9 Tail Fox delivers a focused exploration of Korean culinary traditions through a menu defined by interactive tabletop BBQ and artisanal dumplings. Patrons engage with high-quality protein selections that are seared directly at the table to ensure precise texture and flavor development. The kitchen emphasizes bold seasoning profiles, utilizing fermented components and signature sauces to elevate the preparation of grilled meats. Beyond the grill, house-made dumplings feature thin, resilient skins encasing savory fillings that highlight traditional spice balances. The interior environment facilitates a communal dining approach where the heat of the cooking equipment remains the central focal point of the meal. This establishment prioritizes the authentic execution of classic recipes while maintaining a functional atmosphere centered on the technical skill required for proper Korean charcoal or gas-assisted grilling techniques.
9 Tail Fox is widely celebrated as a standout destination in Montreal, offering an inventive menu of Korean fusion dishes that consistently impress guests with their fresh ingredients, original flavors, and beautiful presentation. Many diners highlight the shareable nature of the plates, with specific mentions of the oysters, dumplings, eggplant, and crudo being must-try items. The atmosphere is frequently described as cozy, lively, and stylish, making it a popular choice for date nights and gatherings with friends. While the popularity of the restaurant can occasionally lead to a busy and loud environment, the service is generally praised as attentive, friendly, and knowledgeable. With its commitment to high-quality cuisine and a welcoming team, this neighborhood gem earns high recommendations and frequent return visits from satisfied patrons.
We had an absolutely lovely dinner for 5. The place is small so make a reservation! The food - Every dish was thoughtful, tasty & well presented. Our favourites were the duck confit, the cheese corn, the crudo & the shrimp Bao. The favours were rich & balanced. The mix drinks were also very well paired & delicious. The pecan pie was also a favorite at the end. Our server was informative, pleasant & attentive. It's rare I leave a restaurant feeling as though it was worthwhile but this one certainly was! So good we didn't take pictures. Just ate EVERYTHING.
The waitress was very insightful & kind. We came to eat before the rush & we were hesitating between 2 cocktails. She gave us 2 small samples so we could choose which one to order. We ordered oysters, crudo, lamb meatballs, duck confit & jjamppong paella... & wow. We were in awe after each dish. Especially the paella.. the harmony of spicy & buttery goodness with seafood.. 20/10
Everything was absolutely perfect. We tried at least 7 of the dishes & all of them were so good. The LA Galbi, the octopus, the crudo, the oysters, the tartare, the dumplings & the Menbosha is what we took. We sat at the bar which is right where you can see the cooks do their magic. The service was impeccable! They took attention to detail, & knew their menu throughout. They described each plate & gave us excellent recommendations. Im very much excited to go back to try the other dishes. One of my new favorite spots!
Feb 19, 2024
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I loved this restaurant before but I found that last night the taste & overall presentation have gone down since I was there this summer. The food was always adventurous & refined. Yesterday the dumplings were the same, but the cauliflower was tough, not bright, & the plating was average. The soup was good but the calamari were tough & chewy. The crudo was delicious but not plated as well as it used to be. My friend & I were disappointed. I hope this was just a bad night.
La bouffe était vraiment succulente!!!! Tout était bon : crudo; pieuvre; toats de crevettes; riz frit; dumpling & pleurottes tempura. Le vin était bon aussi.
Seul bémol: musique un peu trop fort.
J'y retourne régulièrement car je sais que tout va être parfait. Tous les plats que j'ai pris hier soir étaient délicieux les huîtres, dumplings, crudo & la soupe épicée aux fruits de mer. Service rapide & professionnel.L'ambiance est aussi agréable, pas trop bruyant, on peut parler. L'intensité de l'éclairage est aussi savamment dosée. Réservation conseillée.
Nous avons adoré notre visite à ce restaurant. J'adore la formule tapas qui nous permet de goûter à différents plats & de partager. Nous avons opté pour être assis au comptoir afin de voir les chefs à l'oeuvre en cuisine. Ils sont très impressionnants à voir & apporte un soin particulier à la présentation. Les plats sont tout simplement magnifiques & délicieux. J'ai particulièrement apprécié le crudo, les huîtres ainsi que les pleurotes. Tout était fantastique & à notre avis l'addition très raisonnable pour la qualité des plats servis. Bravo!
The food was absolutely fantastic. Flavorful bites. A must try in Montréal. I was really impressed with dinner. We started with their seasonal corn & cuttlefish soup. Then got oysters, duck hearts, steak & potatoes & crudo. Everything was super fresh & beautifully presented. Great staff & vibes.
