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Restaurant Top Pick

Café Noya

Downtown
4.2$$
CLOSEDOpens Today at 9 am
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Café Noya Downtown, Montreal: Menu, Reviews & Reserve (2026)
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About

Café Noya offers a refined Japanese-inspired culinary experience, seamlessly blending the comforting essence of a café with expertly crafted dishes. Patrons can savor authentic ramen bowls, rich in complex broths and fresh ingredients, alongside delicate sushi and sashimi selections that highlight the quality of the seafood. The atmosphere provides a serene backdrop, perfect for enjoying a thoughtfully prepared meal or a light repast. Beyond the savory, discover an array of delightful pastries and expertly brewed coffees, showcasing a commitment to both traditional Japanese flavors and international café culture. Each visit promises a moment of sophisticated yet accessible enjoyment.
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5★
62%
4★
17%
3★
7%
2★
9%
1★
4%

Mentioned in:

Café Noya was featured in the article(s) below.

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Reviews for Café Noya

Food
Service
on Google4.5 (500+)
*as of 2026-07-01
5★
62%
4★
17%
3★
7%
2★
9%
1★
4%

Review Summary

Café Noya is a popular spot in Montreal known for its cozy atmosphere and quality Japanese-inspired menu, particularly its flavorful udon dishes, variety of onigiri, and matcha-based drinks. Many customers appreciate the welcoming service and find the space well-suited for both casual dining and studying, though the café frequently gets busy, which can lead to longer wait times and limited seating. While opinions on portion sizes and flavor profiles vary, with some finding specific dishes bland or overpriced and others praising the authentic taste and comforting quality, the overall consensus highlights it as a reliable destination for a quick, satisfying meal or a refreshing beverage.
Page 9 of 19 - 189 Reviews
5.0

Gorgeous, delicious, I had to get a second of the Tiramisu Matcha. Best matcha i've ever had. Thank you 🩷🩷✨

Feb 11, 2026
on Google

food safety feedback: My purchase today developed patches of white, cotton-like mold while stored properly & within the stated shelf life. I've attached photos for reference.
This is concerning, & I hope management can address the product's freshness or storage procedures.

Feb 10, 2026
on Google

Ordered the mushroom udon & strawberry green lychee tea. Wasn't a huge fan of both, the udon lacked that rich mushroom flavour & the tea + syrup weren't that potent/fresh

Feb 10, 2026
on Google

I wanted to love it but I didn't. Long wait, okay food, not a very inviting venue.

Feb 10, 2026
on Google

So I got a super cursed matcha latte from them this morning. The matcha itself was good, tastes the same as Starbucks'. But the lid couldn't close properly because the edge of the cup was for some reason indented all around, & I didn't realize this until I took a sip & it spilled on me. I tried to drink it without the lid & obviously knock over the cup. I also don't like how there's almost no option to not tip. Overall wouldn't buy from them again.

Feb 9, 2026
on Google

We decided to visit what is proudly advertised as Montreal's first Udon café-a title that immediately raises expectations &, unfortunately, also the stakes. The space itself is undeniably cute, the menu sounded promising, & the inclusion of onigiri excited us too.

We started with the miso mushroom cream udon, a dish whose name suggests depth, umami, & earthy warmth. What arrived, however, was more of a dairy-forward soliloquy. The miso was nowhere to be found, the mushrooms had apparently taken the day off, & the broth tasted exclusively like cream. To be fair, the mushrooms themselves-when encountered-were quite good, which somehow made their overall absence more tragic.

The beef udon fared better. The beef was well-cooked & nicely seasoned. The broth, however, pulled a classic bait-&-switch: it smelled rich & inviting, only to taste far more subdued than expected. Aromatically impressive, flavor-wise a bit shy.

The unagi onigiri was decent by Montreal standards, & honestly one of the safer bets on the table. If you go, I'd gently nudge you in that direction.

We noticed an impressive lineup of desserts, though we didn't partake. The café was busy, which is always a good sign, but unfortunately not a great justification for service that felt a little rushed & impatient-less'welcome in' & more'what'll it be.'

Overall, it isn't a culinary catastrophe, but it's also not a destination. If you're downtown, cold, & craving something warm, it's perfectly serviceable. Just don't go out of your way for it.

Feb 6, 2026
on Google

My friend & I went to Cafe Noya for the first time today & loved it! We tried the unagi onigiri, spicy tuna onigiri, & pork gyoza, all of which tasted amazing (although I thought the unagi onigiri didn't have enough filling)
I wasn't the biggest fan of the salted vanilla matcha, so I'll try something else next time :)

The space itself is well decorated & great for studying, especially considering how close it is to McGill & Concordia. The staff were very sweet & friendly! I thought the order took a little too much time to arrive when the cafe was full, but I understand they only recently opened.

Will 100% be back!!

Feb 6, 2026
on Google
3.0

Good food but long wait to get it! Young cooks more interested in joking around than working!

Feb 5, 2026
on Google

Udon mushroom cream was so great.

Jan 31, 2026
on Google

Food is extremely good & good location, that is why i go. However it has been not only one time but 3 time there is something wrong with my order experience. I believe either the staff are unexperienced or there is not enough staff. Indeed, the first time i went they gave me a cold drink when I clearly mentioned hot. The Second time, i ordered the same drink cuz it taste good but it was wayy to sweet. Good thing is i believe the employee knew she made a mistake & saw my face so she made me a new one. Third time i asked before ordering how long it would take as they were busy, employee told me 10-15minute. I waited 30 minute & asked the employee just to realize the food was ready & hidden behind the counter but they just didn't make my machine beep to go take it.

Jan 27, 2026
on Google