Au Vieux Duluth serves a consistent menu of Greek-inspired Mediterranean dishes characterized by its iconic charcoal-grilled souvlaki and fresh seafood selections. Each plate prominently features a signature Greek salad paired with house-made creamy dressing, alongside seasoned rice and roasted potatoes. The kitchen focuses on high-volume preparation of tender chicken, succulent shrimp, and calamari, maintaining a familiar culinary standard across all locations. Patrons encounter a bustling environment where the focus remains strictly on the standardized preparation of traditional platters. The menu emphasizes grilled proteins prepared with lemon and oregano, reflecting a long-standing commitment to accessible coastal cuisine. The service model prioritizes efficiency, ensuring that substantial portions of grilled staples reach the table with minimal delay, upholding the established identity of this recognized restaurant chain.
Au Vieux Duluth offers a mixed dining experience characterized by generous, reasonably priced portions and the convenience of a bring your own wine policy. While many guests enjoy the tasty marinated chicken, seasoned potatoes, and fresh Greek-inspired dishes, others report inconsistencies in food quality, such as undercooked meats or dry fish. Service quality fluctuates significantly depending on the staffing levels, with some visitors praising the attentive and friendly staff while others note delays and cleanliness issues. The atmosphere is generally described as casual and relaxed, though some find it noisy or lacking in modern amenities, making it a reliable choice for those seeking a straightforward, home-style meal.
It was 2 Fridays ago & we were there at 5,50pm & the place was already full jam pack, place is not Aa fancy restaurant but it's more like home made food, dishes are abundant & tasty, the service was adequate on time, the waitres, a young girl, wait for us 6 to finish arrived, at 6,10 we were all & she came & took our order & about 15-20 minutes after everyone was eating, attention was fine, we were saying goodbye to a person & even opened some presents 🎁 & with all about 7,20 pm we were out, atmosphere was not too noisy counting that restaurant was completely full, but the place is clean & light ambience it's alright, a place that I recommend & for sure we will be coming back, ups... the menu it's fully illustrated with pictures of every dish they serve, so you can be certain of what are you buying & the appearance of the presentation, also we bring our own wine 🍷 which is very convenient many times for many reasons
Big restaurant & amazing food. Huge variety & they do everything well here. Chicken brochette was so moist & perfect. Accommodated our reservation for a very large group over 20 easily with one guy. Unfortunately under staffed but they bust their butts & did a terrific job. Highly recommend 👌
I went to eat yesterday Sunday July 21 2024, with my family of 6. I can't tell you how amazing the service & food was . Our waiter was quick & courteous & made sure we were taken care of. The food was delicious from our appetizers to our main dinner which was cooked to perfection. The children thoroughly loved their children's meal, they left nothing on their plates . We have visited this restaurant many times & we have recommended it to our friends & family. The staff is so accommodating & the manager of the restaurant is always so nice with a smile . Thank you ! We will be returning very soon.
Perfect, perfect, perfect what a wonderful evening we had!To be exact we had a party of 10 on Saturday night. Our wonderful waiter Bobby tended to our needs from when we stepped foot inside until the second we stepped out. The pikilia entre & calamari to start was delicious! I ordered the chicken brochette it was to die for. One of the most juiciest brochette I've tasted in a long time. The prices are affordable & service was on point we will definitely be returning & booking more parties as the ambiance & service was just perfect! Would highly recommended coming to eat here.
Cold, tasteless, dirty, mediocre at best. This restaurant has been around forever, just like it's demographic. To begin, service was fine, atmosphere was fine, where my distaste began was with the dirty wine glasses. We had multiple wine glasses that were foggy & dirty inside. I ordered the beef 12oz burger "steak", asked for it to be medium rare & it was certainly more on the rare side. Speaking of rare, it's not often I find myself eating cold food, but the meat was cold. Also ordered the fried fish which was still a bit frozen & wet in the middle. Potatoes were potatoes, rice is rice, salad was fine. Butter was frozen, bread was cold, the only thing that we ordered that was worth it was the entrees. For the price, each meal was 19$ or more. Overall you can definitely find yourself better Greek food one boulevard over at Marathons Souvlaki, or down the street at ur local Kojax. Would not recommend this place to anyone who is genuinely looking for a quality meal for the price.
