Reviews of Dame Tartine describe a lively brunch spot with a warm, friendly vibe, fast, attentive service, and a bright, welcoming ambiance. The menu offers a wide range of vegetarian and vegan options with clear dietary labels, generous portions, and fresh flavors, and the compote is frequently highlighted. Overall experiences are described as delicious and satisfying, making it a good choice for families or groups, and many patrons say they would return. When the place is busy, the noise and movement can be high, but that is common in popular spots. Occasional critiques mention overcooked items, tepid coffee, or inconsistent flavors, yet the consensus remains that Dame Tartine provides good value, quality ingredients, and a pleasant setting for breakfast or brunch.View restaurant profile
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Shack Attakk draws praise for a bright beach vibe, friendly staff, and generous portions, with many guests enjoying the decor, the brunch and the burger options, and noting the kitchen can deliver fresh, flavorful bites when running smoothly. However, a pattern of slow service and long waits to be acknowledged or for meals, plus occasional menu inconsistencies, recurs across visits, especially on busy evenings and with families in tow. Food quality is hit or miss: some items shine with well balanced sauces and a solid patty or fresh seafood, while others disappoint with soggy buns, flat flavors, or substitutions like lettuce standing in for bread and margarine appearing where butter was expected. The menu is broad and family friendly, including gluten free and keto options, but several reviewers say dishes lack seasoning or surprise and that the experience can fall short of past visits. Brunch and breakfast receive frequent kudos for atmosphere and attentive service when available, but even those meals can be hampered by delays or missing items. Overall Shack Attakk shows real potential thanks to its setting and variety, yet it benefits from steadier pacing, clearer communication, and more consistent kitchen execution to satisfy both casual diners and families alike.View restaurant profile
Reviews describe Dame Tartine as a warm, lively brunch spot with a bright, homey urban vibe and a menu that accommodates many diets, including keto, vegan, gluten free, and lactose free options, with generous portions and fresh ingredients. Classic dishes such as eggs Benedict with a Mornay sauce, buckwheat crepes, and hearty tartines are frequently highlighted, along with plenty of fruit and reliable cafe staples. Prices are considered affordable for the quality and variety, making it popular with families and groups. The service is described as friendly, attentive, and efficient, though it can be slower when busy; staff are consistently praised for their kindness. The ambiance, local art on display, and welcoming atmosphere add to the experience, with many visitors returning and recommending Dame Tartine for a dependable, satisfying breakfast or brunch that feels comforting and delicious.View restaurant profile
LOV receives praise for a vibrant plant-based menu with creative bowls, cauliflower dishes, dumplings, pancakes, and a memorable fish-free taco lineup, paired with an inviting cozy chic ambience and drinks. The service is frequently described as warm, knowledgeable, and attentive, with many noting great recommendations, though a number of visits mention slower or inconsistent service and occasional crowding during peak times. Several reviews highlight generous portions and strong flavors, including standout items like roasted cauliflower, mushroom risotto, carbonara, arancini, and the beet tartare, while a few diners feel certain dishes lack punch, temperature issues or are overpriced relative to portions. The vegan and vegetarian options are often described as offerings that can satisfy non-vegetarians as well, and the atmosphere is repeatedly described as romantic or date-night friendly with a modern, open space. Some critiques focus on value, with mentions of higher prices, limited vegan desserts, or a brunch menu that changed with fewer vegan options. Overall, LOV is regarded as a standout plant-based dining spot in Montreal with consistently positive impressions of food quality, drinks, and ambiance, even as a minority of experiences call for improvements in service speed, consistency, and value.View restaurant profile
