Dic Ann's Hamburgers
RestaurantTop Pick
Dic Ann's Hamburgers
Opens Tomorrow at 11 am
| Monday | Closed Today |
| Tuesday | 11 am - 8 pm |
| Wednesday | 11 am - 8 pm |
| Thursday | 11 am - 8 pm |
| Friday | 11 am - 8:30 pm |
| Saturday | 11 am - 8 pm |
| Sunday | 11 am - 8 pm |
SuggestionsView All
Info & Location
Dominic "Dick" Potenza was born in West Virginia and grew up in Utica, New York. He became well known in the Rochester - Buffalo area during the 40’s as a head-waiter in the supper-club type restaurants of the era. It was at one of these supper-clubs that he met his future wife, jazz accordionist Ann Collecchia, who performed using the stage name of Ann Russell. Together, they envisioned a fast food restaurant that would serve an original style hamburger with their own special sauce. After much thought, this original style hamburger took the form of a toasted bun containing a thin patty that would cook quickly. After they modified and combined two recipes that they brought with them from Rochester, Dick and Ann developed their famous hot sauce.
Amenities, services & more
Other LocationsViewAll
Restaurants NearbyView All
Suggested Articles
on Google
Best Montreal North Restaurants
Events Nearby
Dracula: A Horror Comedy at La TOHU
Sep 11, 2025 to Oct 31, 2025
Fringale: Saint-Léonard's Food Festival Returns!
Aug 28, 2025 to Aug 30, 2025
Reviews often mention
Display Allburger(19) hamburger(14) sauce(11) fries(6) cheeseburger(5) pain(5) prix(4) classic(4) rapide(4)Page 1 of 1 - 4 Reviews
Ohlook
Best burger I've have in ages. The fries were amazing, too. &, to top it all off, I didn't have to pay an arm & a leg for it. A double cheeseburger with fries & a drink costs like 13.50View more
Martin
Ordered after hearing & reading good reviews. The burgers were amazing. The poutine, on the other hand, was really bad. The fries felt like frozen fries that weren't cooked enough, no gravy (instead some weird spicy red "sauce") & no cheese curds.View more
Avy-Loren
This place just oozes nostalgia. It's a nothing place really. But it's their kosher beef hamburgers as thin as a pancake with burger buns squished as thin as a pancake or less, piles with minced onions & their special sauce. I can't explain it just tastes soooo good. & the pricing is totally not worth it at all. But it's so unique & tasty so I go & get my fill once in a blue moon & pay too much money for a baby sized burger lol. Their fries are like match sticks & I don't like them as the also don't retain heat well & by the time you get them to the table they are nearly room temp. Service is nothing to talk about as it's good. But all in all every location is consistent & awesome.View more
Maria
Love this place, location, staff, service & authentic burgers. Thin smash burger type with a unique sauce. Hotdogs are quite good too, prepared quite different from the usual steamed style & on toasted buns. Thin crispy french fries too.View more