staff is generally noted for being friendly, helpful, and efficient, some experiences reflect inconsistencies in service speed and occasional challenges with small portion sizes relative to the price. Overall, it remains a popular choice for diners seeking a lively, informal social experience with a diverse menu of shareable plates.
Quel plaisir de découvrir ce petit coin sur la rue Sainte-Catherine. Tout était absolument délicieux.
Le ramen était savoureux & parfaitement présenté dans son bol noir, avec une généreuse portion de maïs. Les gyoza étaient également cuits à la perfection, bien dorés & croustillants.
C'est une adresse que je recommande sans hésiter. J'ai déjà hâte d'y retourner pour goûter au reste de la carte.
Je suis allé célébrer ma fête à Imadake & c'était honnêtement une super expérience! L'ambiance est hyper festive & parfaite pour un groupe d'amis. Les serveurs sont vraiment énergiques & participent à l'ambiance surtout quand ils font les fameux sake bombs, 🍶💣c'est vraiment fun.
La nourriture était excellente, surtout les petits plats à partager. On a essayé plusieurs choses & tout était savoureux & bien présenté. Mention spéciale aux entrées & aux plats frits qui étaient incroyables.
Le resto est assez animé (donc un peu bruyant), mais ça fait vraiment partie de l'expérience izakaya & ça rend la soirée encore plus festive. Si vous cherchez un endroit pour célébrer un anniversaire ou passer une soirée amusante entre amis, je recommande vraiment!
Le menu donne l'envie de tout prendre comme les entrées & les plats à partager. Les cocktails sont aussi délicieux, mais comme vous vous en doutez cela fait monter le prix de la facture assez rapidement 🧾
Located across Alexis Nihon/Atwater, they're known for their sake bombs. The experience was quite a party scene! Me & my friends ordered sake bombs & they bring it to you, instructs how it works, then they chant loudly with you until you bang the table & your sake drops in the beer. We loved the sake bomb ritual!
While the food was mid (consensus from all of my friends), their matcha cheesecake is delicious & so are their cocktails. Service was a bit slow because it was packed & we had to remind some of our orders. However, the ambience was cozy & a bit loud (as expected on a weekend). I enjoyed my birthday party (& experience) there. Overall, recommended to RSVP in advanced as it can get packed & it's a cute spot for dates or informal hangouts!
Feb 7, 2026
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Finally found a good Japanese pub where they serve sake bombs & play the role! Absolute must go. Kind of in the middle of nowhere but thankfully it's close to the metro & Alexis nihon mall. Has a little something for everyone. Highly recommend the carbonara udon. Have a go at the octopus tartare if you're daring! 100% coming back here again. Make sure to share plates!
First time being here with my man & it was a great experience! The food was amazing!
Alex was great & this beautiful women julie that helpt out as well. If I lived in Montreal I would be here all the time! I would highly recommend coming here! :)
Nous sommes allés un dimanche soir. Malgré que ce coin de la rue Sainte-Catherine n'est pas le plus accueillant, le restaurant l'était! Superbes murales & décorations en général.
Les 4 employés avec qui nous avons intéragi étaient sympathiques & professionnels.
Merci à Julie pour les recommandations & le service attentionné & régulier!
Avec ma fiancée, nous avons pris le gyoza de porc, le tartare de saumon, le ramen kuromayu (qui vient avec une pâte épicée séparée pour épicer selon les goûts), la morue & la sangria laichi no hana.
Tout était délicieux mais gros coup de coeur pour la morue & le ramen!!
Facture de 144$ avec pourboire & nous avons très biwen mangé & bu!
I keep coming back! This is one of my favourite places in Montreal. I keep coming back for birthdays, or just an evening with my mother.
The bartender, Sacha, makes the best cocktails. The plum wine is a must. The menu is extensive & always has news unique things like a octopus tartare or a seaweed salad (which I recommend if you want a fun twist on salads).
I highly HIGHLY recommend the matcha cheesecake. I keep coming back just for that & end up finding new menu things I adore. The ramen carbonara is amazing. The raspberry cheese goat skewers are so original & delicious. Their Japanese fries seems simple at first but, with a beer, they are divine.
I recommend going with a friends & getting a lot of things to share. The portions seem small, but that's the point; you get different things to share & try. Trust me, this is not a place to miss in Montreal.
This place is amazing ! I had a reservation & I didn't had to wait, as soon as I got there I was seated at a table. The place is nice well decorated. The drinks were really good, made by Alex who I had the chance to be served by at the bar, gave me strong recommendations ! The manager Shelly is super sweet I made so many change to my order & she was patient & understanding. The staff is truly what make the place great, on top of the food & the service. A must is the sake bomb which is the house speciality. A special thanks to, charlotte my waitress, who gave an excellent service, they kept talking about a certain Anthony guy, but I have no clue who that is, must be someone important or no. Recommend this place 10/10.
