Fabergé centers its culinary identity on an extensive repertoire of crêpes, waffles, and breakfast-inspired dishes that emphasize fresh ingredients and inventive flavor pairings. The kitchen produces generous portions of sweet and savory items, featuring seasonal fruit toppings, rich maple syrups, and a variety of gourmet egg preparations. Patrons occupy a vibrant space characterized by eclectic decor and a bustling atmosphere that fosters a fast-paced environment. Coffee culture plays a significant role here, with a focus on high-quality roasts and specialized espresso-based beverages served alongside artisan baked goods. This establishment consistently maintains a reputation for high-volume service and bold, contemporary takes on traditional staples. Every dish highlights a commitment to robust presentation and consistent ingredient quality across a wide-ranging menu designed to appeal to diverse tastes.
Fabergé is widely recognized as a popular local brunch destination that consistently earns praise for its high-quality, flavorful, and creatively presented dishes, with the breakfast poutine and eggs Benedict variations frequently highlighted as standout menu items. Many visitors appreciate the generous portion sizes, the accommodating attitude toward dietary needs like gluten-free requirements, and the warm, efficient service provided by the team. While the atmosphere is generally described as vibrant and inviting, with a beautiful terrace for sunny days, experiences can be inconsistent regarding wait times, noise levels, and occasional lapses in service attentiveness or food temperature. Although most patrons consider it a reliable and delicious spot to start the day, some have noted that pricing is on the higher side and that the quality of service and specific dishes can vary depending on the day.
On a attendu 20 min pour une poutine déjeuner dont la sauce hollandaise avait commencé à sécher à la surface. Finalement la poutine c'est plutôt comme une soupe à la sauce hollandaise, les patates flottent dedans. Le serveur avait un teint gris, surement un peu hangover: ça explique pourquoi il avait oublié notre commande & pourquoi il avait vraiment du mal à sourire. Il y avait quand même un beau poster Peace sur le mur qui donnait une touche hipster Mile End. Merci Fabergé (aka usine à déjeuners attrape touriste).
I had such a great brunch experience at Fabergé! The food was delicious, & the service was warm & attentive.
As someone who needs gluten-free options (celiac), I really appreciated how accommodating the team was. Even though gluten-free choices aren't clearly highlighted on the menu, the staff were very knowledgeable & happy to guide me through safe options. They also made a point of cooking the bread separately, which made me feel genuinely safe & taken care of.
It's not always easy to find places where you can fully relax & enjoy your meal without worrying, but this was definitely one of them. I felt confident in what I was eating & was able to truly enjoy my brunch.
Highly recommend-especially if you're looking for a gluten-free friendly spot in Montreal!
Our favourite spot for brunch. Amazing staff who care about you & are attentive & kind. Wonderful affordable / yet delicious kids menu. Favourites for us vegetarians are avocado crush Benedict & the mushroom'rustic' Benedict. The potatoes are delicious! Enjoy!
Dec 18, 2025
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Nous étions un groupe de 3 pour un brunch un mardi. Aucune attente, la majorité des tables étaient vides. Les banquettes sont confortables & pratiques pour y loger sacs/sacoches. Notre commande a été prise rapidement. Les boissons sont arrivées avant, & nos plats, pas longtemps après. Portion assez généreuse. Seul bémol : ma boisson chaude est venue dans un verre sans poignée & je me brûlais les doigts en prenant le verre. J'en ai fait part au serveur & il m'a proposé un napkin à servir comme manchon, car il n'y avait pas de tasse avec poignée (??). Une petite maladresse & j'aurais pu renverser ma boisson chaude sur moi. En général, la nourriture était bonne, le service était efficace & courtois.
Amazing brunch! I had the Benny Mac & it's probably one of the best Benedict's I've ever had. Our waitress was super fun & nice. (I don't remember her name, however I believe she was wearing a Simpsons'sugar daddy' shirt) which honestly just added such a nice comfortable vibe.
Très bon endroit de brunch, service rapide & bénédictines très bons, même si il manque d'options végétariennes. Le seul point négatif est les frais additionnels pour du lait végétal. Beaucoup de café & restaurant ont arrêté cette politique & nous attendons que le Fabergé fasse la même chose (les laits végétaux ne coûtent pas plus cher pour les restaurants) !
So I just order online uber because I like the potatoes so much & the egg Bennie.
Why 4 ⭐?not 5? My latte had coffee grounds all up on the foam & around it. So sorry but that's not nice it's a $6 drink please make it properly. Clean the grounds off the steamer off the entire machine & run water to clean the extractor. Food is good though!
Un peu confuse par la haute note de ce restaurant. Les prix sont extrêmement élevés pour la qualité de la nourriture… des patates déséchées, du sirop de poteau & pas d'érable, un milkshake à 12$ dans un tout petit verre… Mais ce qui me fait donner une note aussi basse & qui me fait prendre le temps d'écrire un avis Google est le service. Le serveur avait l'air d'être toujours dérangé par une demande aussi simple que « quand tu auras une minute je prendrais du ketchup s'il vous plaît », il a fallut demander pour des couteaux qui coupent pour les bénédictines & que dire des « ALLO? » impatients quand le serveur n'obtenait pas notre attention à la micro seconde où il tentait de l'avoir… Offrir un service comme ça à une table de serveurs, woups, nous aurions pu lui donner quelques conseils…
On a quest for a delightful breakfast experience, we stumbled upon this gem & were so impressed that we couldn't resist coming back the next day! Day 1: We started with Eggs Benedict, which were perfectly poached with a silky hollandaise sauce that melted in our mouths. The Montreal Breakfast Poutine was a revelation crispy potatoes, cheese curds, & savory gravy made for the ultimate comfort food. To top it off, the mimosa was refreshing & complemented the meal perfectly. Day 2: Equally excited, we returned the next morning to try more of their offerings. The Champion Omelette was fluffy, packed with fresh ingredients, & incredibly satisfying. The Massive Breakfast lived up to its name, offering a hearty plate that kept us full for hours. For drinks, the Espresso Martini was a bold & indulgent pick, while the coffee was a comforting classic. The service deserves special mention our server was incredibly friendly, attentive, & added warmth to our experience. The ambience was cozy & inviting, making it the perfect spot to start the day. This restaurant has earned a special place in our breakfast rotation. Highly recommend for anyone seeking great food, amazing service, & a delightful atmosphere!
