BOSSA Prêt à manger
Sandwiches gourmands et épicerie fine italienne
FERMÉOuvre aujourd'hui à 11:30
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Commodités, services et plus
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Les avis mentionnent souvent
Afficher toutsandwich(136) sandwiches(74) recommend(27) market(24) cutlet(20) fresh(18) ingredients(17) tasty(14) quality(13) chicken(13) timeout(12) bread(12)Phenomenal sandwiches, took the meatball parm & was delighted. Huge portions & great quality. Their cannoli is also really rich & tasty
although their sandwiches are 18$ each, they are packed with high quality fresh ingredients. i can recommend the escalope de poulet… very filling. definitely pairs well with a cold beer!
They serve delicious sandwiches made with high-quality ingredients. I tried the cheesesteak & the mortadella-both were juicy & very tasty.
Wildly overrated. I've heard a lot about this place for a while, even before they scored this downtown location. I never been to the original but I'm hoping its more worthwhile than this. They had one of the longest lines in the food court so the hype is very much alive. I can't figure out why people are so eager to pay $18 for these sandwiches. Don't get me wrong, they are very good- but $15.50 good at best. It's a big sandwich that will satisfy you, but we are talking like 3 ingredients. I'm sure they pride themselves on the quality of the ingredients but I couldn't taste the hype. Not even close to the best sandwich I've had, not even the best Italian sandwich I've had. Clarke Cafe kicks Bossa's ass any day of the week.
Best sandwich shop in Montreal! Stacked with fresh, tasty, high-quality meats that give incredible flavor & the WOW factor each time. You guys are awesome & always go above & beyond!
I did a review over a year ago for the Bossa Wellington location & gave it a full 5 stars, so when I noticed they had a spot at Time Out Market, I didn't even hesitate to eat here again. It felt like the perfect chance to see if the quality & experience still held up after all this time. We ordered two porchetta sandwiches - the classic version & the one topped with rapini. Both were very good, packed with flavour, & made with the same attention to detail I remember, but the original still stands as the true OG. There's just something about the simplicity, seasoning, & texture that makes it hard to beat.
What impressed me most was the consistency. The sandwiches tasted just like they did at the Wellington location, which says a lot about how well they maintain their standards across different spots. The service was prompt, friendly, & efficient, even with the busier food-hall environment. Everything came out fresh, warm, & exactly as ordered.
While I still prefer the cozy neighbourhood vibe of the Wellington location, I'm very happy with the food here & would easily come back for another sandwich. Solid experience overall.
Used to regularly go there during uni to eat their tiramisu, but while before they were plated & delightfully presented, they've recently taken to pre preparing them & giving them in a plastic box with lower quality & quantity. The biscuits are watery & mess with the texture & taste & the presentation is abysmal.
I'm honestly pretty sad, they made some of the best tiramisu in montreal for a decent price, before
Top notch sandwich spot. Big portions & ingredients are high quality