La pizza goute plus la meme chose depuis le nouveau four a convoyeur ... jai limpression que la qualitée des aliments a diminuée et les.prix ont exploser !! 23$ pour un soumarin c'est quand meme ridicule
If you are looking for a great pizza place in Montreal, look no more. This is the best pizza place in Montreal. They have pizza for everyone.
The pizza crust was good, but the toppings were completely average, such as canned olives, too much and too salty feta, etc.
Best pizza! Service again is rushed because it's a popular spot and usually very busy.
Restaurant péruvien, les plats sont excellents. Bon service, tous les plats sont bons. Je recommande l'entrée pulpo al olivo et l'assiette principale ceviche mixto. La bière est servie bien froide. Belle découverte, je retourne à ce restaurant très bientôt!
1re expérience dans ce restaurant ! La caissière, Laura, nous a adressé un accueil chaleureux ! Pleine de vie, de gaieté et de gentillesse, elle m'a patiemment guidé dans la découverte du menu et des plats. Serviable, elle n'a pas hésité une seconde à ma demande pour un verre d'eau, même si la commande était pour emporter. Je vais revenir pour revoir ce beau sourire, c'est sûr !! Quelle déception, en ouvrant la boîte, de voir l'état de ma pizza ... heureusement, le goût et la fraîcheur compensent largement cette petite déception.
Soit soit disant réputation n'en vaut pas la peine
This location goes absolutely above and beyond! We regularly go as a family of 4 (with 2x 18m old twins) and the service is incredible (extra napkins, straws, etc). So kind and thoughtful, and amazing with kids. The biggest shout outs to Syeda, Cass and Bruno who have truly made our visits memorable and keep us coming back. Going without kids for lunch? - they've also got you and do the extra little things that stand out. Best location we have found so far!!
Je me suis rendue dans votre établissement à l'occasion d'un anniversaire et j'ai demandé au serveur s'il existait un menu pour enfants. Celui-ci m'a confirmé que oui. Cependant, lorsque les plats ont été servis, j'ai constaté que les portions étaient équivalentes à celles d'un adulte. Au moment de payer, j'ai été surprise de voir que chaque repas pour enfant était facturé 30 $, sans dessert ni breuvage. J'ai alors redemandé des explications au serveur, qui m'a finalement indiqué qu'il n'existait pas de menu pour enfants, ce qui contredit clairement l'information qu'il m'avait donnée au départ. Je tiens également à souligner que le serveur ne s'est pas excusé et a adopté une attitude que j'ai trouvée arrogante. Cette expérience a été décevante et ne correspond pas au niveau de service attendu.
I came into town from across the continent to visit my son, and to try Vivaldi after having watched Steve and Spiro's great recipe videos. It didn't disappoint! The garlic bread actually tasted of garlic, and with the Caesar salad (with romaine that was almost buttery), formed a perfect accompaniment to my seafood linguine in red sauce. Great mussels, scallops, shrimps and squid. Cooked perfectly, tender and not overcooked. Overall the meals were perfectly executed and came got to the table. Wait staff were friendly and helpful, which added to the dining experience. I'm looking forward to going back the next time I'm in town.
Très bon restaurant, service rapide et ambiance agréable
endroit assez bruyant, menu court mais la qualité était au rendez-vous.
This is such a cute restaurant and the decor is absolutely amazing. I got the smoked meat pasta and it was AMAZING like genuinely I would eat that everyday for the rest of my life. I also got an apple martini and it was delicious we were a little disappointed by the salad bar because we thought it would be build your own salad but it's just premade salads but they're still really good. The garlic butter for the bread is also amazing. It's cold so it doesn't spread well and the bread is nothing special but the taste of the butter makes it all worth it.
Great food and amazing prices. Service is very quick as well.
Delicious food the best . the bad they open at 3pm very late , we want for lunch 2nd review 03/20/2026This time was dinner.
L'ambiance est très bonne . Le son ne se propage pas donc l'endroit reste calme malgré le grands nombres de personnes
service was not bad, lamb curry i ordered was atrocious but my friends kabab sandwich was great, atmosphere is good
J'ai commandé un sandwich viande fumée avec des frites. Les frites étaient dégueulasses et sont pas fraîches, ce sont des frites de la veille qui ont été réchauffées. Le pain du sandwich était sec et pas frais non plus. A éviter.
Food is good the staff is nice and service was on point thank you!
A surprise for us as we never intended to come here. We took a chance and were pleasantly surprised ! Had lunch, the atmosphere is clean, the staff are very friendly. We are not from around here but will definitely come back.
This is my favourite restaurant in Montreal. The service is always phenomenal and the food never misses. I highly recommend the mussels , duck confit and the escargot's. 10/10 every time !
The decor Is well done- imitation cherry tree blossoms are beautiful. The service is great! Staff is friendly and accommodating. The food is well presented and tasty. Nonetheless I find it a little pricey for sushi! Would I go back regularly... Doubt it.
As someone that is Irish, from Boston and has been to an authentic Irish pub this restaurant utterly confused me. McLeans claims to be an Irish pub but one look at the menu told me different. No Irish staples like bangers and mash, Shepard's pie, corned beef, lamb, etc. Just average pub food. A little disappointing to eat at on St Pattys Day. On a positive note the food came out very quick and staff was friendly, had plenty of screens to watch games and met other customers and had very friendly conversations with them. Decent place to grab pub food before hockey games - just not Irish pub food
Dinner : Food & service excellent. Atmosphere was a little noisy & overstimulating.
I've dined at Milos before and it was one of those overall experiences that stays with you the kind that makes you want to come back. So I did. Or at least, I tried to. I called to move an existing Sunday reservation to Friday. What followed was one of the most unnecessarily frustrating phone calls I've had with a restaurant. I accidentally said Saturday instead of Sunday when referencing my reservation a slip of the tongue and instead of simply confirming the name and moving on, it became a whole ordeal. I gave my name, clarified the date, and asked if we could move it to Friday instead. The staff member told me she didn't understand what I was asking, even though the request was straightforward: can we come today instead of Sunday? She offered two available time slots for Friday. I then asked to confirm that the reservation wouldn't be at the bar, since when we had looked online, the bar was the only option showing availability. Instead of reassuring me, she seemed thrown off by the question and circled back to ask what time I wanted as if we hadn't just gone through the options she gave me. I said 20h, meaning 20h30, and she immediately corrected me saying she never said 20h. I know I misspoke by 30 minutes. Again, a completely normal thing that could have been handled with a simple'did you mean 20h30?' Instead it felt like I was being talked down to. She put me on hold. I hung up. For a restaurant of Milos's caliber and price point, you expect a certain warmth and patience from every interaction, not just when you're sitting at the table. This call was the opposite of that. I'm not sure what to make of it.
????Foopsup???????????? -Foodsup Montreal ?????
The food was tasty but the portions of the appetizers were ridiculously small! I haven't been to a Middle Eastern restaurant serving small portions like this! What happened to middle eastern hospitality? I don't mind paying more for a more welcoming meal. The portions of the main dishes were good but the presentation was too plain! The ambience is Ok.. no liveliness!! More on the formal side! I am from the Middle East and I won't go back!!
Very nice atmosphere, food was good, service was outstanding. Live music downstairs gave dinner a great vibe.
Yes the food can sometimes take a min to arrive but IT'S WORTH IT . The first page of their menu openly states that the food takes a while because everything is homemade! The people who run this place are lovely and the portions are huge. Forget the other Mexican restaurants in the area - THIS IS THE SPOT
Tellement un bel endroit pour passer un bon moment dans le calme en dégustant de délicieux thé et gourmandises. J'ai demandé conseil pour le choix de thé et elles sont tombées plus que justes ! J'ai déjà hâte de revenir !
David's smile will bright up your day every time he greets you and the food is prepared with so much love the melts your tong after you taste it. Thank you for the Team at chef Kebab for an outstanding job. To share a little story on one of the dishes, I ordered Okar last week my mom who's home maker for over 80 years she couldn't believe how tasty it was , it was a like a festival of Bamya in your mouth ..lol Thank you Chef kebab, keep on cooking tasty, deliches and lovely food ! MisterKOKO2024 :) 🌟 Shoutout to CHEF KEBAB ! 🌟 I just wanted to take a moment to express my heartfelt gratitude to CHEF KEBAB for their incredible service. Every week, they provide my elderly mother with delicious homemade meals that remind her of the comforts of home. 🍽?❤? Their dedication to quality and care truly makes a difference in our lives. If you're looking for a place that genuinely cares about its customers and serves amazing food, look no further . 🙌 Thank you, David and your amazing family, for your kindness and exceptional service. You have our deepest appreciation! 😊
5 services délicieux, belles présentations, goût exquis, portions généreuses et servi e impeccable!! J'y retournerai!!

