Chimaek Gana est largement reconnu comme une destination de choix pour le poulet frit coréen authentique à Montréal, apprécié pour ses portions généreuses qui offrent un excellent rapport qualité-prix. Le poulet est constamment salué pour son extérieur croustillant et son intérieur juteux, accompagné d'une variété de sauces savoureuses qui satisfont de nombreux goûts. Bien que le restaurant maintienne une atmosphère animée et amusante, idéale pour les rassemblements entre amis et en famille, il peut parfois devenir très fréquenté et bruyant. Le personnel est généralement décrit comme amical, attentif et efficace, contribuant à une expérience culinaire agréable malgré les défis occasionnels liés aux changements de menu ou aux temps d'attente. Dans l'ensemble, la combinaison d'une nourriture de haute qualité, de prix équitables et d'un environnement accueillant fait de cet endroit une adresse fréquemment recommandée pour ceux qui recherchent de délicieux plats réconfortants coréens.
Everytime I go the food is very good. The fried chicken with thicker sauces are always the best (e.g. yangnyeom & Supreme). They come in 8 pieces per plate. The powdered chicken & honey butter are a little dry, so not my favorites. The soft pork intestines were also tasty, but too spicy for me despite the menu saying it wasn't (I'm with spice normally).
The bathrooms are always clean & the vibe is great. Service is a little slow (water, bill, limited on free pickled radishes), but ok if you want to chat longer (they'll still ask you to leave if you stay too long, but that's reasonable in my opinion since it was a busy). No need for appetizers since the 8 chicken will be very filling already.
Would come again!
14 août 2025
sur Google
🍽️
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I tried 4 different flavors of fried chicken (supreme, honey butter, angry bird & angel onion) & my favorite flavour was Supreme, I recommend it. The fries were also very good.
One of the best Korean fried chicken in town. Lovely place with cozy environment for friends & family. The portion is quite generous for 24$. Beware it will be more than an adult to take one order, perhaps 1.5 unless you are very hungry. What we usually do is to come in as 3 people: 2 portion of fried chicken & 1 chicken skin. Oh, & the Seafood JammBBong (seafood stew hotpot) is very good too, but it's spicy!!
The staff is very friendly too
A+
Stunning Korean fried chicken. The seafood jjambbong i had was pretty bland, i didn't know why. I have ordered a several take out of their fried chicken After my first visit, here are a summary:
-baby powder: 5⭐/5⭐, simple, tasty, & not overpowering
-angry bird: 3⭐/5⭐, not a big fan of the sour spicy sauce, became monotone After a short while.
- honey butter: 3⭐/5⭐, too sweet for me
- yangnyeom: 4⭐/5⭐, classic Korean sauce, sweet & with flavors
- truffle fried chicken: 4⭐/5⭐, elevated by the parmesan cheese. Could get a little flavor fatigue in midway.
- supreme : 5⭐/5⭐, creamy & full of flavours.
I wish to try their cajun cream, but it's no longer there (at least for the 3 times that i asked) I'll see if i try more flavors & update the post
2025/07:
- sweet potato fries
- Baby Powder Chicken: sweet cheese powder, drumstick. The crust is not too thick, & very crispy which makes it delicious. The meat is not dry at all.
They provide gloves & pickled radish, which is great.
