Create a customized menu: You have the opportunity to design a menu that perfectly fits your budget and personal tastes. Whether you prefer refined dishes or more casual options, every detail can be tailored to meet your expectations.
It is impossible to enter without noticing the various cuts of dry-aged meat on site. Very few restaurants in Quebec offer this, another detail taken into account in order to stand out from the competition. Moreover, we offer more than fifteen different cuts... there is something for everyone.
You have the option to create your own menu based on your budget or personal preferences. Feel free to share your ideas so that we can create something beautiful and tailored to your taste.
Boeuf Cochon is frequently praised for its high quality steaks, varied menu, and professional, friendly service. Many visitors appreciate the unique touch of having meat cuts presented and explained at the table, which enhances the dining experience. While individual experiences can vary regarding side dishes and cooking precision, the staff and management often demonstrate a strong commitment to guest satisfaction by being attentive and responsive to feedback. The atmosphere is generally described as warm and inviting, making it a popular choice for special occasions and group gatherings alike.
Excellent service . The waiter & all the servers ensured that water was full & drinks were available . Food was very good, I had the aged steak, that is I had to do over I would have not chosen that . I tried the regular cuts that weren't aged & preferred those .
Très beau restaurant, super belle coupe de viande de boeuf .nous avons mangé à 18h00 peu de clients, vers 19h30 le restaurant accueillait plusieurs personnes .Je le recommande & je vais y retourne
Je mets 3 étoiles pour le potentiel de la viande, mais mon expérience n'a pas été positive en raison du service en cuisine & de la gestion des problèmes.
Après avoir passé commande, nous sommes restés sans aucune attention pendant plus de 45 minutes, à l'exception du passage d'une serveuse visiblement gênée, qui s'est excusée du retard en expliquant qu'une grande table arrivée avant nous mobilisait la cuisine.
Lorsque nos plats sont enfin arrivés, la situation ne s'est pas améliorée : la viande que j'avais demandée à point était encore très saignante. Ma compagne, qui avait commandé une picanha à point, a reçu une pièce beaucoup trop épaisse (mauvaise coupe) & également saignante. Après avoir demandé une cuisson supplémentaire, la viande lui a été servie trop brûlée à l'extérieur, au point que nous avons dû retirer toute la partie carbonisée.
Au moment de l'addition, seule la bière que j'avais commandée nous a été offerte, sans autre geste commercial. Nous nous attendions à une prise en charge différente, par exemple la venue du propriétaire pour s'excuser des désagréments & offrir un dessert - non pas pour une question de prix, mais par souci de courtoisie, comme cela m'est déjà arrivé dans d'autres restaurants.
Je ne sais pas si nous donnerons une seconde chance à cet établissement. La viande était très bonne, mais le service laisse clairement à désirer. Peut-être faudrait-il venir en semaine, lorsqu'il y a moins d'affluence.
Jun 14, 2026
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Had an excellent dinner tonite at Boeuf Cochon starting with a plate of Malpeque Oysters, We ordered six but were given more, by the very outgoing waiter Tanyel
Main course was the 32oz Cowboy steak. Laoded baked potatoe & fries as a side. Wahed everything down with a cold Blue Moon.
Wow, it was amazing. Service was excellent & staff very outgoing & friendly.
We've been to this restaurant a few times in the last year.
We reserved as usual,always got the usual booth.
This time they said the booths were all reserved & we had to sit at the tables.
The usual booth that we sat everytime was empty the whole time & i made sure to let them know.
Was my two son's birthday & we decided to go for stake house. We were 5 & the food ,service by Emma ambiance.. was perfect & outstanding. Wonderfull night & supper as a family. Thank you Emma to go above & beyond to give us the best service.
Coming back for sure.
I ordered the new york strip & a tuna Tatare, I wasnt too impressed by the tartare, the steak was amazing, the only negative i would give was that the wait time was waaay too long, but I cant fully blame them as they informed me they were short staffed, I hope to have a much better experience next time
We went for a special occasion anticipated a wonderfully tasty piece of meat . Ordered the tomahawk steak for 2. Tasted good however it was very fatty & nervy.
We were disappointed as it cost a pretty penny.
