Chef Istanbul
FERMÉOuvre aujourd'hui à 11:00
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Avis pour Chef Istanbul
Les avis mentionnent souvent
sandwich(50) turkish(46) kebab(39) bread(37) fresh(34) recommend(31) tea(28) tasty(25) sandwiches(24) falafel(23) chicken(20) quality(16)I got a custom-made sandwich with home made spicy sauce on freshly baked bread.
I had the filet mignon sandwich & it was very tasty. The service was fast & friendly.
The service was very poor. Although the food was acceptable, the person who serves the costumers was very unkind. Therefore, my experience in this location was very unpleasant.
there's a 10 minute wait for the food, but it's so worth it for the fresh baked bread. their spicy chicken shawarma is something serious & I like that they put in mint (& I think yogurt?) it's excellent
I come here often, the staff is kind & the food is always fresh. The fries, chicken sandwich & the lahmajoun are worth trying.
The same type of sandwich as Antep offer but with lower quality! Just the bread is fresh but the quality of the meat is not good! The lamb kebab sandwich has a very bad smell!
Very good restaurant, the sandwiches are really delicious with great prices!
Is it a good sandwich? yes. But is it worth waiting 20 minutes & interacting with a miserable cashier? no.
La nourriture est incroyable & le service à la clientèle est hors pair. 6 stars! Latif is the best!
So lovely. The food quality is great & people working there are so friendly & lovely & passionate. It was a lovely experience! Also when I was waiting for my order they brought me Turkish tea which was awesome ♥️
This is the best Turkish food in Montreal -- hands down! I've eaten here many times, & have come to learn that I can't just buy the kebab; but I have to get the homemade fries & sauce too; & enjoy it with some cold ayran & hot çay --- now that's a whole experience that I wasn't brave enough to have in just one sitting. It's an'eat-in' & a'take-out' kind of meal. May God richly bless the restaurant owner(s), & staff, for always providing quality food & service! 🙏🏼😋🤩😁
The location & atmosphere is great, but the taste & service is questionable. First of all, Lahmacun is not crispy, & too thick. This is the usual issue of Turkish restaurants in Montreal. They still couldn't make a crispy thin Lahmacun. It is like a "Kiymali Pide" but tasty. Make it thinner, crispier, it is possible with pizza ovens, you just need to work on it. Secondly döner. Why you keep it calling it Shawarma in a "Cuisine Turque" restaurant. Looks like you had the döner, tantuni (even innovative Tantuni Iskender) in your old menu, but it is no longer existing. Döner assiette (it was promoted as Swarma) was an average swarma as its best, not bad, & soft, but not good looking. Prices are not cheap, & service was slow. Propapably will not come back unless they figure it out crispy Lahmacun & thinly sliced juicy & tender döner. I have visited more than 6 or 7 Turkish restaurants in Montreal, & have to admit most of them are disappointing. Will keep looking though. Guys, do it the original way please!