Authentique smoked meat montréalais, fumé sur place chaque jour avec expertise. Déjeuners et deli en plein coeur du mytique marché Atwater. Ingrédients de notre ferme, de producteurs locaux et boeuf de l'I.P.E. nourri à l'herbe.
Les avis sur Aylwin Deli mettent en avant une nourriture délicieuse et un excellent rapport qualité-prix, avec des plats phares comme le brisket et le sandwich Reuben, la viande fumée et la poutine, ainsi que des options petit déjeuner et des pancakes ricotta aux fraises. Le service est décrit comme rapide et chaleureux, l'ambiance est simple et conviviale au marché Atwater, et l'emplacement est largement apprécié. Malgré une certaine confusion sur le positionnement entre deli et BBQ, la qualité des plats et la constance des saveurs ressortent comme les points forts et donnent envie de revenir tester d'autres éléments du menu. Beaucoup considèrent Aylwin Deli comme une perle du quartier et une adresse à privilégier pour locaux et touristes.
I haven't been a huge fan of the traditional smoked meat sandwiches I've had around the city. I find them quite one dimensional in flavour & unfortunately a little dry.
The Reuben I shared here was enjoyable because the sauerkraut added some much needed acidity & crunch. Plus the bread was toasted, which also added to the overall experience. I also really enjoy the smokiness of this place's Texan style bbq.
I also shared a brisket sandwich with my friend & we both agreed that this was even better than the Reuben. It was flavourful, tender, & juicy.
The fries & coleslaw were very good accompaniments to round out the richness of the two sandwiches.
While we were at the market we decided to go to this Deli. I have to say everything was delicious. The tuna sandwich had hints of lemon & pickles all mixed wonderfully, the grilled chesse's buttery bread was just the level of crisp & savoury. Finally the poutine's sauce was sublime with a hint of vinegar that's lemony & smoky at the same time like nothing i've had before. Overall amazing & friendly staff makes it bette
28 mars 2026
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The reuben sandwich is to die for 🤤 It has medium fat meat, melted cheese & choucroute.
The brisket is not bad but the Reuben really stole the show & i'll be back for more. Their fries are very good as well. I'll be back for more & I will have to try their poutine as both the meat & the fries are amazing!
I recommend this spot. They also have breakfast items which I did not get a chance to try but seemed very good from what I saw in people's plates.
Could straight up be the best Reuben sandwich in Montreal.
Really high-quality ingredients, nice cut of meat, cool ambience, super friendly staff, & of course, the location can't be beat.
Considering the quality & service & the fact that they had five full grown men working there in the middle of the day, $20 after tax & tip for this sandwich was well worth it
Everything is cooked & prepared with exceptional care & attention to taste & quality. Some of the best food in the city hands down & extremely friendly staff.
Highly recommend, every single item on the menu is excellent.
10/10 my sister & I love coming to the market & excited they added this place. We seen Aylwin's on instagram & we knew we had to try & they did not disappoint. Service 10/10, atmosphere 10/10 super clean & inviting. We order the Reuben combo which came with fries, slaw & a pickle. We also got their homemade fruit punch which was sooooo delicious & a kombucha drink. We already went back today & ordered take out (breakfast sandwich & a hot dog)
Granted this review is based on Alwyn's lox bagel, the other menu items promise to be just as delicious!! The shop is beautiful, staff very friendly. Freshest orange juice. Great addition to the market.
Eating at the Atwater market is always less than ideal but that's not what I go out for. Aylwin deli's main attraction is good; reuben sandwich for the win. The smoked meat poutine was just ok which is a shame because the fries & the meat are excellent. It's the sauce that's lacking. The hot dog was also underwhelming.
The best smoked meat poutine I've ever had. Simple, friendly place hidden in the Atwater market. The chefs take their smoked brisket seriously, & convert drippings into exquisite gravy. Underrated gem.
