Barranco is a modern Peruvian cuisine restaurant located in the heart of Plateau Mont-Royal on Saint-Denis Street. It offers authentic flavors thanks to several products imported directly from Peru.
Barranco MTL gets high marks for fresh, flavorful Peruvian cuisine, with standout ceviche, octopus, lomo saltado, and arroz con mariscos, plus creative cocktails and indulgent desserts. The atmosphere is lively, colorful, and welcoming, making it a great spot for celebrations, casual nights out, or terrace brunch, with a warm, attentive service that often makes guests feel well cared for. The menu blends Peruvian street food with refined touches, and portions are generous, though a few notes mention busier times can bring slower service and some noise. Drinks are a highlight, from authentic pisco sours to inventive mocktails, and the overall experience is described as memorable and worth returning for. Reservations are recommended to avoid waiting, and the team is consistently praised for knowledge of the menu and thoughtful recommendations. It’s frequently described as authentic, vibrant, and delicious, with many guests feeling transported to Lima by the flavors, ambiance, and friendly staff. Barranco MTL stands out as a top pick for those seeking high-quality Peruvian cuisine in Montreal, with a lively vibe that invites sharing and good times.
Went with colleagues for a little 5 à 7 & we stayed till almost midnight. The service was excellent, Nina was great. The food was okay… I had high expectations I guess. I was disappointed that their tasting menu only had 1 ceviche out of at least 6 dishes. Definitely would order differently, I personally would not recommend the tasting menu, the portions are generous but the options underwhelming. The only other dish I enjoyed was the octopus over potatoes & avocado, the ceviche mahi was great. They served fried sea food that had potential to be good but came at the end of the meal when we were full. The beef was ok. 2 dishes with potato wedges is also too much in my opinion when you have so much to showcase on your menu. Please reimagine the tasting menu. The dessert was great too. The ambiance & vibes were great!
Wow! La bouffe est bonne mais le service…!!! Julie-Anne & Gianina sont extraordinaires! Dès notre arrivée en tant que groupe, elles ont été attentives, courtoises, & si professionnelles. Je recommande +++++
Mar 27, 2026
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La nourriture est vraiment bonne & les breuvages sans alchool aussi. Également, ils ont des variétés de boissons alcoolisés de hautes gammes selon mon opinion. Pour conclure, je recommende ce restaurant.
Excellent expérience je recommande fortement ce restaurant. Un gros merci à Nina pour son très bon service. Elle était très souriante attentive & professionnelle grâce à elle & à la délicieuse cuisine nous avons passé un moment très agréable.
Première fois pour moi la cuisine péruvienne & cet endroit était juste le meilleur choix, le service impeccable toute l'équipe était a la hauteur spécialement Nina avec de belles recommandations & un grand sourire ☺? l'ambiance chaleureuse & vivante & la nourriture rien à dire ❤? des saveurs que je n'ai même pas pu comprendre des ingrédients frais excellents on était en découverte 🥰 les cocktails également sont top je recommande 100% & je reviendrais évidemment !
Mar 3, 2026
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We expected this place to be good, but it surpassed our expectations. It was our first time here, Valentine's Day dinner, & everything was perfect. The ceviche & limo saltado were amazing, as were the patacones. We tried a few different cocktails, they are a bit pricey but they were all prepared with care & didn't cheap out on the spirits. Our waitress was super attentive, the music was great & the general vibe if the place is just very upbeat & positive. Prices are about what your expect but can ramp up quickly with the drinks. Highly recommend everything we tried here, especially the ceviche clasicó & the lomo saltado.
Anaël & her team were amazing. The food, ambiance, service, decoration, friendliness were 11/10. Will def. come back & recommend 🤩 They treated our celebration so well!
Very cute place for a friendly gathering! The music isn't too loud but is loud enough to enjoy. I liked the food, but I wouldn't recommend the causa de pulpo as it wasn't that great. Everything else was pretty decent! Recommended if you want to have a fun night out!
C'était la première fois que je mangeais péruvien, très bon service & recommandation de la part de Leonie; La nourriture est excellente, surtout le ceviche rocoto & les taquitos
Jan 16, 2026
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Excellent experience at Barranco MTL on every level. The director Shaheen truly knows how to receive his guests. Wonderful food & wonderful drinks. 10/10 would recommend
Not sure why this place doesn't have an even higher rating, the food is incredible, the service is excellent & the vibe is so cool! If you're looking for casual but elevated & fun, I highly recommend this place.
The food was decent, but the overall experience was affected by noticeable hygiene issues with the staff, which made dining uncomfortable. I would strongly recommend that personal hygiene be made a priority, as the restaurant has the potential to offer a much better experience.
Dec 27, 2025
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If you're looking for a transportive culinary experience in Montreal, look no further than Barranco. I recently lunched here with a friend, & from start to finish, it was nothing short of exceptional.
Let's start with the service: it was impeccable. Our server was warmly polite, knowledgeable about the menu, & efficiently attentive without ever being intrusive. It set the perfect tone for a relaxed yet refined meal.
Now, the food-where Barranco truly shines. We began with the Ceviche Clásico. This is not merely a dish; it's a vibrant event on a plate. The description from the menu is spot-on: it's a declaration. The mahi-mahi was pristine & literally seemed to'dance' in the electrifying leche de tigre, which was the perfect balance of frais & acide. The crunch from the cancha corn & the sweet contrast of the patate douce made every bite a symphony of texture & flavour. We couldn't resist adding the fried calamari on top-a brilliant, crispy addition that complemented the ceviche beautifully.
For our main, we shared the Arroz con Mariscos. This was a masterpiece of coastal Peruvian comfort, elevated to fine dining. The rice, cooked in a rich, creamy sauce of aji panka & shrimp bisque, had the luxurious consistency of a risotto. Packed with tender mussels, calamari, & octopus, & enriched with edamame, red peppers, cream, & parmesan, it was deeply flavourful & utterly satisfying. The fresh salsa criolla on top cut through the richness with a bright, refreshing note.
Every element was a testament to authentic technique & incredible freshness. Our lunch at Barranco was more than a meal; it was a memorable journey to the coasts of Peru, right in the heart of Montreal. I cannot recommend this restaurant highly enough & will certainly be returning to explore more of their menu. An absolute gem!
Ce n'est pas ma première fois & non plus la dernière! Toujours un bon resto pour manger!!! Très très bon & recommandé. Pour la le plat Salchipapa aux poulet est le meilleur!!!
Such a cute & nice restaurant. The vibes are incredible & the staff is the best. We were a group of 10 & it went perfectly. All of us LOVED our food. It's perfect for birthday parties or nice cute date. I recommend & gonna be back for sure!!
