El Meson
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About us
Mr. Victor Lopez and his wife Elena Garcia welcomes you at El Meson! This authentic Mexican restaurant located just across the Lachine Canal, in an old brick house in Old Lachine welcomes you in a warm and friendly atmosphere. It is already several years that this Mexican gem serves its secret family recipes. They started timidly years ago in Dorval for those who remember, and it is through satisfied customers that this Mexican restaurant has made a name for itself and today El Meson ranks among the best Latin restaurants in Montreal.
Don't be fooled! You are here to enjoy and savor the fine foods from Mexico. So forget about other so called Mexican restaurants that offer the same Americanized dishes over and over again. Here you'll taste real delicious Mexican specialties such as Carne Asada, the Nopalitos con carne (Cactus with beef), and many more... Indulge yourself, it is not every day you can travel to Mexico for so little. Everything is a matter of imagination, let yourself be surprised, there are so many flavors to discover...
To enjoy the sunny weather, El Meson offers two pretty terraces (front and back) where you can relax with the magnificent view of the beautiful Lachine Canal, an experience that your eyes will never forget. During the winter, once you step inside El Meson, you will never want to leave.
Don't be fooled! You are here to enjoy and savor the fine foods from Mexico. So forget about other so called Mexican restaurants that offer the same Americanized dishes over and over again. Here you'll taste real delicious Mexican specialties such as Carne Asada, the Nopalitos con carne (Cactus with beef), and many more... Indulge yourself, it is not every day you can travel to Mexico for so little. Everything is a matter of imagination, let yourself be surprised, there are so many flavors to discover...
To enjoy the sunny weather, El Meson offers two pretty terraces (front and back) where you can relax with the magnificent view of the beautiful Lachine Canal, an experience that your eyes will never forget. During the winter, once you step inside El Meson, you will never want to leave.
Our Specialties
Nopalitos con carne (Cactus with beef), Pescados Yucatan, Carne Asada, Pechuga con mole, Cazuela Mexicana (Seafood platter)
Amenities, services & more
Capacity: 50 We accept: Master Card, Visa, ATM machineMore details
15 seats (front terrace) + 100 seats (rear terrace)
Photos (18) More
Events Nearby
Experience Winter at Mount Royal
Dec 6, 2025 to Mar 29, 2026
Festilumi Montreal 2025
Sep 19, 2025 to Jan 4, 2026
Related Links
Reviews for El Meson
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Display Allmexican(63) authentic(32) mexicain(22) margarita(21) drink(20) recommend(20) lachine(18) mexicaine(18) cozy(17) dishes(17) taco(16) sauce(15)Page 1 of 1 - 16 Reviews
Whatareuduing
El Meson is one of those super cozy family owned restaurants you must visit. This little place is worth the drive from far away. The staff are really interested in making you enjoy your meal with amazing hospitality & quality food dishes that will satisfy those looking for very good Mexican cuisine. The atmosphere is exceptionally cozy & you might find yourself not in a rush to leave👍👍👍👍👍
Irma
This is a great mexican gem in front of lachine canal! It is small, cozy & it offers delicious mexican dishes! Service is excellent! Gracias amigos! ✨?🌷😎
Ivan
One of my favorite Mexican family runned place.
Excellent margaritas. Cheap if u get the 1/2 or cheaper for the full pitcher. Most expensive dish is seafood plate. Excellent. Best ceviche ever (Red snapper). Average guacamole. 3 liete cake is awesome. The even make some extra dishes that are not on the menu (chicken casadilla, great.) Cosy terrace. You will be satisfied.
Best to reserve.
Cristopher
Excellent dishes & atmosphere, the service will make you feel like you're at home, overall a great experience.
Michel
Authentic Latin dishes excellent service & great margaritas.
Jay
We were looking for an authentic Mexican restaurant while a quaint atmosphere. We got exactly that!! So good!! We were 2 couples & ironically we each ordered the same two dishes., Chicken Tacos & the Carne Asada (?)- Steak & Cactis! The Steak & Catcus I had no choice as a friend had said" You have To Try It!" & no regrets, the Steak was cooked perfectly, medium rare & the cactus & sauce was delicious. The meal was deceiving large, I managed to eat it all! The tacos were not severed how you know the/open face if you will but rather came closed on top, the ladies loved them! We had several drinks with the meal, Margaritas & a tequila Sunrise, these too were excellent! We even managed to share some dessert, a three milk cake & a flan & once again, no regrets! The staff were super attentive & per couple were in for under $100 before tip! The restaurant is a converted house, which adds to the charm, it is cozy but not intimate. If you decide to go, make a reservation to avoid disappointment as there are not that many gables available. Cheers
Eric
Amazing fish & seafood dishes. Not your typical Mexican restaurant, very authentic & original selections with fair prices, perfectly sized portions in a great location.
Babs
I absosikutly loved this place in every respect. Although small in size, it is big in quality, service, & atmosphere. The best margaritas ever! We were 4 & shared 3 dishes & a starter. The guacamole.was perfect. We had steak straps with cactus 🌵 a very interesting & delicious dish. The shrimp dish was great. Service was extremely warm & very appreciated. All in all a wonderful funky place to come back to & rediscover with their wide choice if Mexican dishes you may have never tried. Definitely give it a try!
Shanna
Reservations highly recommended - it's super busy. I wouldn't bring a party more than 4, it's tiny & cozy which is its charm. Simple menu with great choices. It's a family-owned business & its mexican family-type food. Don't expect the traditional "touristy" mexican parade of dishes. It's authentic as it gets. No wonder this place has been around for more than 30 years! Gracias por llevarnos en el último minuto, todo estuvo delicioso. Bonus if you speak spanish ;)
Jeremy
Great experience! We went in for dinner on a Thursday. We reserved, which was a good thing since it got pretty busy. We didn't have any fish, but we had a mixture of chicken & vegetarian dishes which were all very good. The service was also really great, both waiters were super friendly. I strongly recommend this restaurant for any occasion. It's definitely worth it.
Piero
The service was nice & accommodating, the atmosphere was very much a Mexican restaurant appeal, the spacing unfortunately was a little tight for our grouping, the pricing is what you'd expect for a restaurant post covid & the food was on the higher end, but had some dishes that could be more reasonably priced for the taste, all in all, if you want to try a new Mexican style restaurant worth the try & judge if you want to come back again.
Johanne
Cozy & great authentic dishes. Great place as a first date too!
PhilippeCai-6079
1 Review
Very nice & authentic Mexican restaurant in Lachine. Quaint decor, delicious dishes, attentive service, smiles all around. Fond memories have been created in the five years since I first came to this place.
During the pandemic they started a takeout service & I am excited to get my dinner there tonight. I missed it so much !
Strongly recommended.
via Other
1 Review
Food was okay. I have had much tastier Mexican food. We were pretty much ignored after we were served our main dishes. No one came to offer us coffee or dessert (which is not offered anyway - pity).
The good: Lovely ambience, cosy, not too loud, wait staff very pleasant.
The bad: Pitcher of Margarita was small & way too sweet. Plating & presentation need a little more attention. For Mexican food, I was expecting a lot more flavour, & heat. Portions are not generous.
Suggestions: Put something on the table to munch on over drink appetizers, e.g salsa with tortillas, olives, pickled veggies....be a lot more generous on the portions of rice & veggies with the mains; it's like they are an after-thought. I had a nice pechuga with a teeny, tiny serving of rice buried under some slivers of over-cooked bell peppers. & ONE tortilla chip with a thin line of refried beans piped onto it.