Dans l'ensemble, les avis sur Il Miglio au Royalmount soulignent des saveurs de pâtes et de fruits de mer solides mais aussi une certaine incohérence. Certains plats arrivent chauds et savoureux, les pâtes sont bien cuites et les sauces équilibrées, et le service est décrit comme chaleureux et attentif, tandis que d'autres plats sont trop salés, froids ou fades, les portions paraissent petites pour le prix et les temps d'attente peuvent être longs pendant les heures d'affluence. Le carbonara est un sujet récurrent: apprécié quand il est bien fait mais trop salé ou fade lors d'autres visites, tandis que des plats comme le risotto, les gnocchis, les lasagnes et les cannolis reçoivent souvent des éloges pour leur fraîcheur et leurs saveurs italiennes réconfortantes. Nombreux convives seraient prêts à revenir pour certains plats, bien que certains demeurent prudents quant au carbonara et à la valeur globale.
the mushroom pizza was from Tiramisu but we got their carbonara, I love how it was al dente, there were also alot of pieces of pancetta but the sauce was too salty. I love salty food but it was way too salty, i really liked the consistency of the pasta & the flavor tho, only if the saltiness was toned down i would've loved this meal even more. I'll try to come back on a different time & see if it's the same still.
Pasta was cooked perfectly, sauce was flavourful, shrimp was way overcooked & obviously frozen. The portion size was also quite small. I had to eat a sandwich when I got home 2 hours later. I Wasn't expecting that for a $28 pasta & I won't be going back.
7 mars 2026
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The place is pretty enjoyable with the dim lights but it's hard to find a table during the peak hours. Even if you find a table, the chairs are gone & it just leaves you confused. The service at this restaurant was friendly & polite. The counterwaitress answered our questions & took the time to warn us about the food being spicy & recommended us to order mild spiciness instead. We ended up finding the food not spicy at all but the flavours were still quite good & the pasta itself was tasty. The texture was enjoyable & the sauce complemented it so well. I do find the portion a bit small for the price. It was 28$ after tax for the plate & it was barely enough for one.
Rude. I am visiting for work & am pregnant. My baby in the making tells me I want Pasta. Was looking over at their store front & a man comes say' who eats pasta in the morning?!' & made a face. I said I crave it. & he just didnt look or sound very nice. Well if youre planning to ever eat pasta, dont think of eating here!
Had a delicious pasta with lemon cream sauce & salmon. Loved the food.
The only downside is the loud terrible mind numbing horrible beat music they continuously play throughout the restaurants & even outside.
This could be a spectacular place if someone would just choose a better selection of music.
They could pick current top hits or retro 70s, 80s,90s, big bands, Sinatra, anything would be an improvement.
I hope they pay attention to reviews. Many others have told me the same thing.
This was a sudden find & I was blown away by the quality of the pasta & the sauce. The food is truly impeccable here. It goes toe to toe with the likes of Mano Carnuto & Fiorelinno's if not better.
We went in dreaming of pasta with cream cheese sauce. As we checked the menu, the cashier immediately told us they didn't have that option. I asked if the chef could make Alfredo pasta with chicken for us, but he said it wasn't possible. Since we were really craving chicken pasta & there was none on the menu, the chef-an authentic Italian who takes pride in making traditional pasta-suggested that we trust his expertise. He assured us that he would create something amazing, & we decided to go with it.
& let me tell you, it was one of the most delicious pasta dishes I've ever had! Perfectly balanced flavors, expertly cooked, & absolutely delightful.
The dish in the photo doesn't have a name for me to guide you, because we simply told the chef what we wanted, & he created a pasta that tasted like heaven.
Highly recommend!
25 févr. 2025
sur Google
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Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Worst Italian restaurant ever. The risotto was a soup & the pasta with pesto & shrimp was horrible, the bolognesa was edible but I wouldn't order it again. & expensive as hell. 3 plates & 4 water bottles, almost 90 dollars. FGS this is a food court restaurant.
The pasta here is absolutely incredible! The flavors are always on point, & the food is consistently fresh & delicious. On top of that, the service is fantastic! the manager & the entire team are so warm & welcoming. Every visit feels special. Highly recommend this spot for anyone craving amazing pasta & great vibes!
Great pasta, perfectly cooked el dente. tasty & fresh ingredients. Impressed. Food a solid 8.2/10. Had the rigatoni, mushroom risotto & mushroom pasta. Only thing can improve on is finding new flavours. Worth trying.
