L'Ambroisie et L'Espace Canal is praised as a stunning wedding and event venue along the canal, with a beautiful garden area and a versatile space that creates the atmosphere dreamed of. The team is professional, responsive, and attentive, guiding planning from the first inquiry through the day itself and adjusting smoothly when timelines run long. Guests frequently compliment the high quality food, impressive service, thoughtful beverage options, and the attentive wait staff that keeps guests well cared for. Coordination is described as seamless and stress free, with planners and coordinators handling menu creation, day of logistics, and even unconventional ceremonies with ease. The setting is repeatedly highlighted for outdoor weddings and elegant indoor celebrations, with a canal view, a charming gazebo, and a terrace that adds to the experience. The space is recognized as ideal for weddings, anniversaries, or corporate events, and guests note generous value and a friendly, professional atmosphere. Overall, this venue leaves a lasting impression with memorable moments and delightful details.View restaurant profile
Amairo offers a Japanese and French inspired bakery experience where pastries are delicately crafted with balanced flavors and refined textures. The strawberry shortcake and other cakes are described as delightful and not overly sweet, with one reviewer comparing it to a strawberry cloud. The matcha latte and hojicha are praised, and the tea selection is noted as special, reflecting thoughtful fusion of flavors. The owner and chef are repeatedly described as courteous and friendly, delivering attentive service in a cozy, mom and pop atmosphere. The place is described as a hidden jewel with an intimate cafe setup suitable for solo visits or small groups. While the pastries and drinks receive high marks for quality and creativity, hours can be limited, which some would like to see improved. A few reviewers mention bespoke orders like yuzu and cassis cheesecake, and many emphasize that the cakes are fresh, complex, and not overly sweet. Overall, Amairo is seen as a standout destination for desserts and tea, offering a welcoming experience and a touch of Japanese hospitality.View restaurant profile
Foiegwa is repeatedly described as a small cozy Parisian inspired restaurant in Montreal where the food is frequently praised, with standout foie gras, truffle pasta, beef tartare, the mushroom velouté, and the spaghetti with egg and parmesan cited by many as delicious, alongside cocktails and warm, attentive service that make it a popular spot for date nights and brunch alike. The atmosphere and intimate dining room are highlighted as a key part of the experience, and the late night tasting menu and prix fixe options are often valued for their quality and value. Yet several opinions note downsides: the space can feel crowded and noisy, reservations or arriving early are recommended, service can be slow or inconsistent when busy, and a few dishes or meals arrive cold or seem underseasoned or overpriced compared to expectations. Overall, Foiegwa is regarded as a charming, well loved gem with high quality cooking and friendly staff, offering a memorable night out though experiences can vary and lines or time limits can affect the flow.View restaurant profile
