Yolks Breakfast is described as an exciting new brunch spot with a wide menu and generous portions, where the first weekend drew a line and the service could be a bit slow but was balanced by strong coffee and a bright, clean atmosphere. Guests praise the build your own breakfast concept alongside a solid mix of vegetarian, vegan, and meat options, with eggs cooked to order and standout dishes like roasted portobello mushroom plates, salmon Benedict, and other hearty bennys, while sides such as potatoes and tater tots are well received. The staff are repeatedly described as friendly and attentive, creating a welcoming vibe that makes guests want to return, even when busy. A plant based option on the menu and oat milk for coffee are appreciated, though notes mention the kitchen is still learning during a soft opening and occasional unevenness in portions or timing, and a few criticisms include extra charges for coffee and a cinnamon note in the house condiments. Overall, Yolks Breakfast emerges as a must try breakfast destination with many planning to visit again with friends and family.View restaurant profile
Reviewers describe Hansel & Bagel as a standout for fresh, chewy bagels with a crisp exterior and real depth of flavor, including popular pumpernickel and other sweet and unique flavors. Bagels are often warm, soft, and perfectly toasted, and the smoked salmon cream cheese combo is repeatedly highlighted as heavenly. Prices are noted as good and the staff described as friendly, with orders remembered after a couple visits and a homey vibe. Many say they stop by to grab a dozen to take home, and some mention a wide assortment and pastries in addition to the bagels. There is mention of new ownership bringing improvements in some accounts and of a decline in service in others, including a gift card issue attributed to the change in ownership. Overall, the reviews portray Hansel & Bagel as a reliable go-to for quality bagels, a wide range of flavors, and satisfying bites.View restaurant profile
Reviews describe fresh hot bagels baked daily with a chewy interior and a crisp crust, paired with a variety of bagel sandwiches and dips that are repeatedly praised for flavor and quality. The atmosphere is welcoming and casual, with the bakery section producing inviting aromas and the counter offering quick options for takeout. Service is noted as fast and friendly during peak times, though there are occasions of slower service or order mix ups when the cafe is busy or understaffed. Parking can be limited depending on location, but most visits are described as worth a stop for the bagels themselves. The bagels and lox combinations are often highlighted as standout items, with the experience of fresh bagels right from the oven receiving frequent praise. Overall the spot is seen as a Montreal bagel staple and a must try for bagel lovers, with high praise for taste and freshness that keep bringing people back.View restaurant profile
Bagel de L'Ouest earns high marks for hot, wood fired bagels and is often called the best in the West Island, with many reviewers ordering by the dozen to share with family. The sesame bagels are repeatedly praised, and the bagels in general are described as delicious, with friendly staff and reliable hours. Some visits are marked by burnt or dry bagels and a recent layout change that makes the display harder to navigate. A few notes mention language barriers, but the overall sentiment remains that this is a go to spot for bagel lovers. Overall, these reviews depict a favorite local bakery whose bagels set a high standard in the area despite occasional hiccups.View restaurant profile
Reviewers describe Cafe de Source as a cozy welcoming local gem with friendly service, good value, and delicious coffee and pastries. The atmosphere is comfortable for study, work or hanging out, with plenty of outlets and free wifi, clean and spacious spaces. Fresh pastries such as almond and pistachio croissants receive praise, as do croissant and bagel sandwiches and other light bites, with tea and coffee highlighted. While a few mention it being a bit cold inside, the overall sentiment emphasizes caring staff and a homey vibe that feels better than chains. Many point to it as a neighborhood favorite suitable for a casual meal, a date, or a quick escape, and recommend stopping by. Overall Cafe de Source delivers a welcoming high quality cafe experience with consistent hospitality and reliable fare.View restaurant profile
Solomos earns high marks for smoked salmon, bagel sandwiches, and salmon tartare, with a strong emphasis on freshness, quality, and variety. Reviews praise the candied and maple salmon, the different smoked, cooked, or raw preparations, and the standout tartare that many consider among the best. Service is consistently friendly, knowledgeable, and attentive, with a welcoming shop atmosphere and staff who help customers explore the selection. While price can be a consideration for some, the quality and range keep customers returning and even ordering platters for gatherings or corporate events. The store is noted for its clean, well organized space and a curated selection that makes it a go-to for salmon lovers, especially in the West Island area.View restaurant profile
Reviews describe Yagel Bagel as a strong West Island staple with great bagels and a wide selection of breads, pastries and cold cuts, including popular tuna and egg salad bagels, though some options can be bland and prices feel high. The shop is small and can feel claustrophobic at peak times, and clearer price labeling could help as buns and bagels can be expensive. On site made rolls and careful packing of cold cuts, along with a friendly, efficient service vibe, are highlighted. Challah and other comforting pastries are well loved, and pre made sandwiches are popular for lunches, though a lunch counter is often wished for. There is a wide range beyond bagels, with traditional and twist baked goods, breads and donuts such as a strawberry donut noted as excellent. Overall, Yagel Bagel is seen as fresh, delicious and welcoming, with a strong local following and a sense of care in the offerings.View restaurant profile
