Gon Bui Restaurant Bar comes across as a vibrant, stylish fusion spot where a tapas style menu encourages sharing and trying a wide range of bold, well balanced dishes. The food is repeatedly praised for creativity, quality, and presentation, with favorites like calamari, dumplings, scallops crudo, and Hong Kong curry noted across visits. The drinks program is frequently described as excellent, offering creative cocktails and a standout espresso martini, while the brunch is also celebrated for flavor and atmosphere. The ambiance is described as lively and chic, with moody lighting, a signature tree centerpiece, and occasional live DJ elements that enhance the experience. Service is often highlighted as friendly, attentive, and professional, though a few guests mention slower timing during busy periods. Overall, the experience is portrayed as memorable and worth returning for both dinner and brunch, with a sense that the restaurant consistently delivers energy, flavor, and style.View restaurant profile
Reviews of Sammi & Soupe Dumpling consistently praise the dumplings for flavor and freshness, with many calling the pork xiao long bao and other varieties among Montreal's best; the setting is described as clean, cozy, and modern, sometimes with a bright, welcoming vibe and even a pleasant terrace. Service quality varies: some visits feature fast, friendly, efficient staff, while others note slow, crowded, or overwhelmed service and occasionally rude moments. Seating can feel tight and noise levels can be high in busy hours, and wait times or a digital queue system are noted in several posts. The menu is very dumpling focused, which fans love, though a few reviews wish for more variety beyond the dumplings themselves. Prices are generally reasonable, though some locations may be pricier and reservations or a waitlist are often needed due to crowds. Adventurous options like sea urchin dumplings or lamb coriander receive high praise, while a few testers mention textures such as rubbery shrimp cakes or desserts that could be improved. Overall, the consensus is that Sammi & Soupe Dumpling delivers delicious dumplings in a pleasant atmosphere, with great consistency in quality that sometimes faces challenges from service hiccups or busy crowds.View restaurant profile
Reviews describe Foo Lam Restaurant Maison as delivering tasty Chinese fare with generous portions and affordable prices, with tofu dishes and the Jade Tofu highlighted and hot sour soup that can be very spicy when requested. Takeout and delivery orders are reported to be consistently hot and ready quickly, though some readers note that the spice level may vary and that ordering by phone can be challenging due to language barriers. The dining room is described as unpretentious but clean, with nearby free parking mentioned by some, and a midday dim sum service noted by others. Service experiences are mixed: some praise fast and friendly service, while others report rude or tense interactions, a staff member pressuring customers and even conflicts in the dining area that made the atmosphere uncomfortable. Overall the food is repeatedly described as reliable and solid rather than outstanding, with broad menu items including crab maw soup, house specialty fried rice, shrimp in lobster sauce, Sichuan beef, and several dim sum offerings, suggesting a dependable option that frequently satisfies a wide range of tastes.View restaurant profile
Reviews for Château de la Lune show a range of experiences, with some diners praising flavorful dishes, generous portions, fast takeout, and friendly, professional service in a clean, pleasant setting, while others report meals arriving cold or dry, lacking sauce or moisture, and occasionally fatty or unpalatable bits. The poulet soo guy is highlighted as a standout by some, and several dishes are described as well prepared, offering good value for the price. Takeout is repeatedly noted as quick and easy, and many reviewers say they would return despite negative comments. A few comments point to inconsistencies in dining experience, including mismatches between menu expectations and the bill, or confusion about a displayed buffet that is not offered. Overall, Château de la Lune appears to please many for portions and service, while a subset of visits suffers from quality or pricing gaps, suggesting a generally solid option with room for consistency.View restaurant profile
Les Saison Bento Chinois / Four Season Chinese Bento is one of the few authentic Mainland China style restaurants in Montreal with great food and good service. The atmosphere is not glamorous but homely and comforting, and it reminds diners of their university days.View restaurant profile
