9 Tail Fox est présenté comme une adresse coréenne fusion où les plats créatifs marient saveurs coréennes et touches françaises et italiennes, avec des ingrédients frais et une présentation soignée. L'ambiance est chaleureuse et conviviale, le service est souvent décrit comme attentif et professionnel, et la carte propose des portions généreuses avec des menus spéciaux qui offrent des expériences gourmandes lors d'occasions particulières. Les fruits de mer, les dumplings, le crudo, le tartare de saumon, le poulpe et les plats à partager sont régulièrement salués pour leur équilibre et leur créativité, tout comme les cocktails et l'atmosphère propice aux repas entre amis ou en couple. Certaines critiques mentionnent des prix élevés et, lors des soirées très fréquentées, un service parfois lent ou du personnel sous-effectif, mais l'ensemble des avis s'accorde sur la qualité exceptionnelle, la fraîcheur et l'originalité des plats, faisant de 9 Tail Fox une pépite du quartier et une adresse à revisiter pour découvrir de nouvelles associations de saveurs.
Blown away by the delicious & innovative take on Korean cuisine- everything was good, & the fried jumbo oysters were insane. Service & ambience was top. Perfect for group events, we were so well taken care of. Will definitely be coming back!
Fresh clean bright flavors. The oysters (raw or fried) are amazing. The crudo is so perfect. The team cares about what they do & it shows. One of the best places I've ever eaten in MTL.
26 avr. 2025
sur Google
🍽️
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We were charged a dish extra & a glass of wine we hadnt ordered. They gave us a bit of soju to make up for it but they were clearly understaffed with 2 waiters & the 2 chefs for the whole packed restaurant on a Saturday night. Waiters were good & did their best tho. The chefs are really good & some of the dishes are exquisite (gnocchis, fried oyster), others are more just deep fried with no presentation like the pleurotes. Overall bill was 140$ for a bottle of wine & 4 dishes which is more pricey than other similar restaurants. Not bad but bit great either. Appreciated it but will not return.
My favourite asian fusion restaurant. I love how they change the menu seasonally while keeping the classics. The duck confit risotto is to die for, the raw oysters & the fried ones are fantastic well. Only downside is maybe the dessert, would love to see a change in the dessert menu. Keep up the good work! We love bringing our friends & family here
My friend & I loved every morsel, from the baked oyster to the sticky bun to the fried chicken. Really yummy! What a pleasant surprise. Definitely will recommend to friends :)
We came here for dinner & ordered four dishes (one appetizer for $12, one dish for $17, one for $21, & the last for $28) along with a beer. We enjoyed the fried oyster mushroom, & the crudo was nice too. However, the octopus, despite being the most expensive dish, could have been better-it was missing some flavor. As soon as we sat down, our waitress strongly suggested that we order at least 6-8 dishes for three people (including one young child) since the dishes are meant to be shared. As I mentioned, we didn't order all the dishes within the $12-$14 range, but the waitress gave us a look with our order. I don't think it's good service to make customers feel uncomfortable like that. We don't need this treatment & will not come back.
8 oct. 2024
sur Google
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Sachez où manger à Montréal avant tout le monde.
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Very creative Korean-ish food. Dumplings with soy sauce & truffle oil, kimchi pancake with a baby shrimp salad on top, pleurotte mushrooms crispy fried. I didn't try any if the meat dishes but the tonkasse, duck & fried chicken all disappeared. Staff was incredibly friendly. The music was good (but a little too loud). On a great restaurant street, this was a great find.
Had a chance to sit in terrace on the perfect weather! The food is always amazing. I love how they twist authentic Korean dishes with various interesting flavours! The dumplings, donkatsu & kimchi fried rice are my all time favourites. The service was very nice & welcoming. I really loved the whole atmosphere. I'll visit again soon :)
Wait staff could not have been less accommodating. We had a family dinner with a 5-year old. We asked for plain rice & a fried egg for him, & they refused to make anything off the menu even though they had all the ingredients. They were just purely rude.
Omg. A real gem. Tiny but the atmosphere very nice. Great service, the waitress was very kind & also knew what wine goes with what. The food, korean fushion I would say. Loved it very much. My friend & I had their signature dumplings oyster mushroom tempura kimchi fried rice yuringi (fried chicken asian chimichurri) duck confit beef tartare (tastes like korean bulgogi) Definitely have to go back & try other dishes!
Good was amazing & they went above & beyond to accommodate a food allergy. the special of the day (bone marrow & mushrooms soup) was to die for! The oysters are always delicious as is the fried chicken & fried rice)
Good was amazing & they went above & beyond to accommodate a food allergy. the special of the day (bone marrow & mushrooms soup) was to die for! The oysters are always delicious as is the fried chicken & fried rice)
22 déc. 2023
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Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Food was delicious, but in very small quantity. You will need to order at least 4-6 plates for 2 people. Cocktails (Suwon Mule), dumplings, & Kalguksu were especially good. (We did not order kimchi fried rice just because we make them at home, but the dish smelled amazing at the restaurant.) Carpaccio was so-so. Cuisine-wise, it is more western than Korean.
Nouveau coup de cœur. The moment we walked in I was greeted by my name. Natural wine list, a few open bottles to choose from. Oysters, dumplings, beef tartare were outstanding. Kimchi fried rice & fried chicken were also very satisfying. Food, atmosphere & service has me returning most definitely.
We had 5 dishes & every one of them were amazing! The Crudo dish of sashimi, the Corn dish that was flamed/ charbroiled, the delicious Shrimp toast fried on 4 sides...yumm, & then the incredible porcini Dumplings...wow!! OMG, Must go back!!!
