Fleurs & Cadeaux

Julien

5.0

Super endroit, j'ai dîné au bar & admiré la préparation des sashimis. Tout est vraiment délicieux, j'ai adoré le tataki de thon & le canard au grill.

Theo

5.0

Très contente d'avoir découvert ce resto: sashimis, ohitashi de bettes à carde, agedashi dofu, saké, tout était bon 😋

Cameron

5.0

We had a really nice dinner here through the week - just as a walk in. We sat at the bar & Arthur did a great job looking after us & taking us through the menu. We ended up going for a tasting menu so we had a wide range of things; egg, sashimi, veg, agadashi tofu & scallops to finish things off alongside some recommended sake. Everything was spot on, both sake choices worked well, the sashimi was wonderfully fresh & well presented while the scallops with the caramelised butter were the best dish of the night. The cocktail options had some nice twists with Japanese ingredients - it takes a bit of bravery to put soy sauce in a cocktail.
Prices seemed fair for Montreal, while you could spend more if you really went for it, it felt bang on the money.
Service was, of course, excellent & the restaurant felt busy without ever being noisy. This feels like a hidden gem, from the outside it seems like a cheap, unassuming Asian restaurant, inside it's actually a very nicely laid out, distinctly Japanese, restaurant.

G

5.0

Finally got to try this place. Great ambiance. Ordered the fried chicken, sashimi platter, udon & cheescake. It was all verry good. Udon is spicy so might want to skip if you can't handle too much spice but I loved it. The cocktails were less memorable. Still highly recommend.

Mélanie

5.0

Restaurant exceptionnel, nous étions deux assis au comptoir & j'ai aimé pouvoir observer les cuisiniers concocter les plats devant nous. La décoration & l'ambiance sont originales & élégantes. Super beaux couverts à l'effigie du restaurant. Les plats étaient succulents & finement composés. Excellents sashimi, tendres & fondants! Nous avons pris 5 petites assiettes à la carte que nous avons partagé pour goûter à une variété des plats du menu. Gros coup de coeur pour l'agedashi tofu & le tataki d'albacore.

Nous sommes arrivés à l'avance & on s'est présentés au bar Sans Soleil, au sous-sol. On nous a trouvé de la place, malgré que les tables étaient presque toutes réservées. Ce bar vaut vraiment le détour: lumières tamisées, ambiance intimiste, super sélection musicale, cocktail excellents.

Jessica

5.0

Great vibe & food was awesome! Get the udon noodles, the sashimi bowl, the duck & the fried chicken!

Jessica

5.0

Beautiful! Food was amazing & so was service! Truly incentive, beautiful food. Sashimi was so fresh, everything cooked was cooked perfectly. Lovely date night. Can't wait to return!

Rey

4.0

I went there on a date, it was great! We had the sashimi platter, the duck & the dandan noodles & it was delicious! Also recommend the yuzu sake! Vibes were great, it's a very cute space.

Dominic

5.0

Some of the best sashimi we've ever eaten!

Cory

5.0

Don't let the unassuming exterior fool you. Step through the doors & you're transported into a moody, quaint, vibey little world that feels like a well-kept secret. We grabbed seats at the bar, & it turned out to be the perfect vantage point - great energy, easy conversation with the staff, & a front-row view of the kitchen at work.

The food matched the atmosphere. We ordered the sashimi, the duck, & a shiitake mousse dish, & every plate delivered. Thoughtful, well-executed, & full of flavor.

This was hands-down one of the highlights of our trip. Whether you're a local or just passing through Montreal, Fleurs & Cadeaux is well worth seeking out.