1855 steakhouse Prime
OUVERT11:00 - 23:00
| lundi | |
|---|---|
| mardi | |
| mercredi | |
| jeudi | |
| vendredi | |
| samedi | |
| dimanche |
SuggestionsPlus
InformationErreur?
Commodités, services et plus
| lundi | |
|---|---|
| mardi | |
| mercredi | |
| jeudi | |
| vendredi | |
| samedi | |
| dimanche |
Commodités, services et plus
Avis pour 1855 steakhouse Prime
Les avis mentionnent souvent
steak(26) steakhouse(11) salad(7) recommend(6) quality(5) highly recommend(4) tender(4) wine(4) fries(4) caesar salad(3) filet mignon(3) prix(3)I went here for the first time to celebrate my son's 20th Birthday with 11 other people. Everything was delicious from the Greek Salad, shrimp cocktail, grilled octopus & steak. The owner is very kind & will listen to your suggestions & & make adjustments. This resto is in a strip mall albeit a nice one it is a beautiful venue with lots of room. Please go try it out & enjoy. More people need to know about this restaurant. Bon Appetite!
Very very good food. Beautiful setting. Weird mini mall location but it doesn't matter once you're inside. Service was « not great » at first but became great once a second server (lady) arrived.
You should be coming for the meat. If you are then be aware that you are going to be eating possibly at the best steakhouse in montreal. Enjoy the ride.

A very good dining experience. The restaurant has a good ambiance & the decor is outstanding. The service was very good. We each started off with a Caesar salad which was good. They give so much salad I would share the next time I eat there. I had an 18 oz steak which cost a very reasonable $60. I was expecting them to skimp on the size but it came as advertised. The steak was tender, well marbled & tasted very good. It even came with a free side of pepper sauce which was not hot enough but tasty. My wife had a salmon fillet which she said was excellent. The only disappointment was the Monte Carlo potato. It was basically a potato skin filled with overly whipped mashed potatoes & a slice of cheddar cheese melted on top. Tasteless & no way near the gold standard set by Moishes. Try the fries instead.
La comida no estuvo mal aunque algo escasa pero es extremadamente caro. Casi un atraco.
Went there last night We had an amazing time Thanks to the great service & quality food served A+++ Thank u
Amazing food!! Caesar salad, salmon tartare & all the steak cuts 10/10. Would 100% recommend.
Not a bad restaurant, initially claimed to be a family restaurant but something has changed, however, as other families have noticed & we no longer consider this place as very often visited, maybe we will drop in sometime. We always wish you luck & prosperity.
I called Fri night requesting if I needed a reservation. The man who answered the phone answered « OH YES ». Got there at 7:00 prime time, he LIED, restaurant was empty except for 1 other table. The man was the only employee on the floor. Answered phone, maître D, server, busboy, etc. I switched my side of Monte Carlo potato to French fries. My son didn't want a side. He brought 2 Monte Carlo potatoes & my FF. he blamed it on me for changing my order & mixing him up. Slap in my face. Force sale was my take. Did his best to serve us as two other smaller tables arrived. He darted in & out to us, spoke rapidly & walked away promptly. Was not sincere but an obligation. Stressing as he had to attend to others. Shame food is good & atmosphere fine. Business must be hard Ashe can't afford to hire a second worker on a Friday night ! Not the way to operate a business.
I am confused by all the five star reviews. Overall this place was an overpriced disappointment. The good? The warm bread, the caesar salad, & the fries were all fantastic, & the servers were kind & trying hard even though they lacked polish. Interior was also lovely & comfortable. The bad? The porterhouse was tough & flavourless, & receiving one piece of broccoli & HALF a carrot on the side was… laughable I guess? The ugly? Overcooked & even burnt steak, & a burnt monte carlo potato were unforgivable from a high end steakhouse imo. The owners have a lot of work to do if they want to attract repeat customers. I hope they can.
On Monday August 26, 2024, my wife & I celebrated our 35th wedding anniversary.We chose this restaurant & everything was exceptional from the greeting to the super service by Giuseppe. The foond was amazing, it was an evening to remember. Thank you to 1855 steakhouse. It was our first visit but will not be our last.
Classy, exquisite, over the top, & delicious are pf the few words that describe this hidden jewel of the culinary art. The service was amazing, & every dish was presented with style & cooked to perfection. This place is a must try.
I ordered the filet mignon with fries, & a chocolate cake with ice cream for dessert. They started me off with some bread. Fresh & hot. Crunchy crust & soft on the inside. My filet mignon was done exactly how I liked it, which was a treat. A lot of chefs cook it "their way", but they listened to me & did it the way I like. I definitely recommend dipping it in the peppercorn sauce. Changes the flavor in a nice way. The fries were crispy on the outside & soft on the inside. It had that perfect amount of crunch with each bite. Would highly recommend. The chocolate cake with ice cream was the perfect end to a meal. Sweet & tasty without being overly sweet or overwhelming of the senses. I know many might say it's too expensive, but the quality makes the price worth it. The owner & his wife were a delight. Very friendly & listened to me. My only complaint is that I would love to be able to eat here more often.
The steaks were delicious & cooked to perfection. Appetizers desserts & sides were delicious. Perfect service. Reasonably priced wines available. Honestly a neighbourhood gem.

- should have cost check
- bread was amazing. However should serve butter in a small cup. Not the butter they serve at dinners.
- sparking water should be filled 1/3 to top not all the way.
- Lemmon wedges for sparkling water should be brought with "pick"
- tables should be totally cleared before serving dessert.
- unused glasses should be removed from table (wine glasses not being used)
- description of how food is served. (Lambs chops with asparagus & grilled zucchini) instead of finding out only when the meal is served.
Food was excellent.
Looking forward to returning.