Antonietta has made an immediate impression in Rosemont-La Petite-Patrie, welcoming Montrealers with an authentic and refined approach to Italian cuisine. Named in honour of co-owners Anthony Bottazzi and Massimo Zuccheroso’s grandmother, Antonietta pays homage to tradition while embracing a fresh, modern feel.
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Antonietta is described as a warm, authentic Italian spot with a cozy, intimate vibe and a kitchen that showcases handmade pasta and wood-fired pizza. The menu focuses on fresh ingredients and Italian tradition, with standout dishes such as burrata, octopus, and sea urchin carbonara frequently praised. The service is noted as friendly and attentive when running smoothly, though some visits are described as loud, inconsistent, or rushed during busy hours. The open kitchen and a compact, one page menu give the experience a homey feel, and the menu tends to change with the seasons. Because the space is small, reservations are recommended, and while many reviews celebrate the food and atmosphere, a few point to price/value concerns or occasional billing slips. Overall, Antonietta is regarded as a neighborhood gem worth returning to for the flavors, atmosphere, and hospitality, even as a handful of visits fall short on service or value.
Absolutely amazing!! We had the specials of the night & they were delicious. Staff is super friendly, restaurant is cute & cozy. Great experience! We will be back for sure.
The food was absolutely top quality ingredients, flavors, & presentation! You can taste how fresh the food is! The vibe is relaxed, the restaurant itself is very small so if you're reserving at prime time, I would book 15 mins earlier than you expect to be seated (we waited a while but it was worth it).
Congratulations on maintaining your excellent level of service & providing delicious food, absolutely the best pizza anywhere. Very tasty cocktails as well. Thank you for providing a great dinner experience. Keep up the good work.
Apr 27, 2023
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Souper à la chandelle durant le verglas! Le service, le vin & les plats étaient parfaits. Nous avons partagé les calmars frits, le carpaccio de boeuf, les tagliatelles au lapin & la pizza Marg.
We went on a recommendation & we were not disappointed! From the moment we walked in until the time we left the staff was friendly, attentive & helpful. The food is excellent, simple dishes prepared perfectly with a fresh taste in every bite. The house cocktails are worth a try - I had the bourbon & my partner the gin cocktail & we both enjoyed them. They have several wines by the glass which was a great accompaniment for our meal. We will be back!!
Since discovering this place about a year after they opened, I just can't seem to get enough! I'm there every two weeks or so; the service is always great & the food is always delicious.
