Gema Pizzeria
RestaurantTop Pick
Gema Pizzeria
11:30 am - 2 pm, 5 pm - 10:30 pm
| Monday | 5 pm - 10:30 pm |
| Tuesday | 5 pm - 10:30 pm |
| Wednesday | 5 pm - 10:30 pm |
| Thursday | 11:30 am - 2 pm, 5 pm - 10:30 pm |
| Friday | 11:30 am - 2 pm, 5 pm - 10:30 pm |
| Saturday | 11:30 am - 2 pm, 5 pm - 10:30 pm |
| Sunday | 11:30 am - 2 pm, 5 pm - 10:30 pm |
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Info & Location
Impasto's owners, Stefano Faita and Michele Forgione are bringing their culinary skills to their new pizzeria called GEMA (an acronym for their children's names). The establishment serves fresh pizzas and decadent desserts.
Amenities, services & more
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ITALFESTMTL 2025 - MONTREAL ITALIAN WEEK
Aug 8, 2025 to Aug 17, 2025
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Jun 6, 2025 to Sep 28, 2025
Reviews often mention
pizza(175) pizzeria(18) quality(16) prix(14) qualite(13) sauce(13) ingredients(13) salad(13) cheese(11)Page 4 of 8 - 145 Reviews
Raffi
Incredible napolitain style pizza. Great spin on Hawaiian with grilled pineapple & home smoked ham. Apennine with cream & pistachios was very unique & worth a try. They have a nice selection of private import wines with some natural options. Excellent cocktail, well balanced & not heavy on the sugar & a few beers to choose from. Didn't forget to grab their doughnuts with chocolate sauce ;)View more
Phila
Pizzas excellentes (Crudo & Giovanni Pizza)! Une des meilleures que j'ai testée sur Montréal! J'aurais aime boire une autre bière que de la Boréale mais la qualité des aliments rattrape amplement cela :)View more
Jennifer
Je vous recommande grandement ce restaurant! Nous avons eu un service exceptionnel 🤩 Les pizza sont délicieuse & l'ambiance terrasse parfaite !View more
Rym
2e visite à cette pizzeria & assez déçue. Après plusieurs bouchées avec un goût plutôt bizarre, je me rends compte que la pizza est pas mal brulée dans son entièreté. J'en avise le serveur & lui montre le dessous de la pizza. Sa réponse fut la suivante: c'est normal, elles sont toutes comme ça, c'est le type de four. Malgré l'insistance les pizzas ne sont pas toutes ainsi à notre table & que le four ne brule pas les pizzas s'il est bien utilisé, il maintient sa réponse avec un petit désolée. En gros, la pizza était bonne & brulée. Service médiocre (par ce serveur du moins).View more
Sandra
Quel délicieux souper nous avons eu! Suppli elena en entrée & pizza crudo tout deux succulent.View more
Colin
The takeout Pizza was delicious. Wait staff & bartender on the restaurant side .... Like rotten anchovies.View more
Jysiane
Fresh ingredients & flavourful pizzas. The drinks were really good as well, I would recommend the spicy margarita if you can handle a little spice. The staff was very nice.View more
Sam
Local friends took us here for dinner the other night & it was really good - pizza was well made, good atmosphere. We had the beets, & calamari for appetizers & then had 3 pizzas between us which were all delicious. Coming from Vancouver, we found this place was good value, it would have been pricier in Van. Reading the reviews now I see there was a custard dessert that might have been nice to try, but we went elsewhere for dessert that night.....next time!View more
Naty
Une merveilleuse expérience! Nous recommandons à 100% !View more
Marco
Awesoooome pizza, awesome service, awesome small cozy spot. This will be my new go to for pizza in the neighborhood. A bit expensive, but well worth it. Service was impeccable. Highly recommend the Appenine pizza, the pistachio cream is to die for I promise 🤑🤑🤑View more
Sébastien
Very disappointing considering the price. 17$ for about 10 small calamaries & 4 shrimps that are less good than frozen store-bought. 23$+ for average pizzas that took more than 45 minutes to arrive. This is the perfect example of the fact that the amount of stars overrall don't always represent the quality of a place.View more
Martin
The acoustics are terrible inside: people all shouting to make the people right across from them hear makes for a terrible room ambient. The overpriced small pizzas does not make it a recommend, although you might think them big compared to the tiny soda & lemonadesView more
Myriane
Je suis contente de l'avoir essayé, car j'avais lu pleins de bons commentaires & j'ai décidé d'y aller spontanément après le travail. J'ai prise la pizza Jenne. La croûte est parfaite, des ingrédients frais & généreusement garnie de belles grandes feuilles de basilic! Parmis mes pizzerias four à bois favoris, elle suit de très proche le Kesté & c'est clair que je reviens cette été pour profiter de la terrasse avec des amis.View more
Eliott
In my opinion, this place ranks top 5 for the best pizza in Montréal.View more
Liam
Food was fresh (some of the best pizza I've had in Montreal). Staff is always attentive, professional, & welcoming. Highly reccomend the custard for dessert 😁 If you're around on March 19, they make a phenomenal zeppole.View more
Mnlead
A little disappointed with their Fior di latte cheese. It was not creamy on the beets salad- dry & lack of dressing. We ordered two pizzas with no meat toppings & the pizzaoilo put prosciutto on one of them. Upon biting on the pizza, we tasted & found the meat which was alarming. On the other side, Staff was willing to change it which is a normal gesture to do since they made the mistake. Service was courteous. Price wise, a little expensive vs quality of the food. All in all, I do not think I would return to this place because I believe there are better good pizza restaurants.View more