Across reviews, C'est la Vie is described as a warm, rustic spot offering a memorable hot stone pierrade experience, with high quality meats and fresh ingredients that many diners praise as excellent for Tremblant dining. The setting and service are frequently cited as friendly, attentive, and welcoming, making it a great choice for families, couples, or celebrations, while the menu variety including seafood, bison, and even exotic meats adds excitement, and the wine list and desserts usually receive compliments. While the hot stone concept is repeatedly highlighted as fun and engaging for all ages, some guests note that the restaurant can be noisy during peak times and that a few dishes are overpriced or inconsistently executed. Overall, C'est la Vie emerges as a beloved, dependable option for a special night out or a hearty, convivial meal, delivering a distinctive experience that keeps guests coming back.
Absolutely love this restaurant! My wife had the hot stone with wapiti, venison & boar while I had the duck confit table d'ot. For dessert had the Tiramsu & the warm chocolate cake (amazing). This is a must go to restaurant in Tremblant.
Niché dans la rue enneigée pleine de lumière, c'est un petit restaurant qui attire l'attention par la curiosité de découvrir le mélange divin des plats nommés français avec les produits exotiques.
A wonderful dining experience in a charming 1840s house. The chef/owner is from France & the restaurant specialty is raclette pierrade which consists of high grade game, meat, seafood cooked by the diner on an extremely hot lava stone. My wife thoroughly enjoyed it while I had the excellent seared calf liver. We shared a fondue as an appetizer which was, unfortunately, not that good. But everything else, including the very friendly & helpful server, made up for that one small flaw. Highly recommended.
Tout est super Service impeccable nourriture délicieuse je vous le conseil Mais n'oubliez pas de réserver c'est un petit restaurant mais une expérience à tente
Outstanding food & service. Try the plates on the stone (their specialty) you finish the meal prep in the stone at the table. I had the half duck & the hubs had Del la mer (all seafood) well worth the price, it had salmon, tuna & shrimp! Escargots with cheese Please & Merci!!! So incredible! Service was superb & they really looked to please! Will definitely come back next time in town! Update 2025- we came back & it didn't dissapoint. This time hubs had the filet mignon & I had the salmon, OH LA LAAA. The service was perfect & the food outstanding. My fave rest in all og Mont Tremblant
We had supper here for my birthday & it was delicious! We had the onion soup, Swiss Fondue, beef cheek, duck, creme Brulee, & red wine. The staff were also very kind. I highly recommend.
Jan 5, 2025
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Bonjour, Mon idée était faite lors de la réservation de la veille mais la serveuse, compétente & française d'origine dont j'oublie le nom, m'a fait changer d'idée avec ses suggestions. J'ai alors opté pour une pierrade thon & saumon. Sapristi que c'était bon! C'était aussi agréable à zieuter. Nous nous sommes régalés mon épouse & moi.
Absolutely the best restaurant I have been to in years! The staff was lovely, the food was delicious & my family has several allergies including gluten, sesame & dairy & everyone left well fed with zero reactions. I highly recommend a dinner here. Delicious & the lava rocks were so fun!
Nous avons super bien mangé. Service exceptionnel. Rapidité, lorsque nous voulions qu'éwé chose le service était extra. Personnel tellement sympathique! A refaire! Merci C'est la vie!
