Menthe et Couscous stands out as a warm, inviting spot where authentic North African flavors meet generous portions and thoughtful service. The couscous and tagines, especially the lamb shank and the couscous royal, are repeatedly noted for tenderness, bold seasonings, and beautiful presentation, often accompanied by vegetables that balance the dishes perfectly. The setting is cozy and intimate, enhanced by soft lighting, inviting decor, and occasional belly dancing that adds a festive touch. The menu also treasures lighter options and vegetarian choices, with the mint tea and kunafa offering satisfying finishes. Service is consistently friendly and attentive, with staff that explain the menu clearly and accommodate dietary needs, and the bring-your-own-wine option adding great value. While a few reviews mention price or occasional slow service during peak times, the overwhelming consensus is that the overall experience is memorable, generous, and well worth returning for, whether for a celebratory group tasting or a relaxed dinner with friends. In short, Menthe et Couscous delivers authentic flavors, a warm ambience, and dependable quality that makes it a standout in Montreal.View restaurant profile
La Khaïma Cuisine Nomade offers an immersive North African dining experience with a warm, intimate atmosphere, traditional decor, and generous portions meant for sharing. Guests describe attentive, friendly service from a welcoming owner and his team who treat diners like family and check in to ensure satisfaction, while the kitchen delivers authentic dishes such as lentil soup, a large couscous platter with chicken and beef with dates, olives, and vegetables, and a satisfying vegetarian option, all complemented by mint tea and hibiscus juice. The setting is cozy with cushions and low seating that add to the homey vibe, and there is a bring your own wine option that many appreciate. While some note a fixed menu, the overall experience is praised for warmth, hospitality, and bold flavors that transport diners to North Africa.View restaurant profile
At Kawa et Garo, the couscous with vegetables and chicken is very good with generous portions. The price is very fair, and the owner is a gem. The couscous was delicious, especially the meatball. The service was impeccable. This place comes highly recommended.View restaurant profile
Le Fennec receives praise for excellent service and gourmand dishes, with the cafe described as excellent and the reception from the manager and staff as warm and helpful, making the visit pleasant and suggesting a genuine passion for their work. Diners note good value and very good service, with the location convenient since the spot is close to home. A main caveat is cleanliness, particularly regarding the toilets, described as neglected with a persistent odor barely masked by camphor, which dampens the overall experience despite quality food and service. Hope is expressed that this issue will be addressed given the cafe's potential. Overall Le Fennec offers inviting hospitality, solid food, and affordable prices, but hygiene improvements would significantly enhance the experience.View restaurant profile
Byblos Le Petit Café attracts praise for a warm, cozy atmosphere and a Persian inspired menu, with many reviewers raving about the dizi, the feta omelette breakfast, fresh bread and jams, and the option to share a variety of dishes at brunch, making it feel like a comforting, signature Persian cafe experience. The service is described as friendly and knowledgeable by some, but inconsistent and slow during peak hours by others, with occasional disorganization and delays in serving dishes and even cleanliness concerns raised in a few visits. Prices divide opinions as well, with some calling the value fair while others find the options overpriced. The ambiance, decor, and openness of the space are repeatedly highlighted as a major draw, along with the ability to work or relax in a spacious setting, though consistency in flavor and execution can vary from visit to visit.View restaurant profile
Bélair is described across reviews as a warm, convivial spot offering authentic Algerian cuisine with generous portions and homemade flavors that many consider among the best in Montreal. The service is frequently praised for friendliness, attentiveness, and efficiency, and the atmosphere is noted as welcoming and family-like, with a simple yet charming décor. Dishes range from fresh, flavorful grills to comforting desserts like a superb flan, with appreciation for real taste, good value for the portion sizes, and the impression of true, homemade cooking. A few guests report issues such as miscommunication on orders, incorrect dishes, or inconsistent professionalism, and some feel that certain items at price point do not match expectations. The overall consensus is that Bélair stands out for authenticity, hospitality, and robust flavor, though parking can be tricky and occasional service gaps remind that improvements are possible.View restaurant profile
Reviews describe Nab as a warm, family run Persian restaurant that makes guests feel at home with genuine hospitality and careful preparation. The food is consistently praised for authenticity and quality, with the Iranian rice and tahdig highlighted as a standout, and kebabs such as koobideh, chenjeh, and kebab torsh noted for tenderness and depth of flavor. Dishes like kaleh pacheh, ghormeh sabzi, ash reshteh, and morasa polo appear across many visits, described as homemade, flavorful, and comforting, with saffron rice and a crusty tahdig praised. The atmosphere is repeatedly described as cozy, welcoming, and family oriented, often with traditional music and a decor that evokes Iran. Staff are described as friendly, attentive, and caring, with some comments about the owners and the family vibe and others noting occasional slower service for larger groups. Many reviews call Nab a hidden gem and among the best Persian choices in the city, with reasonable prices and generous portions, and some mention improvements under new management. Overall, Nab is portrayed as delivering a memorable Persian dining experience rooted in home style cooking, hospitality, and authenticity.View restaurant profile
