Create a customized menu: You have the opportunity to design a menu that perfectly fits your budget and personal tastes. Whether you prefer refined dishes or more casual options, every detail can be tailored to meet your expectations.
It is impossible to enter without noticing the various cuts of dry-aged meat on site. Very few restaurants in Quebec offer this, another detail taken into account in order to stand out from the competition. Moreover, we offer more than fifteen different cuts... there is something for everyone.
You have the option to create your own menu based on your budget or personal preferences. Feel free to share your ideas so that we can create something beautiful and tailored to your taste.
Boeuf Cochon leaves a lasting impression with warm, attentive service and a welcoming, brasserie-inspired vibe that makes it a great spot for both groups and special occasions. The menu shines with a superb selection of beef cuts, from dry-aged ribeye and tomahawk to wagyu, all cooked to order and presented with clear explanations of each cut, while the terre et mer dishes offer variety for seafood lovers. Guests frequently praise the knowledgeable staff and steady wine program, with recommendations and attentive checks that keep the night flowing smoothly. The atmosphere is cozy and lively, with comfortable seating and thoughtful layout that helps keep noise at a pleasant level and conversation easy. While some guests note premium pricing and occasional menu changes affecting portions or desserts, the overall experience is described as excellent, and many plan to return to savor the quality and service again.
A very cozy restaurant, excellent food, impeccable service, I loved how they show you the different cuts of meat, I recommend it, the waitress was very nice, always attentive & cordial
Excellent à tout les niveaux.
Accueil, atmosphère,
Les viande de grande qualité.
( Boeuf vieilli wow)
Le service 10/10 a Tanyel
Je recommande fortement ce resto.
Went to the Boeuf Cochon Steak House & Bar in Laval to celebrate a birthday.
It was my first time there, & all in our group had a wonderful experience.
The atmosphere & decor is very cozy, & the staff were all friendly & welcoming. Thank you Léonie for the great service!
It was super busy when we were there so reservations are essential.
We had to wait quite long for our food, but it was well worth the wait.
The food was phenomenal.
I ordered the Boeuf Cochon Burger. It was absolutely delicious. The meat was tender & cooked perfectly medium, & was topped with sauteed mushrooms & red onions, cheddar cheese, & smoked bacon. The bun was amazing. The burger was served with delicious hand cut fries.
Fries are usually the side dish that is kind of mediocre, but these were crisp on the outside & soft & flavorful on the inside.
The coffee was pretty decent, & the little cup of cheescake for dessert was delicious, but on the pricy side.
I enjoyed every single bite of my meal!
The table next to us ordered the Tomahawk steak, & it looked incredible.
J'ai pas d'autres mots apart excellent! Nous avons passé une excellente soirée. Je recommande sans aucun doute. Il y a même des interactions pour connaître les différents types de viandes. Nous avons pris le Tomahawk, qui était excellent. Première fois que je voyais un restaurant coupé la pièce de viande sous nos yeux. De plus, le servis de notre serveur, Taz je crois, était parfait! ☺️☺️
C'était une première fois, j'aurais dû y aller bien avant! la nourriture était excellente & le service extraordinaire, serveuse très attentionnée, souriante & aimable, je vous recommande d'y aller & il est certain que je retourne rapidement
Nous avons bien aime notre repas, tout etait delicieux & a la perfection. Menu diversifie, il y a de quoi pour plaire a tous. C'etait notre premiere visite & surement pas la derniere. Je recommande mais laisser les bambins a la maison.
My husband & I tried this place for the first time & we were very happy with the service & the food was amazing! Our waitress was very friendly & we were very well accommodated. 5 stars! Strongly recommend!
Le souper m'a coûté plus de 200$. J'ai adoré le service à la clientèle, le temps que la serveuse nous a consacrée pour nous expliquer toutes les viandes & leurs spécialités. Le vin était délicieux, l'entrée de filet mignon aussi. Par contre, le pichet de cocktail avait trop de glace & goûtait peu l'alcool. Très bon service de la part de la serveuse & les repas sont arrivés très rapidement.
Bien heureux d'avoir découvert votre restaurant. Je recommande fortement si vous adorez la viande, & je dis à la prochaine !!
Le meilleure restaurant en ville !! Que ce soit la nourriture l'ambiance le service tout était On top ! Ils prennent le temps de s'assurer que tout est correct ! On a eu un serveur au prénom de TANIEL vraiment génial ! Les autres serveuses aussi était très gentilles ! C'était notre première fois à ce restaurant & certainement pas la dernière fois ! Je vous le recommande fortement !
Decided to book this restaurant after reading the reviews online for a birthday celebration. It was an extremely busy night, I think the place was booked at capacity or that is what it seemed but the service didn't faulter throughout the night. I did complain about the level of the music because it was extremely loud & we had trouble hearing each other speak, they turned the volume down immediately. They have a large cocktail menu with some greate choices, we didn't have any wine but they did have a good selection as well. We chose couple of appetizers, tartare & calamari, they were both good. For our main meal which chose the beef cheeks & Big Boss burger. They were both excellent. What was disappointing was the dessert & coffee. My carrot cake was very dry like it wasn't fresh & the coffee was super strong like it had been sitting in the pot for a while. Aside from that everything was great & I would recommend this place.
