Gibby's
RestaurantCoup de cœur
Gibby's
11:30 - 22:30
| lundi | 17:00 - 22:00 |
| mardi | 17:00 - 22:00 |
| mercredi | 11:30 - 22:00 |
| jeudi | 11:30 - 22:00 |
| vendredi | 11:30 - 22:30 |
| samedi | 11:30 - 23:00 |
| dimanche | 17:00 - 22:00 |
SuggestionsVoir Tous
Infos & emplacement
Chez Gibby's on trouve le car homard grillé, entrecôte coupe maison, surlonge coupe new-yorkaise, bifteck au poivre vert de Madagascar ou poisson frais du jour sont les vedettes du menu.
Commodités, services et plus
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Les avis mentionnent souvent
steak(217) gibbs(69) gibbys(56) salad(53) steakhouse(44) recommend(39) wine(32) quality(30) birthday(29)Page 12 de 21 - 417 Avis
Mark
I have to say without a doubt the best time I've had on a date night with my wife. Just flew in from Calgary. Seated right away. Michael, our server was the BEST!! Not only made us feel welcome, but like we were family. You're very fortunate to have him on your team!! A++ (The rest of the staff who we talked to were absolutely exceptional!) Food was spot on!! From the apps to the mains. Every box was checked for us! Compliments to the kitchen staff!! Knocked it out of the park!! Left very full & very happy!! We will be coming back every time we come back to Montreal! I highly recommend this place to anyone wanting amazing food & an amazing experience!!Voir plus
Dwayne
Great place to visit, & the food is amazingVoir plus
Keyser
**Gibby's: A Gastronomic Adventure for the Ages** My dear epicureans, let me regale you with an account of an evening that can only be described as a culinary odyssey. After a most disappointing rendezvous at Moishes two weeks prior, I ventured to Gibby's to restore my faith in the art of dining. Good God, man, what an experience it turned out to be! The evening began with a symphony of flavors-the Burrata, accompanied by the freshest peaches & tomatoes, was a delight to the senses. However, the bread was so hard, it could have doubled as a gargantuous monkey fist. But I digress. Next came the French onion soup, a masterpiece of rich broth & caramelized onions that danced upon the palate with perfection. Following this, the escargot, suggested with cheese by our knowledgeable server, was nothing short of phenomenal. Each bite transported me to the cobblestone streets of Paris. The wedge salad, adorned with blue cheese, was a crisp & refreshing prelude to the main course. & before we could delve into the heart of our meal, we were served a lemon sorbet-an exquisite palate cleanser, tart & invigorating. Ah, the pièce de résistance-the fillet mignon. Cooked to an impeccable medium-rare, it was a testament to the craftsmanship of Gibby's kitchen. The side orders, mushrooms that sang with umami & a Monte Carlo potato that was, unlike the oversalted catastrophe at Moishes, sheer perfection. In conclusion, Gibby's is a bastion of culinary excellence. Every dish, a story; every bite, a memory. For those seeking a dining experience that transcends the ordinary, look no further. As J. Peterman would say, this is not just a meal; it is an adventure for the soul.Voir plus
Leila
Best steak i've ever had. Best service I've ever experienced at a restaurant. Thank you Mike for making our experience top notch!!Voir plus
Julia
The service from Mike was amazing! Food was delicious & the atmosphere was great. 10/10!Voir plus
Marlon
Service was exceptional. Food was great. The house salad is delicious.Voir plus
Solange
Amei a experiência gastronômica! Vale cada centavo!Voir plus
Melis
Very delicious, we took the Blue cheese salad + Salmon/Rice + Rib steak/baked Patato with Diane Sauce. Everything was great, & super service!! Would definetly come back!!Voir plus
Nicolas
Definitely a must visit. Nice atmosphere, you can have a unique experience there. The food is very good but not exceptional.Voir plus
Marcus
Best steakhouse I've ever been to. First time trying the Beef Wellington & it was above my expectations. Very awesome steakhouse.Voir plus
Michael
Impeccable service & food. The valet makes it an easy choiceVoir plus
Jin
Great food, outstanding service & amazing atmosphere. What else can you ask for? Definitely recommend this steak house!Voir plus
Mike
It was my first time visiting this steakhouse. The rib steak I had was well cooked & seasoned, I would order that again. However, I did find my baked potatoe to be a bit on the dry side, but it still tasted good. Overall, my disappointment comes from the lack of attentive service from the wait staff. We were a large group & felt like the service could have been sharper. For example, the wrong dishes being served to some, errors for a number of people with their bills at the end of the night & even the way our drink orders were taken (we had to ask them) & how long we had to wait for it. I expect better from this kind of steakhouse for their wait staff service.Voir plus
Joe
Very nice place, very good food, service is amazing & staff are friendly.Voir plus
Jaafar
Incredible experience! Our waiter, Mike, was fantastic from start to finish. The service is next level. They're very attentive & go above & beyond tk make sure you have a good time. That's not to mention the food which was just as fantastic. I had the halibut & I highly recommend it, one of the better fish dishes I've had at a restaurant.Voir plus
Lise
Beau décor d'ambiance reflétant le Vieux Montréal resto autrefois utilisé pour les écuries D'Youville, un atmosphère règne quand vous pénétrez à l'intérieur. Un service de valet est offert à la clientèle. Une carte offrant un menu dispendieux on y va pour célébrer un événement , carte des vins a prix quand même raisonnable. Le clou de notre visite... le service de « Linda H.» efficace,connaît bien son menu nous fait des suggestions appropriées autant pour les plats que les vins, aucunement bousculés Gibbys doit réaliser que Linda est une perle pour l'établissement Je veux souligner l'attention que l'on a porté à mes demandes lors de ma réservation tout e été fait avec gentillesse & diligence Svp les nouveaux propriétaires méfiez vous des changements. On ne change pas une recette gagnante simplement pour être mercantile à la longue vous risquez d'être perdantsVoir plus
Natasha
I've been going to Gibby's for my birthday going on 8 years now. Unlike most other steakhouses, you get all the trimmings with your meal. I love this restaurant but since it was bought by another company, there are some minor differences that changed the experience for me. • they can only serve the pickles, bacon bits & bread once you place your food order. ( we were waiting for the rest of the party to order the food but had ordered drinks, we were kind of hungry so waiting wasn't fun) • the staff don't get their tips like they used to so it wasn't the nicest news to hear since they work hard. • the staff feel like their new uniforms are not as clean cut because their arms are exposed. They used to have long sleeves & it brought extra class to the establishment. (They are 100% right. • the drink prices skyrocketed. • I don't know what they changed in the crab cakes, it wasn't the best. • I have 8 years of pictures they take for your birthday & the new ones they took ... it's so small. I put it next to my other ones & it's so sad. The rest was great but don't change a good thing.Voir plus