Monday | 11 am - 11 pm |
Tuesday | 11 am - 11 pm |
Wednesday | 11 am - 11 pm |
Thursday | 11 am - 11 pm |
Friday | 11 am - 11 pm |
Saturday | 10 am - 11 pm |
Sunday | 10 am - 11 pm |
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drink(238) cocktail(223) ceviche(196) barranco(131) peruvian(87) musique(76) sour(71) recommend(70) pisco(69)Ne réfléchis pas vas y ... un voyage culinaire inoubliable 🤩😍View more
Really impressed with everything here. We came late last night & the host/manager/& server were accommodating allowing us to sit & enjoy a quick bite as they closed. Our server took extra time with us explaining the origin of some of the dishes (where the names came from) in Peru, even though they were busy closing. That is hospitality. Food, drink, & atmosphere all lined up as well. Thank you!View more
Wow une vrai découverte! Le service était impeccable, l'ambiance festive, on se croirait en voyage. Le décor est magnifique & immersif. La nourriture était excellente. J'ai déjà hâte d'y retourner! Merci à notre serveuse Éloïse qui nous a tout de suite mise à l'aise & qui nous a très bien conseillé sur nos choix. Tout était parfait!View more
Wanna have a VERY tasty meal -to the point where you consider ditching your partner & ask the restaurant's chef on a date?-: believe me, & go there.
Not only are the meals eyes-candies, but the meat melt in the mouth, the flavors were mixted with expertise, & the quantity good enough to leave you fed.
Thank you so much for that evening, we'll come back!View more
Superbe nourriture & service- seul défaut, peut être un peu bruyant, mais ça contribue à l'ambiance!View more
Great cocktails! We sat at the bar & really enjoyed the food, shared 4 dishes, 3 would have been enough. Ceviche & the entrecôte were our favourites!View more
Bel endroit pour se réunir en groupe. Bon choix de plats.View more
La fricasse criolla me gustó mucho. El servicio, excelente.View more
Plats délicieux, aliments frais, savoureux, & de très grande qualité, comme dans les meilleurs restaurants au Pérou, je recommande largement 🤤🤤 👍View more
Food was fantastic & the staff were so helpful with recommendationsView more
Cela fessais longtemps que je voulais goûter au plats de Barranco.la nourriture étais Franchement fade… qualité vraiment moyenne.View more
Tout allait bien jusqu a ce je commande le SECO décordeo. Franchement, la présentation & le met en lui-même laissent à désirer. C est salé, puis une étrange'pâte' composé de patates pilées & d haricot accompagne le garet d agneau. Une salade serait plus approprié tellement le goût est salé. Bref, il faut mieux s en tenir aux entrées.View more
The brunch menu is amazing! The cocktails are delicious! Thank you for the beautiful service!View more
Excellent dishes. I had Salchipapa Asada, a bowl of sausage, chicken, fried potatoes in a very flavourful sauce. Each ingredient was so flavourful they could easily stand on their own. The house lager was also very good. Excellent service.View more
Absolutely buzzing spot, Barranco MTL is where the soul of Peru meets the heart of Le Plateau!
First off, the ceviche here is a star. Fresh, vibrant, & packed with flavor, easily one of the best ceviches in Montreal, hands down. If you're a ceviche lover, you can't miss this.
Beyond ceviche, the menu is a playful blend of Peruvian street food & gourmet flair. Causas, salchipapas, & even burgers get the Peruvian treatment. The octopus & arroz con mariscos are crowd-pleasers.
The cocktail game is strong. Pisco sours, maracuja sours, & creative mixes like the spicy mango sour or chilcano are crafted with care & served with flair.
Now, the vibe: it's lively, colorful, & a bit noisy-just like the Barranco district in Lima. Perfect for a night out with friends, a weekend brunch, or a romantic evening.
Whether you're Peruvian, a foodie, or just looking for a great time, Barranco MTL is a must-visit.
Book ahead, or try your luck at the bar for a late-night bite-you won't regret it! 🌟🇵🇪🍹View more
Service un peu lent, mais c'était agréable & bon.View more
The food here is good & creative. There are a lot of interesting options on the menu. I didn't like the olive sauce on the octopus causa combined with the avocado.View more