Amenities, services & more
Amenities, services & more
Reviews for Hoshi
Reviews often mention
katsu(79) japanese(33) curry(32) recommend(30) soup(29) udon(27) tempura(24) pork(22) salmon(17) authentic(16) rice(15) sauce(15)It's a cozy place with great service, our food arrived very quickly & it was delicious. I recommend you try it. The rosu katsu was very tasty.
Hoshi is my favourite lunch spot! I always get the Ten Don (tempura on rice). The portion is just right, & the sauce is so good. Love how the tempura mix (veggies, egg, shrimp, & scallop) always comes out perfectly crispy. The waitress is super nice & welcoming. The only downside is that the place is quite small, so if you come during busy hours, expect a bit of a wait. Totally worth it though!
One of my favorite to go restaurants. They serve big portions that make you full & the food is fresh & very tasty. It's perfect when it gets cold outside because they serve you soup on the side as well
Nourriture excellente, très savoureuse. Vraiment le highlight de mon année si vous êtes dans le coin & recherchez un restaurant c'est ici qu'il faut venir. Bons prix aussi
Sur la photo: cream soup, salade de saumon épicé, hambagu steak, udon au carry hire katsu
Hoshi's tonkatsu truly blew me away - it's the best I've tasted outside Japan in years! The pork was thick-cut at 15mm, perfectly cooked to tender, juicy perfection with a satisfyingly crunchy crust. Honestly, it almost sounds like a love song to this dish! I would recommend asking for tonkatsu sauce (sweet) on the side.
The miso soup complemented the meal beautifully, bursting with authentic umami flavor. The service was impeccable, & despite being a cozy, family-run spot, the atmosphere felt genuine & welcoming.
If you're a fan of tonkatsu, I wholeheartedly recommend Hoshi - a true gem for any pork lover.
The food is absolutely amazing! I had lunch there two days in a row during my short trip to Montreal. Highly recommend the udon noodles there!
An excellent place with delicious food, beautiful presentation, & great value for money. The fish was very fresh & generously portioned in relation to the side dish on my plate. The place is clean, & the staff is friendly - I sincerely recommend it :)
😌
Hoshi is a hidden gem in Chinatown. The restaurant is small & they don't take reservations, so it's best to go during non-peak hours to avoid the long lineups. Their pork cutlet katsu is an absolute must-try-I was blown away from the very first bite of the sandwich. The meat was incredibly juicy & full of flavor.
The salmon tataki & salmon bowl are also really good, but the pork is definitely the show-stealer. A spot well worth checking out if you're in the area.
Un très bon restaurant ! Petite salle qui donne une bonne atmosphère calme. Côté nourriture, rien à dire, très bon ! Je recommande
I ordered the Katsu udon (pork tenderloin) it was amazing. So tender & flavorful. I recommend this restaurant if you are craving for Katsu. It comes with a velouté & a miso soup!
Definitely the best tendon I ever have had in Canada. The best food I enjoyed while I was travelling Montreal.
The pork tenderloin Katsu is really really delicious, very juicy & pink color & absolutely no stinky meaty odor. Also serving with loads of cabbage, I'm fan of the cabbage sauce, it tastes a bit sweet with Yuzu flavor. The only downside is small dining area, only has 5-6 tables, during the busy hour usually need to wait for 20 mins. In short, it's an authentic Japanese restaurant.
The food was excellent, the service fantastic, & I have to say I love that the cooks are women & we could see them from the seating area! We will be coming back!
Got the sakedon & shrimp udon. Sakedon had a lot of guac but very little fish roe unlike the pictures. Fish tasted fresh but the rice was cold & a little hard. The udon had good texture but the broth was so salty we could not eat half of the bowl. Waiter was very nice & receptive to feedback so I hope it helps future business.
It was okay. Maybe others might appreciate it but its not worth the hype.