LocationError?
About
Details
Amenities, services & more
Amenities, services & more
Garde Manger was featured in the article(s) below.
Reviews for Garde Manger
Reviews often mention
seafood(65) recommend(53) tasting menu(50) bar(48) chef(47) dessert(43) attentive(37) cocktail(36) highly recommend(33) dishes(33) chef's(32) wine(31)Absolutely spectacular - hands down the best seafood & fish restaurant I've ever been to. Louis was an excellent waiter. Can't recommend it enough!
Stop scrolling through reviews & just make the reservation. This spot nails the balance between cozy & elevated. The atmosphere is warm & homey, yet stylish & full of character. It's vibey in the best way, with great music that adds to the experience without overpowering it.
I lucked out with a last-minute reservation & grabbed a solo seat at the bar. The staff were exceptional, welcoming, attentive, & happy to strike up a conversation. I opted for the tasting menu, & it was flawless from start to finish. Every dish was thoughtful & beautifully presented.
One standout was the seafood tower course - I'll be dreaming about it until I can come back.
I will recommend to anyone visiting Montreal & I'll 100% be returning.
Excellent souper au bar alors que j'étais seul. Le barman était sympathique & la nourriture exceptionnelle. J'ai opté pour le menu du chef & j'ai eu plus de services que ce que je pouvais manger. Mais comme ils étaient tous délicieux, je les ai tous mangé :-). Le restaurant n'est pas si facile à trouver si on n'a pas l'adresse exacte. Il est nommé dans le guide Michelin mais à mes yeux il aurait mérité une étoile.
The staff was incredible, worth every dollar to eat for hours & hang with wonderful people!
Very nice spot for a cozy meal with good friends or someone special. Can't go wrong
We didn't have a reservation, but they got us in. Everything was delicious. Sit at the bar & get the experience. Chef Chuck came out & shared stories with us.
Best meal we've had this trip to Canada. The focaccia gave with flavorful, salty butter & the snow crab appetizer was DELICIOUS - on a buttery brioche toast. The scallops, though a bit expensive, were divine served with roasted corn & honey butter. The zucchini side was also very well done - with a fried zucchini blossom on top. My co-diners had the salmon & also raved about it. For dessert, we had both the coffee cake with malted ice cream & the chocolate cake with sour cream/cream cheese mousse. Both were scrumptious.
Use Google maps to find the restaurant, because there is no signage outside. It's worth hunting for!!
Service impeccable, nourriture irréprochable & ambiance conviviale.
This place was fantastic. The ambiance is fantastic, warm & cozy. The service was impeccable, at times it felt like we had the entire staff taking care of us. My wife & I did the Chef's menu which was tailored a little bit for her tastes. The Seafood platter portion of the meal was excellent, & contained a great variety of items. For appetizers we had the Striped Bass & the Cucumbers which were both excellent. The main courses were also very good. Don't miss out on the carrots which came with the Swordfish & Black Cod which were both outstanding. dessert included the Profiteroles which were delicious. The wine list is excellent. Expensive, but well worth the cost!