Les avis s'accordent à décrire Bagel St-Lo comme une adresse de quartier chaleureuse où des bagels faits maison, frais et généreusement garnis, accompagnés d'un café à volonté, offrent une option simple et savoureuse pour le petit déjeuner, le brunch ou le déjeuner. Le choix est apprécié avec des bagels variés, y compris des options sans gluten sur demande, et des accompagnements frais tels que soupes, salades et fruits. Le personnel est unanimement décrit comme sympathique, accueillant et efficace, avec un service rapide et attentif, même en période d'affluence; l'ambiance est souvent qualifiée de vintage et conviviale, propice à passer du temps en famille ou entre amis et parfois à profiter de la terrasse. L'endroit attire une clientèle fidèle et est parfois recommandé comme incontournable pour le brunch ou un arrêt cafe. Certaines notes portent sur des aspects pratiques: le stationnement peut être plus facile sur les rues perpendiculaires et l'endroit peut être bruyant ou encombré lors des heures chargées; toutefois la qualité des bagels et le goût des ingrédients restent les points forts, ce qui pousse de nombreux visiteurs à revenir régulièrement.
Nous avons eu le plaisir de prendre notre brunch chez Bagel St-Lo à Verdun, & ce fut une expérience absolument excellente !
Dès notre arrivée un samedi matin ensoleillé, nous nous attendions à un peu d'attente, & ce fut le cas (environ 15 minutes), ce qui est tout à fait normal & justifié vu la popularité de l'endroit & la belle météo. L'attente valait largement le coup.
Le service était impeccable : rapide, souriant & très attentionné, même en période d'affluence.
Quant à la nourriture, c'était tout simplement délicieux. La qualité des ingrédients & la fraîcheur des bagels faits maison nous ont conquis.
Nous avons tellement apprécié notre visite que nous sommes repartis avec un sac rempli de bagels pour en profiter à la maison. Un incontournable à Verdun pour un brunch savoureux & convivial !
I ordered the omlette sandwich which was an interesting experience, have never eaten this before. The omlette was fantastic & the sauce was great, but the sandwich lost it's format within a few bites. It got messy but it was enjoyable, even though I couldn't really experience the actual bagel amidst the other flavours going on. There was a generous spread of fruit on everyone's plate which added some value. I wasn't blown away by the meal itself to be honest but I was satisfied. No complaints on the service either, food was served quickly. What really redeemed this place for me were the few bagels I took with me. The cheddar one did not make it home, it was phenomenal. The other two bagels that did make it to my apartment were also of astounding quality. This place is pretty far from my top brunch spots but it might have become my favourite new bagel spot, the prices are pretty good compared to other gourmet bagels as well.
J'y ai pris en terrasse un délicieux & copieux brunch il y a trois jours. Servi avec le sourire, un vrai régal, tant en sucré qu'en salé. Mention spéciale pour la tartinade tomate bacon 🤩
🥯 Update: November 2024 I've been coming to bagel St-Lo almost as long as it's been open, so I've seen it evolve over the years. In the beginning, it was a cozy, popular local bagel spot where you could expect to see the owner herself every day. It became so successful that they expanded into the space nextdoor. Even through a global pandemic, the community stepped up to keep their favourite bagel joint afloat. Today, St-Lo is a bustling brunch & breakfast restaurant & permanent fixture in Verdun that practically runs itself. Here's the thing: over the years, I've evolved too. In the beginning, I tried tons of things on the menu. Then I became vegetarian, but I still had several options. Eventually, I became vegan, & suddenly I could have only one dish on the menu. What disappoints me is that in all this time, the menu has hardly changed. Sure, they redesigned the look & feel of it, & maybe changed a few details here & there, but I guess they figure why change something that works. Today, as I sat in front of my plate, looking at the SAME flat gluten-free vegan bagel they've had for years, stuffed with the SAME arugula, hummus & Alfalfa sprouts, with a side of the SAME (but almost imperceptibly smaller) plain bell-pepper-&-lettuce salad, topped with the SAME dressing (which now makes me think of that "Svbway sandwich smell"), garnished with ONE kalamata olive & ONE cherry tomato, as usual, I started to wonder if this might be the last time I ate here for awhile. I still love St-Lo, but there's only so many times you can have the same dish without getting fed up of it. I wish they'd switch up a few menu items made with local, seasonal ingredients, like they do with their seasonal soup. Un 2e choix végane serait bien apprécié en tout cas. 🙏🏻 🗓 Original review (2020) I love Bagel St-Lo. It's one of Verdun's hidden gems. Bagel St-Lo makes the sweetest, freshest, most delicious bagels in Montreal. In my opinion, they're even better than hot St-Viateur & Fairmount bagels. I buy half a dozen St-Lo bagels almost every week; I can reheat them in the oven a week later after having kept them only in the fridge, & they taste just as fresh, which I can't say for any other bagel I've tried, fresh or day-old. Bagel St-Lo provides compostable takeout containers, paper straws & spaghetti sticks to stir your coffee. They have two self-serve coffee stations with mismatched mugs. Their black coffee is great, & I love their almond milk lattes. Bagels are incorporated into just about every dish on the breakfast, brunch & lunch menu. The restaurant has great vegetarian options & some vegan & gluten-free options. I've tried & enjoyed meals on the spot & to go, & they never disappoint. They're usually just enough for me, but someone who likes a copious breakfast might not be entirely full. The restaurant decor is eclectic & fun to look at, & the owners regularly display local artists' work. The place is really cozy & has outdoor seating in the summer. Bagel St-Lo is so popular that they acquired the space next door & expanded their restaurant, so seating has doubled. It's a big win for local diners! The new counter space is trendy but fits in well with the casual, colourful space. I love eating out on the terrasse in the summer. The wait is rarely more than 5 to 10 minutes, the table service is fast, & the staff is always very friendly. It's no wonder the place is always packed!
9 nov. 2024
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This has been our go to place since date 2. It's seen us getting hitched, pivoted to serve during COVID & has since seen our family grown. It's been the weekly family brunch place that we continually enjoy going & feel like it's part of our family. The ambiance is very warm & welcoming. Very family friendly! Emily is always nice & chaleureuse. It's been great to see this place grow just as it's seen us grow as a family ❣️
I love this spot! I bring all my friends & loved ones here for brunch. Their business model is great! You order & pay, then you are served at your table within like 5-10 minutes (very impressive). The self serve coffee means you can help yourself whenever you want & you get to choose a cute mug from their wide selection. They also offer many dairy alternatives (you just have to ask for it at the counter). Their daily soup is always vegan & never fails to delight. They have gluten free bagels available. Their hollandaise sauce is to die for! Their fruits that come with the breakfast plates are always perfectly ripe! No server rushes you to leave or makes you feel pressured in any way. I've been able to sit here for quite some time just chatting away with loved ones. The decor is great, their music is varied, & the staff are super friendly 😊 They're always busy, but I've never had to wait longer than 30 minutes to be seated even with a large group, & they let you enjoy coffee while you wait. I recommend this spot to anyone who loves bagels & is a fan of excellent food 👌
25 avr. 2024
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Nice coffeeshop in Verdun to have breakfast. Quite roomy for eat indoor or outdoor. Nice staff & fast service. Quiet & you get to choose a mug for your filter coffee. Great brunch spot or to get your daily coffee.
Idealic little brunch spot. Reasonable priced & the eggs benedict options are endless. Hate to admit that I'm only eaten that there!
One thing though, I would prefer real potato hash browns than the frozen patties they serve. Small detail but if you love your potatoes like me...food for thought.
