Gatto Matto propose un menu concentré sur les techniques culinaires italiennes traditionnelles avec un accent particulier sur les pâtes artisanales et les pizzas cuites au feu de bois. La cuisine prépare quotidiennement la pâte et les sauces fraîches afin d'assurer une qualité constante pour chaque portion de margherita ou de plats de pâtes complexes. Les clients découvrent une salle à manger spacieuse conçue pour un service à haut volume qui maintient un flux efficace dans tout l'espace intérieur. Le menu met en valeur les profils gustatifs régionaux grâce à l'utilisation de fromages importés et de produits saisonniers sélectionnés pour leur authenticité. Chaque assiette privilégie la texture et l'intégrité structurelle, reflétant un engagement envers les méthodes de préparation classiques des cuisines italiennes standard. L'établissement utilise des températures de cuisson constantes pour obtenir des croûtes parfaitement dorées et des pâtes al dente pour une expérience fiable.
Gatto Matto est situé au 1950 Rue Claude-Gagné, Laval, H7N 5H9. dans le quartier Laval-des-Rapides. (situé à l'intérieur de Espace Montmorency / Place Bell).
Gatto Matto est largement reconnu pour son atmosphère vibrante, son superbe design intérieur et sa cuisine italienne de haute qualité, de nombreux clients soulignant la qualité des pizzas, du poulpe grillé et des plats de pâtes. Les convives apprécient régulièrement le personnel attentionné, sympathique et professionnel qui contribue à une expérience accueillante, tout comme la commodité du stationnement intérieur gratuit. Bien que l'ambiance animée et la musique soient appréciées par beaucoup pour des célébrations et des sorties, certains visiteurs notent que le volume sonore peut devenir assez élevé, et quelques clients ont exprimé des réserves concernant la taille des portions et les prix. Dans l'ensemble, l'établissement demeure une destination prisée, particulièrement pour ceux qui recherchent une expérience gastronomique festive près de la Place Bell.
Pasta portions are very small for the price I payed. Pizza was good but was not impressed by the pasta. Was expecting a decent sized bowl for the price but when I saw it come I was shocked by how small it was & was still hungry after my meal.
Had seafood pasta..it was mediocre. Service the same..our wine arrived when we were half way through our meals & were told'we're very busy' by the waiter. Music is loud, hard to have a conversation but this is fine you like that sort of thing. We would have appreciated being told in advance that there was a gala tonight & that there would be limited free parking space. If you dont park on P13 (designated for the restaurant) the parking staff will make you pay upon exit. Although a few staff at Gatto Matto assured me I didnt have to pay since P13 was full, that wasn't the case.
Food was good was decent . The pizza was too doughy on the crust. The appetizers was the star of the meal very crispy & perfectly cooked calamari. The pistachio pasta was also pretty good. The fior di late tagliatelle was very basic something that I was expecting to be a lot better. Our server was amazing explained the menu well kept our water refilled. The atmosphere on the other hand was not great, the music was super loud, to speak across the table we had to almost yell. Ended the night with Tylenol for a headache. The music could lowered a little bit & it would be a perfect evening.
My wife & I visited Gatto Matto Laval on February 15, & I wanted to take a moment to share our experience. I've been here before, & every visit reinforces why this place is so special.
From the moment you walk in, the atmosphere is warm & inviting, with a spotless interior & convenient indoor parking. The staff is incredibly welcoming, making you feel like a VIP from start to finish.
The food? Absolutely top-notch. Gatto Matto delivers consistently outstanding quality, taste, & presentation. From the fresh bread & vibrant salads to the perfectly cooked pasta, steak, & expertly crafted cocktails, everything is exceptional in both quality & value.
A special shoutout to our waiter, Nuno, who provided fantastic service with a friendly & attentive approach. He truly enhanced our dining experience.
What I love most about Gatto Matto is how it encourages me to explore new flavors. Their creative & well-balanced combinations have introduced me to tastes I wouldn't have tried elsewhere.
Without a doubt, this is my favorite restaurant. We'll definitely be back soon!
I had an incredible dining experience at Gatto Matto! From the moment we walked in, the ambiance was vibrant & stylish, with a perfect mix of modern & classic Italian charm. The service was outstanding-our server was friendly, knowledgeable, & attentive without being intrusive. The food was absolutely delicious! Every dish was beautifully presented & packed with flavor. The pasta was perfectly cooked, the sauces were rich & well-balanced, & the ingredients tasted fresh & high-quality. The cocktail menu was also impressive, with creative & well-crafted drinks. To top it all off, the desserts were divine! The tiramisu was one of the best I've ever had-light, creamy, & full of flavor. If you're looking for an unforgettable Italian dining experience, Gatto Matto is the place to go. Highly recommend & can't wait to return!
We recently visited Gatto Matto in Laval, & while the experience wasn't bad, it didn't quite live up to our expectations compared to the Boisbriand location. The atmosphere in Laval was nice enough, & the staff were friendly, but the food didn't impress us as much as we remembered from the Boisbriand location. The dishes we tried felt a bit lackluster in comparison-some of the flavors were flat, & the pasta didn't have the same freshness we enjoyed at the Boisbriand spot. Overall, while the Laval location wasn't terrible, we definitely prefer the Boisbriand Gatto Matto. The food there seems more consistent & flavorful, & the vibe feels a bit more inviting. We'll be sticking to Boisbriand next time, but we hope the Laval location can improve to match the high standard set by the other one.