Dandy fonctionne comme un bistrot sophistiqué qui souligne l'intersection entre les techniques culinaires artisanales et les ingrédients issus du marché. La conception intérieure reflète une esthétique industrielle caractérisée par de hauts plafonds et de grandes fenêtres qui illuminent la salle à manger ouverte. Les offres du menu se concentrent sur des plats classiques élevés, présentant des tartines de pain au levain garnies de produits saisonniers et de ricotta maison. La cuisine utilise systématiquement des composants frais et locaux pour construire des assiettes équilibrées qui privilégient la simplicité structurelle plutôt qu'une présentation complexe. Les clients profitent d'une atmosphère animée où l'accent reste strictement mis sur la qualité de la nourriture préparée et la fonctionnalité de l'espace de travail. Cet établissement équilibre la nature décontractée d'un café inspiré du marché avec la précision technique d'une cuisine de bistrot ciblée.
Dandy est une destination de brunch prisée dans le Vieux-Montréal, reconnue pour son ambiance animée et ses célèbres pancakes à la ricotta, que de nombreux clients considèrent comme le point fort de leur visite. Bien que le restaurant attire fréquemment de longues files d'attente, les convives estiment souvent que l'expérience en vaut la peine grâce à un menu frais et savoureux, incluant des plats comme le sandwich au poulet frit et le déjeuner d'été. Le service est largement décrit comme étant chaleureux, efficace et attentionné, bien que certains clients soulignent que l'endroit peut être bruyant et l'espace entre les tables un peu restreint. Malgré quelques critiques concernant les prix ou les portions, le consensus général souligne une expérience culinaire de qualité qui incite les visiteurs à y retourner lors de leurs prochains séjours en ville.
Their pancakes are the best in downtown. I ordered a summer breakfast which was nice but after tasting my husband's pancake, I had to order another pancake serving for myself. The passionfruit lemonade & the coffee was too good as well. Highly recommended.
Great choice for breakfast! A line forms outside before they open the doors so get here early. Great food & good service. My coffee & water glass was filled every few minutes. I love my bacon & eggs every day & this place didn't disappoint. My daughter ordered pancakes which came in a large bowl. We had no syrup. These pancakes were mildly sweet & sitting in a bath of brown butter. The flavor & texture were amazing. The tables are closely positioned to your neighbor, & it gets loud in here. I felt like it was a large family gathering. It's clean & modern & the service is quite good. We didn't wait long for our breakfast to arrive. I had a cappuccino that was made to perfection as well.
29 juin 2026
sur Google
🍽️
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Finally made it to Dandy & it definitely lived up to the hype. The first thing I noticed was how fresh everything tasted, especially the bread-it was warm, crispy on the outside, soft on the inside, & honestly one of the best parts of the meal. The fried chicken sandwich was juicy & perfectly cooked, & the egg on top was done just right. The halloumi sandwich was also delicious, with fresh ingredients that worked really well together. Even the side salad was crisp & well-seasoned instead of feeling like an afterthought. Great coffee, friendly service, & a cozy atmosphere. I'll definitely be back to try more of the menu.
The hour wait on a rainy Saturday was well worth it. The atmosphere was vibrant & welcoming, the customer service was excellent from start to finish & the food was absolutely amazing, perhaps the best breakfast we've ever had! My husband had the smoked salmon with capers, I had the summer breakfast both had Americano coffees. Highly recommend & can't wait to return!
Great brunch restaurants, been going for years, the quality & service are consistent. Good coffee, fresh ingredients, they have the best home fries (smashed potatoes style, very crispy). 100/10
A cozy & charming spot for brunch close to Old Montreal! The staff were friendly & suggested many options for additions/substitutions to meals. The coffee & the ricotta pancakes were top tier!
I found this restaurant on Google by searching'best brunches in Montreal'. I also read another'world traveleing milennial's' article on the'10 best breakfast spots to go to' & figured this breakfast was going to be a homerun. We tried two times before around on the weekend where there was a line out the door, so no chance there. We finally got a table for four on a Tuesday arriving at 10am. The decor is nice, i'm sure the ceiling arches provide a great backdrop for that'mimosa while wearing my overcoat & adidas gazelles' or something hip like that, but that's probably the best this establishment can offer. I don't mind getting fancy or experimental with breakfast, but at the end of the day, I like the option to have some good scrambled eggs & nice european toast. Would it cost this restaurant too much to provide maybe a few omelette options? Once you get the menu, you'll know what I mean. The'Endless Summer Breakfast' is a fried egg on toast that could honestly have been used as a second plate. Very hard. The salad that goes along with it isn't your typical breakfast complimentary salad. Cherry tomatoes, zucchini mixed with Tzatziki sauce. Eh. I could think of a few better options. The pancakes were soggy & swimming in syrup. How about let the customer put the syrup on? They tasted okay, but not worth the marquee position on the menu. All the reviews i've read about these being the best pancakes ever...come on, pump your pancake brakes. They were okay. They don't have regular coffee. I get it. That's not en vogue. All the 20 & 30 year olds want the iced lattes. But how about drip coffee? You should at least have that. Instead, I have to get an Americano -- which is close to regular coffee...but, again, you have a beautiful spot, expensive latte machines & your job is breakfast. Just provide coffee. I can let food slide sometimes if the coffee gets me going. The barista brought us two americanos with the same excitement we saw from the Lynx & sleepy racoons at the Biodome. Zilch. Nada. Aucun. I understand keeeping the menu simple, but this was too simple & niche. I could read the faces of some of the over-50's like me as they flipped the menu over --'Where's the rest?' $168 dollars later I learned my lesson - don't take restaurant advice from a 30 year old'world-traveling instagrammer'. Long lines don't mean good food. They've just been overhyped by follows & likes from some influencer on the InstantGram. There is a spot 5 minutes away that is absolutely fantastic - Olive & Gourmando - go there.
Great spot! We did have to wait over an hour, but the atmosphere & service made it worth it.
As a vegan, I was able to piece together a meal from a couple of sides, which I appreciated. It would be even better to see a main that's easy to customize (like swapping meat for tofu) or a dedicated vegan option. The coffee was delish!
My party all really enjoyed their meals too!
