Reviews consistently praise Cuisine Auntdai for authentic Chinese cuisine, with many noting flavorful, well-seasoned dishes and generous portions that are great for sharing or taking home. The dining experience is described as warm and welcoming, thanks to attentive hosts and a friendly staff, and the atmosphere is often called cozy and relaxing with decor that includes a bookshelf and tasteful touches. Value stands out, with affordable prices and big portions making it a top choice for groups. Some reviewers mention occasional downsides, such as a few dishes feeling a bit oily or not as spicy as hoped, and the space can feel tight for large parties, with delivery options sometimes missing certain items. Overall, Cuisine Auntdai is viewed as a reliable, beloved option for traditional Sichuan and authentic Chinese cuisine in Montreal, earning frequent return visits and broad recommendations.
We ordered braised pork with sweet potato noodles, general tao, ribs & a side of rice.
Braised pork with sweet potatoes noodles:
The noodles were very tasty but the braised porc lacked taste. The sauce had a watery sour taste almost bitter. I wish there were more noodles in the plate, there were about half a cup worth of noodles for maybe a cup & a half of meat. 2/10
General Tao: Very soft batter. The meat was good but there was not that much sauce. 6.5/10
Ribs: The sauce had a watery & sour taste almost bitter. 2/10
Rice: under salted. It might be a good thing if the side dishes are very flavourful but dishes we ordered were lacking flavour.
We ordered through Uber Eats & the ratings on our dishes were pretty high (90%+ with 700+ votes) so we're a bit surprised by the quality of the food we received. Maybe it was a one off.
We had the spicy fish , Yangzhou fried rice & sautee vegetables. The fish was good & so were the sauté fresh vegetables. Portions are large so be careful when you order . The fried rice was delicious
Ordered the crispy fish & side of steamed rice. Both were very tasty. The fish had szechuan pepper spice & the was a bit fatty so you have a rich flavor. The rice was very well prepared & sticky. The price was ok - about $22. & the portion was also ok. I got full so it was good. I can recommend the spot as a quick lunch & it's possible, if not super hungry or big eater to split a main dish & rice with another.
Food, service, & atmosphere were 5 stars. Got the beef & broccoli + pork & shrimp fried rice, both were great, but the beef & broccoli exceeded all expectations. Prices were very good as well
The food is amazing here! Very authentic, tasty Chinese food with great portions. I've been twice & both times have been consistent, no matter what you order. The beef & broccoli has a light savoury flavour, & is not greasy at all with lots of crunchy fresh broccoli. The stir fried pork intestines come with onions, spicy green pepper, onions & carrots, & has a great spicy seasonings with numby peppercorns. The intestines are cooked & cleaned very well, no stinky flavours at all. The braised pork belly is always tender & flavourful, & the sweet potato noodles soak up the sauce very nicely. Each bowl of rice is only $1.50! All in all, very tasty & generous portions at affordable prices. Each dish ranges from $10-20 (even the seafood). Highly recommended, great for sharing dishes & family friendly environment.
Tasty Chinese dishes, nice staff, fast service, & very reasonable prices. We usually take a main dish, with a bowl of steamed rice, & then share a plate of sauté vegetable to share. & a bottle of saki to share. I recommend 2 side dishes toi absolutely try with your meal: dry-fried green beans, & eggplant dish.
Really disappointed after reading such stellar reviews. Won ton soup was mid, weird taste I couldn't put my finger on, rolls were tiny, fried rice was bland, Singapour noodles were ok, not very curryish, & ginger beef was also bland. Overall, for a 95$ tab, nothing really stood out & would not eat again.
