Archway propose un menu entièrement végétalien axé sur des ingrédients innovants et riches en nutriments qui privilégient les aliments complets plutôt que les substituts transformés. La cuisine utilise des produits frais et de saison pour concevoir des bols équilibrés, des salades éclatantes et des wraps consistants qui définissent une approche moderne de la consommation végétale. Chaque plat souligne des saveurs audacieuses et naturelles grâce à l'application stratégique de sauces maison et de diverses techniques culinaires. La salle à manger conserve une esthétique minimaliste, créant une atmosphère qui reflète la pureté et la simplicité du menu. Cet établissement représente un engagement envers des pratiques alimentaires durables tout en offrant une expérience de restauration efficace pour ceux qui recherchent une nutrition végétale. En éliminant les additifs artificiels, l'équipe culinaire garantit que chaque repas reste concentré sur l'optimisation des textures et des couleurs des ingrédients botaniques.
Archway reçoit régulièrement des éloges pour sa cuisine végétalienne créative, savoureuse et superbement présentée, de nombreux convives soulignant que la qualité et les textures sont suffisamment impressionnantes pour satisfaire même les non-végétaliens. Le menu, qui met souvent en vedette des plats comme les gnocchis, les dumplings, le poulet et gaufres ainsi que des desserts artisanaux, est fréquemment décrit comme innovant et gastronomique. Bien que l'atmosphère soit largement appréciée pour son côté chaleureux et accueillant, idéal pour diverses occasions, les commentaires concernant le service et les temps d'attente sont parfois partagés, certains clients trouvant le rythme tranquille tandis que d'autres louent le professionnalisme et l'attention du personnel. Malgré quelques remarques occasionnelles sur la taille des portions ou la préparation de certains plats, le consensus général fait d'Archway une destination incontournable à Montréal qui réussit à offrir une expérience culinaire raffinée et mémorable.
this is my third visit to Archway. the first time i thought, "this is a good restaurant, for a vegan restaurant." the second time i thought, "this is a good restaurant, for a vegan restaurant. no, wait, this is just a good restaurant." the third time, i thought, "i am so glad to be coming back here!" i love the way they put flavours together, how their plant-based cheese actually tastes good, how generous the portions are, how beautifully they're plated. & the service is friendly & attentive--just the perfect blend--not hovering, but regularly checking in, & not only our waiter, but others passing by as well. the vibe is great, the room is lovely (& the outdoor space is comfy, too, but it was rainy so we were inside), spacious & calm. the wine list is good, & the mock- & cocktails are not to be missed. the price for the table d'hôte is totally reasonable for what you get, too, as are the other prices on the menu.
I have to give a HUGE shoutout to the service at this place , we came in with a large party of 12 for a bachelorette & the staff were beyond accommodating. Everything from hospitality to making sure our diets were taken care of with such sincerity & made the celebrations even more memorable!! Thank you again for such a lovely time 🥂
We came for drinks & nibbles. The service was great, really warm & welcoming even to english speakers who couldn't speak french! The cocktails were great & other drinks too. We got the melon sashimi that really impressed us all - it was perfectly balanced & super refreshing. We also got the green goddess salad that was delicious & had a lovely dressing. Would definitely recommend!
29 juil. 2024
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Top class vegan in Montreal! Lovely waiting staff - particularly enjoyed the cherry cocktail (off-menu). Highly recommend. Montreal is such a treat for vegetarians & this is up there!
Absolutely delishious food. Highly recommend. Great service. Although, a little bit of constructive criticism...the strawberry smoothie my mom had needed more fruit & a little less what I think was pea protein based milk; the mimosas where very tasty but too sweet. Needed more orange juice & less syrup. Everyone else really loved their dishes. We were 11 people total. The pancakes ended up being too sweet in the end. My sister was only able to eat half of her plate. I had the Chicken Waffle, which was OUT OF THIS WORLD DELICIOUS !!!! The flavor combinations where right on point. Will be visiting again!
Can't say enough good things about this spot; food is delicious,creative & exciting. Staff is friendly & take the time to explain the dishes & anything else on the menu. Despite not being vegan myself, I love the concept & admire how well thought of & flavourful the dishes are. Ordered the Bao plate recently which was so tasty! Really love their smoothies as well, price point is on the higher side but worth the treat.
Food was delicious & the presentation was beautiful! Even though the restaurant was almost empty when we arrived at opening, we had to sit with the sun in our eyes or at the bar because the other tables were reserved for later, so a reservation is recommended! The server wasn't the warmest, but the food was so good it made up for it. Also, the cost was a bit more than other brunches, but definitely a fair price for the portion & quality of the food. Will definitely be returning!
I expected a lot from this place. We ordered the tasting menu, an appetizer, & a main. First thing I noticed was that the service was pretty slow. Our dishes came slowly & we were in the restaurant for a total of 2.5 hours. Second, when the food came, we were very excited because it looked really pretty. But when we tasted it... It was just so bland. Like they didn't use any spices. Every dish was extremely one-note. For example the "shawarma" which we were excited for. Was just seared cauliflowers with a vegetal sauce. But it didn't taste interesting or complex at all. Overall, the food was just... Boring. & expensive. So I don't really recommend it.
