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Chicho's

Little-Italy
4.5$ & $$
OPEN11:30 am - 10 pm
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Chicho's Little-Italy, Montreal: Menu, Reviews & Reserve (2026)
PeruvianLatin AmericanMexicanSeafood/FishTacos
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About

Chicho's specializes in the vibrant culinary traditions of Latin America, offering a diverse menu anchored in Peruvian and Mexican techniques. Patrons encounter a variety of plates featuring zesty ceviches, seasoned grilled meats, and traditional corn-based specialties prepared with authentic spice profiles. The kitchen emphasizes bold, citrus-forward flavors alongside robust savory marinades that define regional street food influences. Every dish maintains a focus on fresh ingredients and balanced textures to deliver a direct representation of these complex gastronomic landscapes. This establishment provides a straightforward environment where the complexity of the food remains the central element of the experience. The menu caters to those seeking substantial portions and recognizable, punchy profiles characteristic of South American and Mesoamerican cooking traditions in a functional, relaxed setting.

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Amenities, services & more

We accept:  Master Card, Visa, Interac
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4.5108 ratings
5★
76%
4★
6%
3★
6%
2★
11%
1★
1%

Mentioned in:

Chicho's was featured in the article(s) below.

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Reviews for Chicho's

Food
Service
on Google4.3 (300+)
*as of 2026-07-01
4.5108 ratings
5★
76%
4★
6%
3★
6%
2★
11%
1★
1%
Write your review

Reviews often mention

Display Allperuvian(26) recommend(13) authentic(10) ceviche(9) tasty(6) highly recommend(5) jalea(5) peruvienne(5) chupe(5) fresh(5) chicho's(5) breakfast(5)

Review Summary

Chicho's is widely regarded as a standout destination for authentic Peruvian cuisine in Montreal, consistently praised for its fresh, flavorful, and hearty dishes. Patrons frequently highlight the ceviche, chupe de camarones, and various seafood platters as being among the best they have experienced. The atmosphere is described as cozy and welcoming, complemented by attentive and friendly service that makes guests feel at home. While some find the space compact and prices slightly high, the majority of visitors agree that the quality of the food and the genuine, traditional flavors make it a highly recommended spot for both locals and travelers.
Page 1 of 1 - 4 Reviews
Nehemias
5.0

?'¡Brutal esta Jalea Mixta! La comida está excelente, todo súper fresco y crujiente. Si vienen a Chicho's, el arroz con mariscos ¡100% recomendado!'

Apr 21, 2026
on Google
Vanessa
5.0

Brought my family to Chicho's & everyone loved the food! The ceviche & pescados were absolutely delicious - some of the best we've had. Truly one of the top spots in town for authentic Peruvian cuisine. Highly recommend!
Edit: OMG & the alfajor…. Simply THE BEST!

Aug 4, 2025
on Google
David
5.0

:+) Attentive & friendly service ;=) Very good * Thank,s a Loo Much for That *_* Chicho's !! * Good Presentation & Texture 0n The Dishes as Well :-) Kind Seasoning !! ** By The Way 1 of The Best Peruvian Breakfasts in MTL . **** i do Belive this place has the best Chinese box in Montreal's & also the Best Flavors & Seasonings. ** Also available à la carte with typical Peruvian dressing. * The restaurant is located at the entrance to Little Italy. ==================== :+) Service attentif & amical ;=) Très bon !! Merci Beaucoup Pour Tout Chicho's !! ** Bonne présentation & texture des plats aussi :-) Qu'un Bon Assaisonnement . *** En passant, l'un des meilleurs petits déjeuners péruviens. **** Je crois que cet endroit a la meilleure boîte chinoise de Montréal & aussi les meilleures saveurs & assaisonnements. ** Également disponible à la carte avec une vinaigrette péruvienne typique. * Le restaurant est situé à l'entrée de la Petite Italie.

Oct 27, 2024
on Google
LindaM-9363
1 Review
5.0

I am always happy when I eat at Chicho's. The food is amazingly good, & I've been to many other latin american places. He doesn't make you wait long for your food, the portions are generous(two can share a plate). Yes some plates may be a little pricey but for the fast service & portions you get it's worth every penny.

Nov 10, 2018
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