Barranco is a modern Peruvian cuisine restaurant located in the heart of Plateau Mont-Royal on Saint-Denis Street. It offers authentic flavors thanks to several products imported directly from Peru.
Barranco MTL delivers a lively Peruvian dining experience with fresh ceviche, octopus and seafood rice that feel authentic yet vibrant in a Montreal setting. The menu balances traditional and fusion twists, while cocktails and nonalcoholic options impress with creativity and balance. The service and atmosphere are consistently praised, offering attentive hospitality, a warm, festive vibe, and a welcoming terrace that suits celebrations or casual nights out. Generous portions and a memorable dessert finish make the visit feel like a feast of textures, colors, and bright Peruvian flavors.
Un menu délicieux, riche en plats gourmands & savoureux alliant différentes saveurs. Un grand choix de cocktails.
Une équipe très sympathique.
Bref, un endroit à tester & retester !
I absolutely loved this place.
We were two & shared a few dishes: the Taquitos Chicharrón (sooo good - they come with three but you can add an extra), the Yuquitas (delicious but a bit heavy, so perfect to share), & the Ceviche Clásico, which was my personal favorite (gotta love lime). For dessert, we had the Crème Brûlée de Lúcuma.
For drinks I tried the Chicha Sour, made with their homemade pisco. Loved it so much I ordered a second one.
Beyond the amazing food & ambiance, the service truly stood out. You can tell they're proud of what they serve & really care about the overall experience.
Definitely a place you need to try!
We expected this place to be good, but it surpassed our expectations. It was our first time here, Valentine's Day dinner, & everything was perfect. The ceviche & limo saltado were amazing, as were the patacones. We tried a few different cocktails, they are a bit pricey but they were all prepared with care & didn't cheap out on the spirits. Our waitress was super attentive, the music was great & the general vibe if the place is just very upbeat & positive. Prices are about what your expect but can ramp up quickly with the drinks. Highly recommend everything we tried here, especially the ceviche clasicó & the lomo saltado.
Expérience très décevante dans cet endroit. On était un groupe de 5, placés à un endroit littéralement collée à la porte d'entrée, donc à l'accueil où les serveurs reçoivent les gens. À chaque 2minutes, il fallait pousser sa chaise pour faire de la place, tout en se prenant les vagues de froid. Quant à la nourriture.. Le plat que j'ai pris «arroz con mariscos» était assez fade, rien à en tirer. La facture est montée à près de 50-60$, ce qui ne vaut vraiment pas le coût. Les autres personnes ont eu le même ressenti que moi sur la nourriture. Je déconseille.
Heloise nous a donné un service impeccable; attentionnée & professionnelle, elle a su nous informer sur chacun des plats du menu! Nous avons dégusté l'anticucho de lomo & de pulpo ainsi que la ceviche rocoto. Le tout cuit a la perfection & explosant de saveurs! Nous allons définitivement revenir!
Feb 9, 2026
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C'était notre première fois & nous avons été enchantés! Les mets, les saveurs impeccables. Le service exceptionnel avec mille & une petites attentions. Déjà hâte de revenir.
Si j'avais pu j'aurais donné 10 étoiles à Héloïse. Excellent service vendredi soir le 6 février. Mes amis & moi avons adoré notre soirée. Nourriture savoureuse, super bons cocktails, bonne ambiance. Merci à Shaheen & toute l'équipe. Vous allez nous revoir!!
Service was excellent.. on pointe, friendly & knowledgeable .. food was fresh but very salty.. all of us noticed in three different dishes.. won't go back unless we hear something has changed..
Anaël & her team were amazing. The food, ambiance, service, decoration, friendliness were 11/10. Will def. come back & recommend 🤩 They treated our celebration so well!
Service excellent, nourriture délicieuse, soirée parfaite ! Merci à Éléonore & Julie-Anne qui se sont assurées de nous servir comme des rois & reines tout au long du service.
