Gyubee is the only all-you-can-eat Japanese barbecue restaurant that provides quality and fresh ingredients, all with our goal to remind each other to unwind and savour the flavours and aromas of good food with our friends and family.
Overall, Gyubee Japanese Grill provides a lively all you can eat Japanese BBQ experience with interactive table grilling and a strong emphasis on high quality meats. Meat quality and flavor are frequently praised, with tender, well seasoned marinated options standing out, though a few reviews note variability in cuts. Service is described as generally attentive and efficient, with quick refills and friendly staff, yet busy periods can bring longer waits and occasional timing issues. The atmosphere is often vibrant and sociable, which suits groups but can be loud or crowded. Value is seen as good to great for AYCE, with fast ordering via digital systems, though some caution about lines, time limits, and vegetarian options. Some reviewers noted changes to meat grades or inconsistencies across visits.
Really enjoyable dining experience overall. Gyubee in Montreal is a great spot if you're looking for a fun, interactive meal with high-quality ingredients. The all-you-can-eat concept is well executed, & there's a solid variety of meats, sides, & appetizers to choose from.
The quality of the meat stands out, especially the marinated options which are flavorful & tender. Grilling everything at your table adds to the experience & makes it feel more engaging than a typical restaurant outing. It's a great place to go with friends or in a group.
Service was generally good, with staff being attentive & quick to bring out orders, although it can slow down a bit during busy times. The restaurant itself has a lively atmosphere, but it can get quite noisy & a bit crowded.
Overall, a very solid spot for Japanese BBQ in Montreal. Great food & a fun experience, just be prepared for a busy environment.
It was my first Japanese BBQ experience. I realized that this type of food is not for me, but objectively this place is great. Good selection of meats, tasty marinade, & delicious side dishes. I want to especially highlight the service. IT'S GREAT. I was surprised to see this quality of costumer service in Canada.
I visited here many time but my last time was not good because I noticed they changed the meat grade such as prime kalbi (it should not be called prime anymore) & the pork belly thin kind is like the meat the were left from the process. If your ingredient is more expensive, you should degrade something else, not the quality of your food.
Un restaurant idéal pour les groupes ou les gros mangeurs ! Un choix très varié, que ce soit sur la viande ou les accompagnement. De la qualité, viande fraîche, savoureuse & goûtue. Mention spéciale pour la viande miso du moment & les champignons qui étaient excellents.
Un service pas très amical mais efficace & rapide ce qui permet de ne pas avoir d'attente.
Le seul petit point noir est le mode de réservation qui est un peu au petit bonheur la chance.
Mar 18, 2026
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Food was amazing & sevice was top notch! I'm only knocking down one star on atmosphere because we were sitting close to the door & the cold drafts were uncomfortable, even with a standing heater next to us. Absolutely worth it tho! We went at 5:45 on a friday night, they told us 2.5 hours wait, but it was actually just over an hour, I guess we got lucky!
Mar 13, 2026
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Une bonne adresse pour la cuisine & le menu à volonté. Le reste est correcte & on peut passer un bon moment entre amis. Le robot serveur ça fait toujours son petit effet mais ça ne débarrasse pas la table!
All the staff here looked like they didn't want to be at work. I honestly don't understand it. If you don't want to work, then quit. Why ruin the customers' experience?
We were there last night during dinner time, & the male servers who came to our table gave very poor service. Their attitude & facial expressions were very unpleasant.
If you don't want to work, then don't. But please don't ruin the customers' mood. Find another job instead.
Very pricey per person, but the quality of the meat somewhat makes up for it. The ordering system was kinda odd though - I wish there was an ipad or paper & pencil we could order on rather than having to say each item to our server. I also wish there was a better divider between tables so there's more privacy. The queue does get veeeerrryyyy busy during dinner time so just something to keep in mind.
Huge shoutout to our server, Andrew, who was extremely patient with us & was very attentive. He came back frequently to check in if there's anything we needed. Man was very chill heh
