Reviews of Sammi & Soupe Dumpling consistently praise the dumplings for flavor and freshness, with many calling the pork xiao long bao and other varieties among Montreal's best; the setting is described as clean, cozy, and modern, sometimes with a bright, welcoming vibe and even a pleasant terrace. Service quality varies: some visits feature fast, friendly, efficient staff, while others note slow, crowded, or overwhelmed service and occasionally rude moments. Seating can feel tight and noise levels can be high in busy hours, and wait times or a digital queue system are noted in several posts. The menu is very dumpling focused, which fans love, though a few reviews wish for more variety beyond the dumplings themselves. Prices are generally reasonable, though some locations may be pricier and reservations or a waitlist are often needed due to crowds. Adventurous options like sea urchin dumplings or lamb coriander receive high praise, while a few testers mention textures such as rubbery shrimp cakes or desserts that could be improved. Overall, the consensus is that Sammi & Soupe Dumpling delivers delicious dumplings in a pleasant atmosphere, with great consistency in quality that sometimes faces challenges from service hiccups or busy crowds.View restaurant profile
Sunshine Dumpling House receives consistently positive feedback for delicious dumplings and savory dishes, with friendly service and pickups often ready on arrival. The atmosphere is described as cozy and relaxing, enhanced by community board decor and calm music that invite a return visit. Reviews highlight a wide range of items including beef cilantro dumplings, soup dumplings, bean curd rolls, fried chicken, hot and sour soup, spring rolls, and sesame balls, with generous portions and a sense of homemade quality. A few critiques mention small soup dumplings, cold peanut butter wontons, occasional price or packaging concerns, and a note about a new owner in September, but the overall sentiment remains favorable and many express plans to order again, including via delivery.View restaurant profile
Montréal Chinese Crêpes & Dumplings is described in reviews as a cozy, unpretentious hidden gem with fresh, flavorful food and generous portions. Dishes like beer batter chicken crepe, pan fried dumplings, spring rolls, and shrimp tempura are repeatedly praised for being tasty and well seasoned, with many noting the crepes are satisfyingly meaty and the dumplings feel handmade. The staff and owners are consistently described as friendly and welcoming in a family run setting, contributing to a warm, inviting atmosphere. Value is another recurring theme, with affordable prices and takeout options, including vegan choices. A few comments mention limited seating, but overall the place is regarded as a go-to spot in Montreal for comforting, well prepared crepes and dumplings that draw diners back again and again.View restaurant profile
Reviews of Dumplings Imagine describe a very good restaurant with amazing dumplings and a cozy, welcoming atmosphere. The dumplings are handmade and offered in mixed varieties, with wrappers that have good chew and fillings that are generous, well spiced, and juicy. The chicken and mushroom option is a standout, while other flavors including dumplings with peanut sauce are praised for their succulence. Hot and sour soup and cucumber salad are noted as tasty accompaniments. Takeout is handled thoughtfully with packaging that keeps the dumplings intact, and prices are regarded as great value. Service is described as friendly and attentive, and the small space with simple decor does not distract from the quality of the food. Overall, these reviews point to Dumplings Imagine as a place with consistently excellent food, strong recommendations, and a clear desire to return.View restaurant profile
Reviews of Restaurant Impérial show a split between standout dim sum and generous portions versus inconsistent service and high prices. Many praise the dim sum lineup for being fresh, flavorful and suitable for sharing, with favorites like siu mai, shrimp and scallop dumplings, sticky rice with chicken and pork, and a rice pasta roll with fried shrimp cited as particularly memorable, while portions are described as large and frequently served hot. The ordering process via a QR code or app is convenient for some, contributing to speedy service when the venue is not crowded, but busy times can bring long waits, crowded spaces and attentiveness issues from staff. Prices are often flagged as high for the perceived quality or consistency, though some guests feel the large portions and variety justify the cost. Ambience is generally clean and spacious with ample parking, though there are notes about noise and occasional maintenance concerns. Taken together, Restaurant Impérial is a go to for dim sum and family meals, offering strong flavors and value when operations run smoothly, with room for improvement in service consistency and price perception on busier days.View restaurant profile
Dobe & Andy is described by many as a Hong Kong style Chinese BBQ spot and a hidden gem for bold, comforting flavors and generous portions, with roast pork, char siu and duck praised for crispy skin, juicy meat and tasty sauces like scallion sauce; drinks such as milk tea and lemon tea are often highlighted as perfect pairings. The vibe is casual and lively, with old school posters and friendly service that can feel efficient and quick or a bit chaotic and disorganized depending on the moment. Some reviews call it the best Chinese BBQ in Montreal and a must try for authentic flavors and value, while others note inconsistency, smaller portions or higher prices, and dishes that are sometimes too salty or lack the expected punch. Practical downsides mentioned include an outside washroom requiring a key, occasional long waits, and occasional order mixups. Overall the consensus is that the place delivers standout meat dishes and memorable HK comfort food, but the experience can vary and the quality may shift over time.View restaurant profile
Yin Ji serves authentic Hong Kong style Cantonese dishes with congee, cheung fun and dim sum, earning consistent praise for fresh ingredients, savory fillings and solid value. Reviewers highlight all-day dim sum, silky rice noodle rolls, and comforting congee, with standout items including shrimp and beef rice rolls, BBQ pork buns, siu mai and har gow, plus a memorable lotus leaf rice dish and fragrant HK milk tea. Ordering by QR code and a loyalty stamp program that rewards a free dim sum dish after stamps are frequently mentioned as convenient features, and the space is described as bright, clean and welcoming at the newer location. A few notes mention occasional heat in the dining room, occasional service hiccups, or dishes that feel a bit salty or pricey, but generally the service is praised as friendly and attentive. Overall, Yin Ji is regarded as a reliable Cantonese spot and a top pick for congee and dim sum lovers seeking comforting, well-made dishes at reasonable prices.View restaurant profile
Wok Cafe Kirkland is described as standard West Island Chinese fare with fairly large portions for the price, not fine dining, and quality that can vary week to week; most reviewers advise ordering a la carte and skipping family meal options. The interior can feel uncomfortably cold in winter, and staff are seen wearing heavy pullovers and puffy vests. Experiences range from very nice staff and tasty dishes to occasional issues such as General Tao that is dry or overcooked, with some rude moments noted at the counter. The restaurant has been around for a while and is missed by some for past items like salt and pepper pork ribs. Overall, service is often friendly and the food is described as good and affordable, with some dishes surpassing expectations and leftovers commonly taken home.View restaurant profile
Restaurant Impérial is widely praised as a lively, family friendly spot offering authentic Cantonese cooking and a broad dim sum menu, with many diners raving about generous portions, fresh ingredients, and quick, often hot service when not crowded. The QR code ordering system is commonly noted as convenient, helping diners customize orders and keep dishes hot, and weekend dim sum is especially popular, sometimes requiring reservations or waiting. Dishes mentioned positively include lobster with green onion, shrimp and chicken in mayonnaise, beef with broccoli, and a variety of dim sum staples like har gow, siu mai, and egg tarts, while some reviews caution that service can be slow or inconsistent during peak times, the dining room can be noisy or crowded, and a few meals arrived cold, oily, or lacking in balance. Overall, it remains a solid, affordable option for families and groups seeking a broad Cantonese selection and dependable dim sum, with many praising it as one of the best dim sum experiences in the area.View restaurant profile
