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Les avis mentionnent souvent
paella(53) recommend(35) tapas(27) cocktail(22) spanish(19) drink(18) sangria(17) croquettes(16) seafood(14) beautiful(13) patatas(13) highly recommend(11)Unexpected beautiful terrace & well designed inside out. having great time with freshly & tasty food. Seafood cooked perfectly, every was delightful. Paella was less interesting:to salty dry rice over cooked. Small bites of Seafood were so good! our favorite of that plate Simple menu allowed to be the best. great place to eat tapas. Definitely I recommend & will be back.
Superbe décors! Personnel sympathique, nourriture délicieuse & cocktails succulents!
Lovely spot for relaxing after sightseeing. Delicious tapas. Everything we tried was fabulous. Outdoor seating.
Excellent service, Dom took care of us that night & the food was excellent, so unique. See you guys again soon!!!!!
Was there on Sunday night, what a change was there in the past & the food on Sunday was so delicious ❤️ staff was amazing possibly new management 👍
This was the best restaurant we ate at during our weekend Montreal. Everything we ordered was delicious.
We came for a later meal at 9, & despite that their website says they close at 12, & we asked to pace our dishes as per traditional tapas they rushed & dumped all the plates of food onto our table. There were very few clients there, but we later noticed that the predominantly male staff were flirting with 2 girls inside at the bar instead of tending to their other clients. The food was otherwise relatively tasty although they ran out of multiple ingredients & gave us lesser substitutions at the same price. The most shocking however was paying 36$ for 6 very thin pieces of cheese & a smear of goat cheese with 4 tiny drops of fig spread... that was clearly a total rip off given we've eaten at multiple spanish tapas restaurants in the city as well as even knowing prices of very well filled cheese plates offered in the old port. Spare yourself & go somewhere else.
Ambiance à terrasse avec vue sur la promenade du fleuve cependant le plat Poulpe était bien trop salé 🥵 Nous avons eu quand même un geste commercial de la part de la serveuse qui était super gentille. Merci Gaelle
The place is nice with great vibes, but the food honestly is very average. They serve the food with a lot of olive oil which alter the taste of the food. The shrimp comes with their shell which is a headache for the customer to take off. The sangria is very good, it's the only thing I loved about the place beside the ambiance. It's also over price for what it is, 80$ for a full pichet 🙄🙄 the oyster come with a icy grapefruit topping , not a vinegar & onion based sauce.. it's taste straight out the ocean lol 🫤
