Le restaurant Bayrut offre une dégustation authentique de la cuisine libanaise, mettant l'accent sur des viandes grillées expertes et des options végétariennes savoureuses. Les convives peuvent s'attendre à un voyage culinaire à travers les saveurs riches du Moyen-Orient, préparé avec des techniques traditionnelles et les ingrédients les plus frais. Le menu propose une sélection de brochettes succulentes, de shawarma aromatique et une variété de mezzés savoureux parfaits à partager. Les végétariens apprécieront une gamme de trempettes, salades et plats de légumes copieux fraîchement préparés. Chaque assiette témoigne de l'engagement envers la qualité et la préparation authentique qui définissent la cuisine libanaise. L'expérience est conçue pour être une véritable exploration des saveurs diverses et appréciées de la région.
Le restaurant Bayrut reçoit généralement d'excellentes critiques pour son atmosphère chaleureuse et sa cuisine libanaise authentique, que de nombreux clients comparent à des repas familiaux faits maison. Les visiteurs soulignent souvent la fraîcheur et la qualité de plats comme le houmous, le fattouche et diverses spécialités mijotées, tout en notant le service passionné et attentionné du personnel et des propriétaires. Bien que la majorité des convives apprécient le cadre élégant et les menus originaux, une petite minorité de clients a exprimé des préoccupations concernant les prix, la taille des portions ou une expérience de service inégale. Malgré ces critiques isolées, l'établissement est largement considéré comme une destination incontournable à Montréal pour ceux qui recherchent une expérience culinaire de haute qualité, ancrée dans l'héritage libanais.
An absolute jewel restaurant of Montreal. Honestly I feel the city is lucky to have such an expert restaurant & chef cook this high-level quality of meals that you could only find at the table of an ancestrally talented chef.
Mohannad is a very kind & generous business owner & told us all about the story of his mother's recipe & how for him it's important to bring them to life through his restaurant. I highly recommend !!!!
17 juin 2026
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Fabulous meal, every dish was delicious & the staff was incredibly warm. We especially loved the Freekah Salad, Pumpkin Kibbeh, a Chef's Special eggplant dish &, of course, the stuffed mini-eggplant made by hand.
Bayrut is one of the best place to go in Montreal. People are extremely friendly, food is great atmosphere is unique, incomparable!
Brüt Champagne & Sauvignon blank from Beyrut is very good!
This is one of the must go place !!
We were visiting Montreal & came across Bayrut & I could not be happier we found this gem! I love the values of this restaurant - no fried food & they only use olive oil which immediately caught my intention as this is how we eat at home as well. The recipes are from the owner's grandmother which is not only such a beautiful homage to her - but it truly tasted like it as well. This restaurant has delicious, authentic Lebanese food, everything was 1000/10. The staff was very hospitable & I will be dreaming about the ashta dessert for weeks. This is a must try restaurant!!!
We had dinner at Bayrut with our young children. The owner & the team were so incredibly lovely, they gave our two girls extra attention & little gifts to play with which they adored. We absolutely loved the food & drinks (the Arak Rosè is amazing) & the background of how it's made & where it's sourced was a lovely touch. It felt like we were eating with family.
honestly a 3/10 & thats thanks to the great service. we did the tasting menu & every dish was overly acidic & bitter. the server did try to overcompensate by saying this is authentic but we've been to damas & kazamaza. it was genuinely difficult to eat any of the dishes without coughing or looking for some sort of bread. however the rice pudding y dessert was very good! definitely not worth the 400$ of very very bad food. if they nail down their food combined with the great service & location, it can easily be one of the best spots in the old port.
Impeccable. Couldn't speak more highly of this place. First class service, welcoming, accommodating, paying little attention to details & requests, & simply kind. I organized a team dinner for more than 20 people with Mohannad, the owner of the restaurant, & he made sure everyone had an amazing time. The atmosphere inside is warm & beautiful.
We all ate SO WELL. Every single dish was delicious. From the hummos, to the fattoush, to the wara2 3enab, to the taouk bites (WITH REAL TOUM 🤤) to the spinash & rice, to the lamb, to the frikeh. Even the rice pudding was amazing. There was more than we could eat but we couldn't stop. Flavours are authentic & it truly feels like you're eating at your grandma's. I rarely find that in Montreal.
I wish I had more pictures of the food & the table but we were too excited to film. The place even sells a great variety of Lebanese products.
Joya & the other waitresses & waiters did a great & fast job. It's always such a pleasure to feel so welcomed & appreciated in a restaurant, & I appreciate back the generous & high-quality food, but most importantly the great service! Thanks all, it was a blast & I can't wait to be back🫶🏻
