A journey into the imagination to forget oneself and rediscover oneself in space and time. Where guests are actors in an orchestrated performance... To celebrate the miracle of life.
Overall, Café Miracolo earns abundant praise for its warm, eclectic atmosphere and stunning decor that feels festive for both dates and groups. The kitchen draws frequent acclaim for a creative, flavorful menu ranging from fresh oysters and carpaccio to house made pastas, mortadella, burrata and other small plates, with tasting menus and sharing options highlighted as great ways to sample the menu. Cocktails are described as inventive and well balanced, and service is often noted as attentive and friendly, even when the room is busy. While portions are praised as generous by many, some reviews call them small for the price and a few experiences note slower pace during peak times or occasional lapses in wine knowledge. Nonetheless, Café Miracolo is presented as a memorable Italian dining spot with excellent food, a remarkable atmosphere, and a staff that tends to elevate the evening, leaving many eager to return.
Nous avons été complètement charmés par ce magnifique restaurant. Tant pour tous les plats qui étaient savoureux & harmonieux en terme de texture, goûts & présentation que pour le service & l'ambiance. Le service était très attentif, voir même préventif. L'équipe sur le plancher partageait le travail ce qui a permis une réponse très rapide pour la prise de commande, l'enchaînement des breuvages agencés aux plats, la succession des plats/retrait des assiettes.
La cuisine était organisée, tout semblait rouler comme une chorégraphie bien rodée. Le plaisir du personnel était palpable, mais dans un professionnalisme & un focus nécessaire pour faire rouler un samedi soir.
J'y retournerai assurément pour découvrir les changements au menu selon les saveurs de la saison!
Le carpaccio de boeuf & les pétoncles étaient bons, frais, mais rien de FOU en terme d'agencement des saveurs. Le peperone martini & le negroni fragola étaient… étranges. Le pisco sour à la cantaloup était bon & original. Les agnolottis au maïs étaient bien, la pieuvre était tendre, mais manquait de goût/punch.
Ambiance éclectique, chaleureuse, maximaliste. L'armée du salut meets jesus.
Service très ordinaire. Personne n'est venu nous demander si tout était à notre goût, demander si on voulait d'autres drinks, etc. Ni débarrasser nos verres vides qui traînaient depuis 1h. Le premier service d'entrées était rapide. Le deuxième a pris près de 30-35 minutes & ce n'était pas achalandé du tout. (Lundi soir). Je ne retournerai pas.
Nous allons y retourner. Un vrai coup de coeur. Boule aranchini un vrai délice. Burrata, Carpacio de boeuf gouteux.Les raviolis au maïs & sauce au maïs sublime, wow. Les pâtes sont tous fait maison. Raviolis al dente, un vrai exploit. Le maïs est cuit en épi le matin même ,épluché & coupé de l'épi par le chef pour toute sa préparation. On recommande La tarte au citron fini comme le croustillant de la crème brûlée & un tiramisu bien crémeux. Merci au chef Justin pour cette belle soirée gastronomique!!!!
I visited Café Miracolo yesterday with a group of four friends. We were seated on the patio promptly, which was a nice start, but the service quickly became disorganized. It took about 8 minutes for someone to take our drink orders, & from there we experienced a series of delays & miscommunication. Only two drinks arrived after 10 minutes, & we had to point out the missing water & wine-both of which came later via different staff. By this point, we had interacted with at least four servers. Everyone was polite & friendly, but it was clear the team wasn't communicating effectively.
We were encouraged to share mains as they were supposedly good for two people, but this turned out to be misleading. The portions were definitely individual-sized, so sharing left some of us hungry. The starters were the highlight: burrata (9/10) & focaccia (9/10) were delicious & well-portioned. However, after finishing those, we waited another 20-30 minutes for our mains, which added to the overall feeling of scattered service.
The mains were hit or miss-lasagna was underwhelming (6/10) & lacked flavor, while the rigatoni was decent (8/10) but needed more depth. Again, portions were more suited to individual diners than groups.
In the end, it was a 6/10 experience. The friendly staff & great starters were definite positives, but the disjointed service & uneven food quality made it hard to fully enjoy.
Loved the vibe. It was so lively with a lot of details in the design! The food was fresh & tasty. The staff were friendly & nice! Would definitely go there again.
Très bon restaurant dans un quartier mignon. Le personnel a été incroyable & les serveurs n'ont pas hésité à faire des recommandations les deux fois où nous sommes allés. La nourriture est excellente! Belle ambiance cozy mais chic
We had a wonderful dinner at Cafe Miracolo! They made it very easy to make a reservation for a large group of 10 & they took very good care of us. The food was delicious, the atmosphere inside is beautiful, & it was a fun vibe. Highly recommend!
