Casa Galicia offers a warm, inviting atmosphere that transports guests to Spain with charming decor and regular flamenco performances that elevate the evening. The menu consistently earns praise for authentic Spanish flavors and generous portions, from paellas and seafood platters to tapas and mussels, with sangria and mocktails noted for depth and balance. Service is repeatedly described as attentive, friendly, and professional, with the staff making guests feel welcome and cared for. The overall experience combines tasty food, lively entertainment, and a cozy, romantic or family-friendly vibe, making it a standout in Montreal's Latin Quarter. Prices are considered reasonable for the quality, and the setting is often highlighted as picturesque and well suited for celebrations or a special night out.View restaurant profile
Reviews describe Ateliers SAQ par ITHQ as delivering exceptional dishes with thorough explanations of preparation and champagnes tied to their origins, creating evenings that surpass expectations. The workshops are described as engaging and educational, blending tasting with hands-on learning in a convivial, professional setting. Many note clear, structured teaching that makes complex concepts approachable, with praise for dynamic, passionate instructors and lively discussions that enhance the experience. Culinary sessions highlight local products, generous portions, and practical techniques, while wine tastings feature thoughtful pairings and opportunities to view wines from different angles. A boiled foie gras is mentioned as a drawback in one instance. Overall the experiences are characterized as high quality, informative, and enjoyable, leaving participants eager to sign up for future courses.View restaurant profile
