Monday | Closed Today |
Tuesday | 5 pm - 10 pm |
Wednesday | 5 pm - 10 pm |
Thursday | 5 pm - 10 pm |
Friday | 5 pm - 11 pm |
Saturday | 5 pm - 11 pm |
Sunday | Closed |
Amenities, services & more
Reviews often mention
Display Allsalad(9) steak(8) bistro(6) gem(5) flavour(5) oyster(5) tartare(5) chef(4) quality(4)nice atmosphere & service, but the food quality, taste & presentation was not good enough relative to the price list, overpriced for certain!View more
Absolute hidden gem in the West Island! Very simple but flavourful dishes with fresh, quality ingredients! Had the salmon tartare which was spectacular, & be sure to try the banana cream cheesecake &/or crispy hot cherry pie for dessert!View more
Cozy restaurant with relaxed vibes. It's not too loud or crowded. It's a soothing atmosphere. Dim lighting that sets a mood. Great option for a date night! They have a diverse wine list. The service was great! From our waitress to the timing of the food coming out, as well as ensuring our water glasses were always filled. The team was on point. The bread service was delicious. The bread was fresh out of the oven with coarse salt flakes on top. The garlic butter was delightful. The honey butter was not my preference, but my partner liked it. The olives were tasty, but the green ones were on the bitter side. We both order the rib eye steak with fries. Their homemade fries were beautifully done. Perfect amount of seasoning, & I love when fries have a little bend to them like these ones did. The rib eye steak was a little underwhelming. I asked for not too much pepper. It was cooked properly. It was charred nicely, but I found it lacked seasoning & overall flavor. It didn't have pepper or anything, really. It was disappointing when you ordered a high-end item on the menu & expected a quality that wasn't delivered. Overall, it was an enjoyable experience,View more
nice place. good quality food. Friendly staff. A little on the expensive side, but worth a visit.View more