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Restaurant

Fondissimo

Fondissimo turns every pot of bubbling broth and melted cheese into an unforgettable Magog tradition.

Magog
4.7$$
CLOSEDOpens Tomorrow at 5 pm
Monday
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Sunday
Photo of Fondissimo, Magog
FondueBring your own wine
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About

Fondissimo specializes in the traditional art of Swiss and European fondue service within a focused culinary environment. The menu features communal cooking methods utilizing heated pots filled with premium melted cheeses, savory broths, or rich chocolates for dipping accompaniments. Guests utilize long-stemmed forks to submerge fresh breads, garden vegetables, and high-quality protein selections into the central heat source. The interior layout emphasizes social interaction through tabletop heating elements designed for sustained, interactive preparation of diverse flavor profiles. Each meal centers on the tactile process of preparing ingredients directly at the table, ensuring control over the cooking duration and heat levels for every bite. The beverage program complements these rich flavor profiles with curated options meant to balance the heavy cheese and savory broth foundations found throughout the distinct fondue-based menu.
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5★
72%
4★
23%
3★
3%
2★
2%
1★
1%

Restaurants in MagogView More

Koz Bistro Méditerranéen Restaurant
Comme Chez Soi Restaurant
Les Enfants Terribles Restaurant
Fondissimo Restaurant
Guacamole Y Tequila Restaurant
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Reviews for Fondissimo

Food
Service
on Google4.5 (700+)
*as of 2026-09-01
5★
72%
4★
23%
3★
3%
2★
2%
1★
1%

Review Summary

Fondissimo is widely recognized as a warm and welcoming destination that offers a unique dining experience, particularly for fans of fondue. Many guests praise the generous portions, delicious variety of sauces, and the overall quality of the main courses, frequently highlighting the cheese and chocolate fondues as standout choices. The atmosphere is often described as wonderful and inviting, making it a popular spot for couples and groups alike. While the level of service and food consistency has fluctuated for some diners, the restaurant remains a beloved choice for many loyal patrons who appreciate the convenient bring your own wine policy and the attentive, professional staff who strive to create memorable evenings.
Page 63 of 76 - 753 Reviews
via Other
1 Review
5.0

Une soirée exceptionnel.
Un serveur de grande qualité , qui nous a fourni une explication du menu avec brio
Un repas excellent
Tous on été enchanter

Continuer votre bon travail

Nov 19, 2018
via Other
1 Review
4.0

Délicieux mais malheureusement très bruyant

Nov 18, 2018
via Other
1 Review
4.5

La bouffe excellente mais service un peu long. Le serveur ne sert pas le vin . À nous de se servir. Bizarre!

Nov 17, 2018
via Other
1 Review
5.0

Super rien a dire de plus

Nov 16, 2018
via Other
1 Review
5.0

Excellent service & nourriture succulente!!!

Nov 4, 2018
via Other
1 Review
5.0

Excellent comme d'habitude!!

Nov 4, 2018
via Other
1 Review
3.0

On avait l'impression que notre serveur nous mettait la pression.... on devait se dépêcher à commander & à manger. On avait pas terminé notre entrée de fondu au fromage & il est passé enlever nos casseroles..., poche

Nov 4, 2018
via Other
1 Review
4.5

Service impeccable, ambiance chaleureuse!

Nov 3, 2018
via Other
1 Review
5.0

excellent dosage au niveau nourriture .Repas dans son ensemble était parfait

Oct 28, 2018
via Other
1 Review
4.0

Toute étais A1 , seul remarque que j'ai a dire , je trouvais que le bouillon de la fondue chinoise goûtait la réglisse noir donc je n'ai pas mangé les légumes que j'ai mis dans le bouillon. La viande ,par exemple cuite par le bouillon ne goûtait pas la reglisse noir.

Oct 28, 2018