Café Marigold

Omar

5.0

Excellent brunch spot with delicious coffee & creative floral dishes that are both unique & mindbending in their presentation & flavour.

I would post pictures, but I cleared the plates faster than they came out.
I do appreciate a restaurant that is accommodating to all food allergies & dietary restrictions. Which this place has plenty of

Easy pick for a cute brunch date or an afternoon work session. Very welcoming atmosphere with local art & cozy jungle like escape.

Suggestion if you're a first timer, the homemade foccacia sandwich 🤌 paired with Saffron Rose Latte 🌸

Mar 15, 2026

on Google

Jessica

5.0

I have to say, just upon walking in I already felt like I made the right choice of trying out this new cafe in Montreal. The atmosphere is so homey & cozy & artsy - it's absolutely beautiful. The staff is very welcoming, kind, knowledgeable & efficient. The waitress knew what to offer when we wanted some suggestions as it was our first time there.
I tried a Lavender Honey Latte & I have to say I was pleasantly surprised & very impressed. It was deliiiicious. I then had the gluten free vegan gnocchi- all I can say is wow. Every single bite was so flavourful & the textures were pillowy & amazing. I finished every bite, & quickly too.

I will definitely be coming back to try another dish & am very excited to see what this place will do next. A wonderful new cafe with the best vibe & food I haven't tasted in a very long time.

Mar 15, 2026

on Google

Andréa

5.0

Had the burrata sandwich... c'était DÉ-LI-CIEUX. Généreuse portion de burrata, champignons à point & la touche de poire, MIAM.
J'ai aussi pris le latté à la lavande & miel, qui était également superbe. Merci!!

Mar 13, 2026

on Google

Roy

5.0

Do not try this place… unless you're ready to get addicted.

I walked in to welcoming, joyful staff & grabbed a lavender & honey latte; chef's kiss.

I started with the arancini with mushroom medley. 10/10. Crunchy on the outside, creamy & rich on the inside. The parmesan foam & mushrooms strike the perfect balance between sweet & umami.

Then I got the focaccia sandwich with cold cuts. Another 10/10. It's the closest thing you'll get to a traditional focaccia: cooked to perfection, & every bite somehow gets meatier. & the sauce… if they sold that roasted red pepper aioli in buckets, I'd be asking for barrels.

The décor is cozy, with plants everywhere, warm lighting, & walls full of paintings from artists across the Montreal community.

Would definitely come back, again & again & again!
Keep it up Marigold!

Mar 7, 2026

on Google