Chez Alexandre stands out from other restaurants for its authentic and traditional French cuisine. Our chefs and staff always keep in mind that a piece of France can be served in Montreal.
Our Specialties
Meats & Seafood, Escargots, Cassoulet, Sauerkraut, Onion Soup, Large Selection of Wine and Champagne, Cognacs, Homemade desserts, Cocktails.
Chez Alexandre et fils offers a timeless French bistro feel with warm Parisian charm and an ambiance that many describe as elegant and inviting. The staff are consistently polished and professional, delivering attentive service that enhances the dining experience from start to finish. The menu showcases fresh, flavorful classics such as beef tartare, steak frites, cod croquettes, duck confit, and moules, with thoughtful specials and a carefully chosen wine list to complement each course. A refined upstairs cigar lounge and a cozy downstairs dining area add versatility, making it suitable for celebrations or relaxed meals. Guests note the confident cooking, generous flavor, and the sense of tradition that makes Chez Alexandre et fils a beloved Montreal staple, while occasional mentions of slower service or value concerns are outweighed by the overall warmth and high quality of the experience.
This restaurant was recommended to us by a staff member at the Residence Inn. We were pleased to be able to order from their 50th anniversary menu which was very reasonably priced. We had the steak Onglet & the beef bourguignon. My husband loved the beef bourgignon & my steak was perfectly cooked, served with frites. Complimentary cheese puffs & bread were brought to our table. Our server (Daniel) was very friendly. Raspberry sorbet completed the meal. We planned to dine here a 2nd time but didn't make it back during our short stay.
The place is iconic , worth a drink & an appetizer but the main dishes are average & overpriced. My friend had the salmon tartare that tasted bad, the waiter took it back & offered the steak 🥩 tartare, which was like raw hamburger beef shredded, no taste like a real beef tartare, I had the fish & chips, I ate it but it was again the most average I ever had. I paid total $85,14 tip included for a glass of beer, a white wine 🍷 for 20$, average quality, & a fish & chips, the lunch menu seems a little better because the appetizer are included with the main dishes. But again I wonder 💭 why it's French style but with a fast food average quality! I won't be back for a dinner, maybe a drink & appetizer for the ambience & service.
Incredible service & food. One of the owners came by to give samples & let me taste the beef tartare to ensure it was spiced the way I liked, he was also super funny. I ate in the pub upstairs & it had a fantastic atmosphere, the dining area on the lower floor also looked really good.
Starving but not willing to pay $$$$, we didn't eat at the Cafe next door because it was pricey as sin to then just to sit at Alexandre & pay ridiculous for a boring roast beef sandwich & fries. Also ordered steak frites, & a bland les pates au homard (lobster w/ pasta). Out of the 3, only the steak was worth it; the hostess ended up ALSO being the waitress, who never provided her name & though she was sweet, she forgot to give us our'leftovers' & we had to remind her upon leaving. We sat al fresco & for a fam of 4 on 2 small round tables & chairs that couldn't move on the carpeted area.
It was quite hot outside so we chose to sit inside. We did smell a bit of cigar smoke when we walked in. The restaurant does have a French brasserie & bistro feel. We ordered beef cheek with vegetables & lobster pasta. The beef cheek was flavorful & tender. Lobster pasta was tasty. Overall, I enjoyed the food even though it was a bit pricey.
Wonderful experience. The owner, Alain, came to our table to introduce himself. It made the meal more special as he made food & wine recommendations. Very cozy & comfortable atmosphere. The beef tartare was made to order & was delicious. As a visitor to Montreal on a very cold day it was a wonderful find to walk into a warm & inviting restaurant with excellent service & food.
Lovely & comprehensive experience, delivered with charm & professionalism; cocktails, wine, meal & cigars upstairs (we came for the cigars). Arrived early & got brilliant attention. Beef tartare & fish were excellent. Prices are reasonable. & an extraordinary surprise Canadian history immersion on the wall.
